199678 green tea scented shrimp with spicy orange chili Recipes

brewed green tea, cooled, orange juice, pineapple juice, ginger ale, crushed pineapple, drained, lime sherbet

boiling water, green tea tea bags, sugar, half-and-half, heavy cream, boiling water, green tea tea bags, equal sugar substitute, low-fat milk

white onion, finely chopped, garlic cloves, minced, anaheim chili, diced (and or or other medium or mild chilies), chipotle chile, chopped (optional), smoked sun-dried tomato, chopped (optional), green bell pepper, diced (green capsicum), jalapenos, diced or 1/2 habanero pepper, chili powder, ground dried lemon peel (optional), cumin, vegemite, vegetable bouillon cube (or 1 tbsp better than bouillon vegetable stock concentrate), light soy sauce, salt (or to taste), fresh ground pepper (or to taste), vegetable stock, extra firm tofu or 1 (16 oz) package vegetarian ground beef, diced tomatoes, pinto beans, kidney beans, chopped cilantro, chopped green onions, avocado, olive oil, limes, cooked rice or 5 cups cornbread, for serving

all-purpose flour, cake flour, baking soda, salt, powdered green tea, white sugar, vegetable oil, eggs, plain yogurt, vanilla extract, sugar, powdered green tea, butter, softened, cream cheese, softened, vanilla extract, milk

all-purpose flour, white sugar, baking soda, japanese green tea powder (matcha in japanese), milk, butter, softened at room temperature, eggs

mochiko sweet rice flour, knox gelatin, green tea powder, sugar, milk green tea, water, red bean paste (optional)

green tea bags (i use decaf with lemon grass), frozen limeade concentrate (undiluted ), water, splenda sugar substitute (optional) or sugar (optional)

all-purpose flour, cake flour, baking soda, salt, sp.s powdered green tea-japanese matcha powder, white sugar, vegetable oil, eggs, plain yogurt, vanilla, confectioners sugar, sp.s green tea powder, softened butter, cream cheese,softened, vanilla extract, milk

cucumbers, peeled and sliced (i used persian cucumbers), sesame oil, soy sauce, rice wine vinegar, strong brewed green tea (use 2 tea bags), toasted sesame seeds, hot pepper sauce

water, sugar, fresh ginger, peeled and sliced, green tea bags, oranges

tahini, well -stirred, extra virgin olive oil, brewed green tea, fresh lemon juice, garlic, finely chopped, fresh ginger, minced, chives, minced, fresh chili pepper, minced, salt, white pepper

all-purpose flour, cake flour, baking soda, salt, eggs, matcha green tea powder, white sugar, vegetable oil, plain yogurt, vanilla extract, sugar, matcha green tea powder, butter, softened, cream cheese, softened, vanilla extract, milk

cake flour , sifted, sugar, baking powder, salt, milk, vegetable oil, matcha ( green tea) powder, almond extract, eggs, green tea buttercream frosting, unsalted butter, softened, sugar, milk, matcha (green tea) powder

very hot water, green tea bags, water, sugar, honey, very hot water, green tea bags, whole blanched almonds, sugar, divided, cornstarch, salt, egg yolks, egg whites, cream of tartar

eggs, granulated sugar, brown sugar , packed, canola oil or 1/2 cup vegetable oil, honey, flour, baking powder, baking soda, cinnamon, nutmeg, strong green tea, cold, icng sugar, green tea, cold

milk, egg yolks, sugar, heavy cream, matcha green tea powder, water, hot, matcha green tea powder, sugar, water, hot, heavy cream

milk, loose green tea, egg yolks, sugar, whipping cream, japanese green tea powder, sugar, salt, roasted unsalted peanuts, egg whites

strong green tea , cold - preferably sakura (cherry blossom) flavored green tea, unflavored gelatin (1 envelope), milk, heavy cream, sugar, vanilla extract, pickled cherry blossoms, custard cups, lightly buttered, adzuki beans, sugar, canola oil, spring roll wrappers (rice wrappers), cut into fourths with a pizza cutter, powdered sugar, silicone baking mats, baking sheets which fit mats, a thin offset spatula