72 greens bacon goat cheese Recipes

  • Goat Cheese and Spinach Potato Dumplings With Bacon Gravy
    goat cheese, sharp cheddar cheese, grated and
    21 More
    goat cheese, sharp cheddar cheese, grated, green onion, finely chopped (reserve chopped green tops for garnish), fresh spinach, chopped, milk, ground nutmeg , measure, simply potatoes traditional mashed potatoes, unbleached flour, fresh egg, beaten, salt and pepper, thick-cut bacon (6 for the gravy, 2 for garnishing), milk, chicken broth, dried bay leaf, allspice berry, olive oil, onion, finely chopped, red bell pepper, chopped, red pepper flakes , to taste, granulated garlic, unsalted butter, cut into chunks, unbleached flour, salt and pepper
    45 min, 23 ingredients
  • Goat Cheese Corn Cakes
    bacon, onion, finely chopped, corn (frozen is fine ) and
    10 More
    bacon, onion, finely chopped, corn (frozen is fine ), cornmeal, baking powder, kosher salt, baking soda, cayenne pepper, buttermilk, egg, goat cheese (chevre), green onion, sliced fine, tomato, chopped
    40 min, 13 ingredients
  • Bacon & Goat Cheese Potatoes With Sundried Tomato Sour Cream
    simply potatoes traditional mashed potatoes and
    9 More
    simply potatoes traditional mashed potatoes, fresh spreadable goat spreadable cheese with garlic and herbs, thick sliced bacon, cooked and crumbled, salt, pepper, sour cream, lemon juice, chopped sun-dried tomatoes, garlic cloves, minced, green onions, chopped
    25 min, 10 ingredients
  • Roasted Baby Pears with Herbed Goat Cheese (Tyler Florence)
    goat cheese and
    7 More
    goat cheese, chopped mixed herbs such as parsley , thyme, and chives, extra-virgin olive oil, plus more for drizzling, kosher salt and freshly ground black pepper, baby pears, bacon, about 1/2 lb, cut in 1/2, honey, arugula or dandelion greens, for garnish
    45 min, 8 ingredients
  • Mixed Greens with Crispy Bacon, Goat Cheese, and Fried Egg Mixed Greens with Crispy Bacon, Goat Cheese, and Fried Egg
    thick bacon slices, coarsely chopped, red wine vinegar and
    6 More
    thick bacon slices, coarsely chopped, red wine vinegar, dijon mustard, olive oil, soft fresh goat cheese, crumbled, eggs, water
    8 ingredients
  • Goat Cheese, Pepper, and Bacon Tart Goat Cheese, Pepper, and Bacon Tart
    pie crusts, bacon , cooked crisply and crumbled and
    8 More
    pie crusts, bacon , cooked crisply and crumbled, red bell pepper, finely chopped, green pepper, finely chopped, goat cheese, eggs, milk, seasoning salt, white pepper, dried onion flakes
    1 hour 15 min, 10 ingredients
  • Goat Cheese Salad with Pancetta, Dried Cherry and Port Dressing Goat Cheese Salad with Pancetta, Dried Cherry and Port Dressing
    dried tart cherries, tawny port and
    9 More
    dried tart cherries, tawny port, pancetta or bacon, chopped, shallots, minced, garlic clove, minced, olive oil, red wine vinegar, sugar, log soft fresh goat cheese (such as montrachet), cut into 1/2-inch-thick slices, mixed salad greens, pine nuts, toasted
    11 ingredients
  • Spinach and Bacon Salad Spinach and Bacon Salad
    bacon, french bread , cut into cubes, fresh spinach leaves and
    9 More
    bacon, french bread , cut into cubes, fresh spinach leaves, head radicchio, separated into leaves, sliced green onions, goat cheese, red wine vinegar, vegetable oil, sugar, dry mustard, salt, pepper
    12 ingredients
  • Crunchy Green Salad with Goat Cheese and Warm Bacon Vinaigrette Crunchy Green Salad with Goat Cheese and Warm Bacon Vinaigrette
    red-skinned boiling potatoes, diced slab bacon and
    18 More
    red-skinned boiling potatoes, diced slab bacon, minced garlic, chopped shallots, light brown sugar, balsamic vinegar, extra virgin olive oil, freshly squeezed orange juice, head frisee (curly endive), well washed and torn into pieces, mixed salad greens (mesclun), or a mixture of at least 3 lettuces such as red leaf, romaine, endive, radicchio, arugula, frisee, watercress or boston, chopped chives, tomatoes, seeded and diced, english cucumber, peeled , halved lengthwise, sliced into half-moons, celery ribs, sliced 1/4 inch thick, fresh, mild goat cheese, crumbled, croutons , recipe follows, baguette slices, 1/4 inch thick, garlic oil , or olive oil mixed with 1 minced garlic clove, freshly grated parmesan, freshly ground black pepper
    50 min, 20 ingredients
  • Grilled Brie and Goat Cheese with Bacon and Green Tomato (Bobby Flay) Grilled Brie and Goat Cheese with Bacon and Green Tomato (Bobby Flay)
    center-cut bacon, cut into 1/2-inch thick pieces and
    7 More
    center-cut bacon, cut into 1/2-inch thick pieces, unsalted butter, at room temperature, pullman bread, sliced 1-inch thick, really good quality brie, green tomatoes, sliced 1/4-inch thick, watercress, soft goat cheese, cut into 8 slices (recommended : boucheron goat cheese), salt and freshly ground black pepper
    20 min, 8 ingredients
  • Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse) Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse)
    fine dry bread crumbs, toasted walnuts and
    23 More
    fine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 25 ingredients
  • Grilled Turkey Breast with Bacon, Green Tomato with Goat Cheese-Sage Mayonnaise (Bobby Flay) Grilled Turkey Breast with Bacon, Green Tomato with Goat Cheese-Sage Mayonnaise (Bobby Flay)
    turkey breast, bone in , about 4 lb, olive oil and
    8 More
    turkey breast, bone in , about 4 lb, olive oil, salt and coarsely ground black pepper, bacon, cut 1/2-inch thick, soft goat cheese, prepared mayonnaise, chopped fresh sage leaves, thick slices country white bread, grilled, green tomatoes , cut into 1/4-inch thick slices, watercress
    54 min, 10 ingredients
  • Fettuccine with Tomatoes, Bacon, Arugula and Goat Cheese Fettuccine with Tomatoes, Bacon, Arugula and Goat Cheese
    tomatoes, seeded, chopped (about 5 cups), balsamic vinegar and
    11 More
    tomatoes, seeded, chopped (about 5 cups), balsamic vinegar, olive oil, thick bacon slices, cut into 1/2-inch pieces, leeks (white and pale green parts only), finely chopped, chopped garlic, chopped fresh rosemary, dried crushed red pepper, coarsely chopped fresh arugula (about 6 oz), fresh fettuccine, soft fresh goat cheese , crumbled, freshly grated parmesan cheese, grated parmesan cheese
    13 ingredients
  • Smoky Bacon and Goat Cheese Potato Blintzes Smoky Bacon and Goat Cheese Potato Blintzes
    simply potatoes traditional mashed potatoes and
    9 More
    simply potatoes traditional mashed potatoes, green onion, finely chopped, fresh ground pepper, crumbled goat cheese, uncured bacon, smoked paprika, ground cumin, purchased egg roll wraps (7x7 inches), egg white, light olive oil
    25 min, 10 ingredients
  • Corn Cakes Topped with Goat Cheese and Bacon Corn Cakes Topped with Goat Cheese and Bacon
    thick bacon slices, cut into 1/2-inch pieces and
    12 More
    thick bacon slices, cut into 1/2-inch pieces, vegetable oil, frozen corn kernels, thawed, chopped onion, buttermilk, egg, soft fresh goat cheese (such as montrachet), crumbled, yellow cornmeal, baking powder, salt, baking soda, cayenne pepper, chopped green onions
    13 ingredients
  • Dandelion Salad with Lardons and Goat Cheese Phyllo Blossoms Dandelion Salad with Lardons and Goat Cheese Phyllo Blossoms
    unsalted butter, melted and
    13 More
    unsalted butter, melted, soft mild goat cheese (1 cup) at room temperature, heavy cream, egg, dijon mustard, black pepper, by 12-inch) sheets phyllo dough, thawed if frozen, slab bacon , rind discarded if necessary and bacon cut into 1/8-inch-thick slices, then cut into 1-inch-wide pieces (to form lardons), olive oil, chopped shallot, sherry vinegar, sugar, salt, dandelion greens, stems and center ribs discarded and leaves cut into 2-inch pieces (10 cups)
    1 hour 30 min, 14 ingredients
  • Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay) Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay)
    roasted beets , recipe follows and
    26 More
    roasted beets , recipe follows, spanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving, beets (red or gold), scrubbed, leaves trimmed, olive oil, sherry vinegar, dijon mustard, chopped fresh thyme, salt, freshly ground pepper, olive oil
    27 ingredients
  • Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay) Warm Lentil Salad with Roasted Beets and Goat Cheese (Bobby Flay)
    spanish onion, peeled and quartered, carrot, quartered and
    16 More
    spanish onion, peeled and quartered, carrot, quartered, stalk celery, quartered, fresh or dried bay leaf, fresh thyme, chicken stock, dried french green lentils, salt and freshly ground pepper, olive oil, slab bacon, diced, garlic, finely chopped, carrot, peeled and finely diced, chopped fresh thyme leaves, sherry vinegar, frisee or mixed greens, sherry vinaigrette , recipe follows, goat cheese, french bread , for serving
    18 ingredients




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