19322 griddled marinated eggplant feta Recipes

  • Eggplant Cream With Feta Pesto
    eggplant (about 1 long ), garlic clove, crushed, olive oil and
    7 More
    eggplant (about 1 long ), garlic clove, crushed, olive oil, lemon juice or 1 tsp vinegar, salt and pepper, to taste, feta cheese, fresh or 2 oz ricotta cheese or 2 oz goat cheese, basil pesto, fresh, tomatoes, fresh and cut in small pieces (cherry tomatoes or san marzano would be the best), feta cheese (optiona) or 1 -2 oz camembert cheese, cut in small pieces (optiona), fresh thyme , springs (or other herbs) (optional)
    1 hour 30 min, 10 ingredients
  • Eggplant with Feta Cheese
    eggplant , cut into 1/2-inch slices and
    3 More
    eggplant , cut into 1/2-inch slices, olive oil , or as needed, feta cheese, chopped fresh basil , packed
    25 min, 4 ingredients
  • Eggplant (Aubergine) and Feta Rolls
    eggplants, salt, olive oil, for cooking and
    2 More
    eggplants, salt, olive oil, for cooking, basil leaves, shredded, feta, crumbled
    30 min, 5 ingredients
  • Eggplant (Aubergine) and Feta Mash
    eggplants, olive oil or cooking spray, lemon juice and
    3 More
    eggplants, olive oil or cooking spray, lemon juice, feta cheese, crumbled, flat leaf parsley, roughly chopped, salt and pepper
    55 min, 6 ingredients
  • Eggplants Stuffed With Couscous Feta Goodness
    eggplants, halved, couscous, garbanzo beans, drained and
    9 More
    eggplants, halved, couscous, garbanzo beans, drained, tomatoes or 1 1/4 cups grape , halved, plain yogurt, feta cheese, crumbled, raisins, dried basil, crumbled or 1/4 cup fresh basil, minced, salt, black pepper, pine nuts or 2 tbsp toasted slivered almonds, olive oil or 2 tbsp peanut oil
    1 hour , 12 ingredients
  • Eggplant, Tomato and Feta Cheese Napoleons (Emeril Lagasse)
    eggplant , cut crosswise into 1/4-inch-thick slices to eq... and
    12 More
    eggplant , cut crosswise into 1/4-inch-thick slices to equal 12 slices, extra-virgin olive oil, balsamic vinegar, salt, ground black pepper, crumbled feta or goat cheese, chiffonade fresh basil leaves, tomatoes, stems removed , cut into 1/3-inch-thick slices, to equal 12 slices, pesto oil , recipe follows, garlic, minced, loosely packed basil leaves, extra-virgin olive oil, salt
    40 min, 13 ingredients
  • Baked Eggplant-feta Casserole
    big eggplants or 6 small, lengthwise sliced, skins on and
    12 More
    big eggplants or 6 small, lengthwise sliced, skins on, big red tomatoes, sliced, onions, sliced, chopped garlics, mixed herbs (rosemary, thyme, basil..), chopped fresh parsley, crumbled feta cheese, eggs, beaten, light cream, skimmed milk, flour, salt and pepper to taste, olive oil for drizzle and greasing the pan, about 1/4 cup
    40 min, 13 ingredients
  • Eggplant, Tomato, and Feta Sandwiches
    eggplant, garlic cloves, minced, olive oil and
    7 More
    eggplant, garlic cloves, minced, olive oil, tomatoes, sliced, fresh basil leaves, flatbread rounds, crumbled feta cheese, white balsamic vinegar, freshly ground pepper, mixed salad greens (optional)
    10 ingredients
  • Eggplant Parmesan with Feta
    eggplant, salt, divided, pepper, divided and
    12 More
    eggplant, salt, divided, pepper, divided, italian breadcrumbs, grated parmesan cheese, divided, egg substitute, vegetable cooking spray, onion, chopped, garlic cloves, minced, crushed tomatoes, sugar, dried basil, dried oregano, low-fat cottage cheese, crumbled feta cheese
    15 ingredients
  • Grilled Marinated Eggplant
    loosely packed fresh flat-leaf parsley leaves and
    8 More
    loosely packed fresh flat-leaf parsley leaves, drained capers, garlic clove, peeled and sliced, dried oregano , preferably sicilian, minced peperoncini or red pepper flakes, extra virgin olive oil, kosher salt and freshly ground black pepper, eggplant (3/4 lb), peeled and sliced about 1/3 thick, balsamic vinegar
    9 ingredients
  • Eggplant Sandwiches
    eggplant, halved and sliced, olive oil , or as needed and
    6 More
    eggplant, halved and sliced, olive oil , or as needed, mayonnaise, garlic, minced, french sandwich rolls, tomato, sliced, crumbled feta cheese, chopped fresh basil leaves
    30 min, 8 ingredients
  • Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs) and
    14 More
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs), diced tomatoes, ditalini, celery ribs, finely diced (save the celery leaves and dice fine), onion, fine chopped chopped, minced garlic, anchovies, fine chopped and mashed (i use a fork to mash them up), vegetable broth, fresh parsley, fine chopped, red pepper flakes, olive oil, salt (go easy), pepper, cheese and olive spread (see garlic feta toasts with a warm olive spread)
    1 hour , 15 ingredients
  • Grilled Lavash Pizza with Spicy Hummus, Grilled Eggplant, Feta, Red Chile Oil, and Mint (Bobby Flay) Grilled Lavash Pizza with Spicy Hummus, Grilled Eggplant, Feta, Red Chile Oil, and Mint (Bobby Flay)
    soft lavash bread, olive oil, japanese eggplants, halved and
    19 More
    soft lavash bread, olive oil, japanese eggplants, halved, salt and freshly ground black pepper, spicy hummus , recipe follows, crumbled feta cheese, red chile oil , recipe follows, chopped fresh mint, for garnish, dried chickpeas , cooked until soft, garlic, chopped, tahini, cayenne pepper, ground cumin, lemon, juiced, olive oil, salt and freshly ground pepper, chopped parsley leaves, ancho chiles, stemmed and chopped, new mexican red chili, stemmed and chopped, chile de arbol powder, canola oil, salt
    31 min, 22 ingredients
  • Feta Baked In Eggplant Feta Baked In Eggplant
    eggplants ( get smaller after baking), some parsley and
    6 More
    eggplants ( get smaller after baking), some parsley, garlic cloves, olive oil, vinegar, feta, breadcrumbs, salt and pepper
    10 min, 8 ingredients
  • Marinated Mushroom and Eggplant with Peanut Sauce Marinated Mushroom and Eggplant with Peanut Sauce
    eggplants, crimini mushrooms, sliced, ground cumin and
    16 More
    eggplants, crimini mushrooms, sliced, ground cumin, ground coriander seed, fresh ginger root, crushed garlic, soy sauce, sunflower seed oil, lemon juice, cumin seeds, coriander seeds, garlic, chopped onion, lemon juice, salt, chili powder, coconut milk, crunchy peanut butter, water
    19 ingredients
  • Orecchiete Wiith Marinated Eggplant, Burrata & Chiles Orecchiete Wiith Marinated Eggplant, Burrata & Chiles
    japanese eggplants , halved lengthwise (1 1/2 lb total) and
    12 More
    japanese eggplants , halved lengthwise (1 1/2 lb total), extra-virgin olive oil, plus more for brushing, kosher salt, red wine vinegar, garlic cloves, very thinly shaved (preferably on a microplane slicer), marjoram , sprigs plus 1 tbsp leaves, crushed red pepper flakes, orecchiette, freshly grated pecorino cheese, chopped flat leaf parsley, burrata cheese, halved , creamy filling scooped out (reserve the firmer exterior for another use), coarsely grated lemon , zest of, oil-packed red chilies, seeded and cut into thin strips
    31 min, 13 ingredients
  • Marinated Feta Cheese Marinated Feta Cheese
    feta cheese, garlic cloves peeled, fresh parsley and
    4 More
    feta cheese, garlic cloves peeled, fresh parsley, leaves fresh basil, fresh oregano, good quality extra virgin olive oil, cut feta cheese into 1/2 cubes .
    7 ingredients
  • Eggplant Steaks with Sun-Dried Tomatoes and Olives Eggplant Steaks with Sun-Dried Tomatoes and Olives
    eggplants (about 1 lb each), coarse sea salt and
    6 More
    eggplants (about 1 lb each), coarse sea salt, extra-virgin olive oil, crumbled goat cheese or sheep s milk feta, sun-dried tomato halves packed in olive oil, drained, and coarsely chopped, pitted kalamata olives, coarsely chopped, grated pecorino romano cheese, fresh basil leaves, for garnish
    8 ingredients




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