142718 green mountain skier hot Recipes

pure maple syrup, rum, boiling water, butter, ground nutmeg

fresh green beans, washed and trimmed, onions, chopped, diced tomatoes with juice, hot yellow banana peppers, diced, green bell pepper, chopped, water, bacon

chopped green tomato, sweet white onion, chopped, green pepper, chopped, canning salt, sugar, prepared mustard, celery salt, vinegar (5% acidity)

bell peppers, any color (i used 2 red, 1 yellow, & 1 green), red onions, hot peppers , depending on heat you like, minced fresh garlic cloves, salt , i use garlic, sugar, apple cider vinegar, cornstarch

butter, onion, chopped, green pepper, chopped, hot dog, sliced, pork and beans, chili sauce, catsup, brown sugar (optional), biscuits, cheddar cheese, shredded (optional)

chicken breasts, cooked and diced, sour cream, mayonnaise, lemon juice, garlic, milk, red peppers, diced or 2 oz pimientos, green chilies, drained, hot sauce

baby romaine, tomatoes, each cut in half, cucumber, sliced, yellow bell pepper, seeded and sliced, fresh lemon juice, honey, hot paprika, dijon mustard, garlic, crushed, salt and pepper, olive oil

mountain country baked chicken, cut up broilers or frying chickens, potatoes, peeled and cubed, sliced bacon, onions, peeled and chopped, carrots, scraped and cubed

green beans, shallot, about 1 oz in weight (note , not scallion), fresh hot green chili pepper, cut into 2 to 3 pieces each,and de-seeded for less heat if desired, garlic, peeled, freshly grated coconut (3 oz) or 2 oz unsweetened coconut, barely covered with warm water and left to sit for an hour, ground cumin, ground turmeric, vegetable oil, whole brown mustard seeds, uncooked white rice, fresh curry leaves (preferably ) or 10 -12 dried curry leaves, whole dried hot red chili pepper, salt , to taste, water

crabapples, water, red wine vinegar, granulated sugar, green bell pepper, hot pepper (mix and match hot peppers for color and preferred degree of heat)

hellmanns mayonnaise, pinto beans, cheddar cheese, chopped green chilies, red hot sauce (or more depending on how spicy you like it)

green beans, firm tofu, garlic cloves, vegetable oil, salt, light soy sauce, hoisin sauce, yellow miso, chili sauce, oil, tomato paste

sugar, green tea, brewed hot, ground coriander, salt, black pepper, coarsely ground, gingerroot, freshly peeled and finely chopped, garlic clove, large, finely chopped, canola oil, divided

breakfast sausage or 1 lb bacon, eggs, milk (1 tsp per egg), chopped onion , to taste, chopped red peppers or green pepper, to taste, cilantro, shredded cheddar cheese, flour tortillas, salsa (i use green mountain gringo, hot), sour cream (optional), refried beans (optional)

green prawns, peeled and deveined, squid, tubes split , and scraped inside, green pawpaw, peeled , deseeded and grated (you need 1 cup of grated pawpaw, i grate mine in the food processor), shallots, finely sliced (use golden or red shallots), lemongrass, crushed and white part finely chopped, kaffir lime leaf, fresh , centre veins removed, rolled, then very finely sliced, coriander leaves, roughly chopped (cilantro), mint, leaves only, stems removed and roughly chopped, salad dressing (see recipe for hot and sour dressing below), peanuts , roasted in a dry pan then crushed, crispy shallots (buy these in a jar from an asian food store), red chilies , deseeded (use 4 if you want it hotter), garlic cloves, chopped finely, lime juice, fresh, palm sugar (or to taste), fish sauce (to taste, you want a balance of hot , sour, sweet and salty so adjust ingredients as required)