134318 green pumpkinseed cranberry bars Recipes

king arthur unbleached all-purpose flour, sugar, baking powder, ground cinnamon, baking soda, ground ginger, eggs, pack pumpkin, butter, melted, chopped dried cranberries, butter, sugar, vanilla extract, milk

butter, softened, brown sugar, quick-cooking oats, king arthur unbleached all-purpose flour, divided, dried cranberries, sour cream, sugar, egg, lightly beaten, grated lemon peel, vanilla extract

cranberries, white sugar, divided, chopped pecans, eggs, beaten, all-purpose flour, margarine, melted, shortening, melted

extra large egg (or 2 egg whites), brown sugar , tightly packed, sugar , tightly packed, vegetable oil, vanilla extract, nonfat milk, lemon juice (for the buttermilk), zucchini, grated, carrot, grated, whole wheat flour, dried cranberries, ground cinnamon, baking soda, kosher salt, natural-style chunky peanut butter, toasted walnuts (estimate according to how nutty you want it, you can even omit the peanut butter) or almonds (estimate according to how nutty you want it, you can even omit the peanut butter) or pecans, whatever you like (estimate according to how nutty you want it, you can even omit the peanut butter), cinnamon-sugar mixture , for the top if desired. (1 tsp cinnamon and 1 tsp sugar, combined)

ocean spray whole cranberry sauce, yellow cake mix, light brown sugar, ground ginger, cinnamon, eggs, melted butter, rolled oats, sugar

all-purpose flour, quick-cooking oats, brown sugar, butter or 1 cup margarine, softened, white chocolate chips, cream cheese, softened, sweetened condensed milk, lemon juice, vanilla extract, whole berry cranberry sauce, cornstarch

all-purpose flour, granulated sugar, baking powder, baking soda, ground cinnamon, ground ginger, pumpkin puree , not pie filling, unsalted butter, melted, eggs, pur vanilla extract, dried cranberries, chopped, unsalted butter, powdered sugar, pure vanilla extract, fresh orange juice, approximately

graham cracker crumbs, butter or 1/2 cup margarine, melted, white chocolate chips, dried cranberries , craisins, condensed milk, flaked coconut, pecan halves, i use pieces.

butter, softened, brown sugar , packed, quick-cooking oats, all-purpose flour , plus, all-purpose flour, divided, dried cranberries, sour cream, sugar, egg, lightly beaten, grated lemon zest, vanilla extract

unsalted butter, softened, light brown sugar , firmly packed, quick-cooking oats, all-purpose flour, dried cranberries, sour cream, granulated sugar, egg, lightly beaten, lemon zest, minced, pure vanilla extract, all-purpose flour (yes, again )

all-purpose flour, sugar, baking powder, ground cinnamon, ground ginger, eggs, pumpkin, butter, melted, cranberries, chopped and dried, butter, sugar, vanilla extract, milk

flour, quick or old fashioned oats, light brown sugar, butter or margarine, softened, nestle toll house premier white morsels, cream cheese, softened, carnation sweetened condensed milk, lemon juice, vanilla extract, ocean spray whole berry cranberry sauce, cornstarch

brown sugar, butter softened, quick cooking oats, cake flour, baking soda, sweetened dried cranberries, sour cream, sugar, cake flour, grated lemon peel, vanilla, egg

flour, baking powder, baking soda, salt, brown sugar, granulated sugar, unsalted butter softened, eggs, vanilla, coarsely chopped frozen cranberries, chopped walnuts, white vanilla chips, shortening

all-purpose flour, baking powder, salt, brown sugar, eggs, vegetable oil, vanilla, white chocolate chips, dried cranberries, almonds

all purpose flour, quick or old fashioned oats, light brown sugar, butter/margarine softened, nestle premier white morsels 1 package, cream cheese 1 package softened, carnation sweetened condensed milk 14 oz, lemon juice, vanilla extract, whole berry cranberry sauce 16 oz, cornstarch

cranberry nut bars, eggs, sugar, flour, butter or margarine, melted, fresh or frozen cranberries, chopped walnuts, preheat oven to 350of. grease an 8-inch baking pan., beat eggs in a medium mixing bowl until thick. gradually add sugar , beating until thoroughly blended. stir in flour and melted butter; blend well. add cranberries and walnuts, mixing gently just until combined. spread evenly in pan., bake for 40 to 45 minutes or until golden brown and a toothpick inserted into the center comes out clean. cool and cut into bars.

cranberries (fresh or frozen ), sugar (divided ), pecans, chopped, eggs, all-purpose flour, butter, melted, shortening, melted