298 green bell puree Recipes

butter , for baking dish, olive oil, onions, halved and thinly sliced, coarse salt and pepper, crushed red pepper flakes (optional), red bell peppers or 1 large green bell pepper, halved & seeded and cut into thin strips, chopped fresh rosemary leaves, shell pasta, frozen winter squash puree, thawed, grated parmesan cheese, crusty baguette, cut into 1/4-inch cubes (1 1/2 cups)

black bean soup, kidney beans, rinsed and drained, garbanzo beans or 1 (15 oz) can navy beans, rinsed and drained, vegetarian baked beans, tomato puree, diced tomatoes, vegetarian ground beef, whole kernel corn, drained, onions, chopped, green bell pepper, chopped, red bell pepper, chopped, yellow bell pepper, chopped, jalapenos, chopped, portabella mushrooms, diced, garlic cloves, chopped, chili powder (to taste), salt, more to taste

pinto black , kidney (or a combo) or 4 (6 oz) cans chili beans (or a combo), green bell pepper, chopped (can use other colors , or a combo), garlic powder, can use more, mexican seasoning (or more ), crushed tomatoes in puree (i use progresso), crushed red pepper flakes (use more or less , it will control the heat, so remember -you can always add more of whatever you use), ground cumin (to taste), chili powder (i use gebhardt s, just make sure it s a good quality brand), thick & chunky salsa, beer, top sirloin steak, cubed, pork, cubed (i use pork butt, great flavor and fairly inexpensive), butter (1 stick), ground beef, ground pork, butter (1 stick)

andouille sausage, olive oil or vegetable oil, ground pork, fresh thyme, finely chopped, garlic, chopped, ribs celery, chopped, onion, chopped, green bell pepper, seeded and chopped, salt and freshly ground black pepper, tomato puree or tomato sauce, chicken stock, hot sauce , such as frank s red hot, light brown sugar, red wine vinegar, worcestershire, portuguese or sesame rolls, chopped hot pickled vegetables (giardiniera), scallions, chopped sweet bread and butter pickles

sweet italian sausage or 1 1/2 lbs hot italian sausage links, cut crosswise into 1-inch chunks, garlic cloves, thinly sliced, green bell pepper , cut into strips, onion, halved and thinly sliced, whole tomatoes in puree, tomato puree, salt, ziti pasta, part-skim mozzarella cheese, cut into 1/2-inch cubes, grated parmesan cheese or 1/4 cup romano cheese

eggplants (at least 10 inches long and 4 inches in diameter), trimmed, extra-virgin olive oil, salt, black pepper, lamb shanks , trimmed of excess fat, salt, black pepper, extra-virgin olive oil, green bell pepper , cut into 1/2-inch pieces, garlic cloves, chopped, cinnamon stick, whole allspice, whole black peppercorns, turkish bay leaves or 1 california, dry white wine, whole tomatoes in puree, coarsely chopped (including puree) in a food processor

olive oil, spanish onion, chopped (medium dice ), carrots, diced, ribs celery, diced, red bell pepper, cored and finely diced, yellow bell pepper, cored and finely diced, green bell pepper, cored and finely diced, chopped garlic, cream sherry, chopped clams, fresh or canned (reserve juice from clams if using canned), clam juice (use all bottled or drained from canned clams plus bottled juice), chicken stock or broth, clam paste (or use clam base or a fish bouillon cube), chicken base, chopped fresh parsley, fresh chopped chives, bacon, finely diced , cooked until brown, drained lightly, white pepper, cajun seasoning (paul prudhomme brand or other blend ), cayenne pepper, freshly chopped basil, dried oregano, lemon pepper, salt, diced canned tomatoes (undrained ), tomato puree, tomato paste, water, whipping cream, milk, cooked baked potatoes, peeled and diced, cornstarch, mixed with, water (until smooth)

coarse ground ground beef, cubed chuck, bacon, thick sliced diced, onions, diced, diced green bell pepper, diced red bell pepper, diced yellow bell pepper, dried chipotle peppers (rehydrated and pureed ), mexican-style tomatoes (like rotel), tomato sauce, cumin, dark chili powder, beef bouillon granules, dried chipotle powder, tajin seasoning (chili-lime), smoked paprika, lime , juice of, water , that you used to hydrate dried chipotles (if not bitter), black beans, drained and rinsed

onions or 1 small onion, chopped, garlic cloves, crushed, olive oil, courgette, thinly sliced, red bell pepper, chopped, green bell pepper, chopped, sliced mushrooms, chopped tomatoes, tomato puree, salt, fresh ground black pepper , to taste, caster sugar, dried italian herb seasoning, green chili, chopped finely (optional), chopped fresh basil, mozzarella cheese, grated

chicken breasts, cleaned,washed and patted dry, refined flour , sieved (known as maida in hindi), salt, black pepper, fresh peaches, washed,peeled and chopped roughly, fresh parsley, cleaned,washed and chopped, red bell pepper, washed,halved,de-seeded and chopped into 1/2 inch cubes, yellow bell pepper, washed,halved,de-seeded and chopped into 1/2 inch cubes, green bell pepper, washed,halved,de-seeded and chopped into 1/2 inch cubes, fresh garlic, peeled,washed and chopped, pure wesson canola oil or 5 tbsp garlic-flavored olive oil, butter, fresh breadcrumb, fresh lemon juice, fresh parsley, washed and chopped,to garnish

vegetable oil, chopped green onions, chopped fresh pineapple, chopped peeled mango, chopped red bell pepper, chopped green bell pepper, minced seeded jalapeno pepper, minced fresh thyme, divided, tomato puree, fresh lime juice, salt, divided, black pepper, grouper fillets

fresh basil leaves, minced garlic, minced shallot, freshly grated parmesan, pine nuts, toasted golden, white-wine vinegar, olive oil, narrow japanese eggplant, zucchini, yellow squash, red bell pepper, green bell pepper, olive oil, red onion, chopped fine, vine-ripened tomato, seeded and pureed (about 1/2 cup), minced garlic, chopped fresh parsley leaves, chopped fresh basil leaves, chopped fresh thyme leaves, soft mild goat cheese at room temperature, mesclun (mixed baby greens ), garnish: red and yellow cherry tomatoes, halved

whole bone-in, skin-on chicken breast, olive oil, kosher salt and freshly ground black pepper, olive oil, garlic, minced, tomato paste, tomato puree, mild chili powder, hungarian paprika, ground cumin, mexican oregano, kosher salt and freshly ground black pepper, olive oil, red bell pepper, thinly sliced, orange bell pepper, thinly sliced, green bell pepper, thinly sliced, red onion, sliced, garlic, minced, kosher salt and freshly ground black pepper, pizza ball, store-bought or homemade, shredded mozzarella cheese, shredded cheddar, special equipment : pizza stone

tomato puree, water (tomato puree cans), big sweet onions, diced, green bell peppers, diced, jalapeno peppers, finely diced, stalks celery & leaves, vinegar, salt, pepper, minced garlic, dill weed, cilantro, fresh parsley, sugar, diced tomatoes, sweet corn, drained, cumin, original essence

slab bacon, rind removed and cut into 1/4-inch dice or 5 tbsp pure spanish olive oil, onion, finely chopped, green bell pepper, seeded and finely chopped, garlic, finely chopped, dried black beans, rinsed , soaked overnight, and prepared according to directions on package to yield 2 1/2 cups cooked black beans or 2 (16-oz) cans black beans, undrained, raw converted white rice, water, salt, bay leaf, pure spanish olive oil, hot red pepper sauce (recommended : blair s original death sauce), freshly ground black pepper

olive oil, diced onions, chopped green bell pepper, curry powder, canned chicken broth (or more ), pumpkin puree, frozen corn kernels, crushed tomatoes , with added puree, dried rubbed sage, grated extra-sharp cheddar cheese

kidney beans or 1 (15 oz) can pinto beans or 1 (15 oz) can black beans, can use up to 3 cans, green bell pepper, garlic powder, crushed tomatoes , with puree (i use progresso), red pepper flakes, cumin (to taste), good quality chili powder , i use gebhardt s, ortega thick & chunky salsa, beer, cubed sirloin (or same amount of ground beef), cubed pork butt (or same amount ground pork), butter (1 cube )

olive oil, chopped onions, chopped green bell pepper, curry powder, more) canned low-salt chicken broth, pure pumpkin, frozen corn kernels, crushed tomatoes with added puree, dried rubbed sage, grated extra-sharp cheddar cheese