67 green bell pepper jelly Recipes

  • Pepper Jelly
    green bell peppers and
    4 More
    green bell peppers, fresh hot chili peppers or 1/2 cup canned chilies, cider vinegar, sugar, liquid pectin
    10 min, 5 ingredients
  • Green Pepper Jelly
    jalapeno peppers, green bell peppers, seeded, sugar and
    6 More
    jalapeno peppers, green bell peppers, seeded, sugar, apple cider vinegar, liquid pectin, cream cheese, jelly, cracker
    22 min, 9 ingredients
  • Hot Pepper Jelly
    green bell peppers, seeded and chopped and
    5 More
    green bell peppers, seeded and chopped, red, yellow or orange bell peppers, seeded and chopped, vinegar, white sugar, crushed red pepper flakes, dry pectin
    35 min, 6 ingredients
  • Hot Pepper Jelly
    green bell peppers, red bell pepper, sweet red peppers and
    5 More
    green bell peppers, red bell pepper, sweet red peppers, jalapeno peppers, habanero peppers, apple cider vinegar, pectin, white sugar
    45 min, 8 ingredients
  • Pepper Jelly
    chopped green bell pepper, distilled white vinegar and
    2 More
    chopped green bell pepper, distilled white vinegar, white sugar, liquid pectin
    4 ingredients
  • Jalapeno Pepper Jelly
    green bell pepper, minced, diced jalapeno peppers and
    5 More
    green bell pepper, minced, diced jalapeno peppers, distilled white vinegar, white sugar, cayenne pepper, liquid pectin
    7 ingredients
  •  knock Yer Socks Off  Pepper Jelly
    green bell peppers, jalapeno peppers, habanero pepper and
    5 More
    green bell peppers, jalapeno peppers, habanero pepper, white vinegar, apple juice, salt, surejel pectin, sugar
    35 min, 8 ingredients
  • Crabapple Hot Pepper Jelly
    crabapples, water, red wine vinegar, granulated sugar and
    2 More
    crabapples, water, red wine vinegar, granulated sugar, green bell pepper, hot pepper (mix and match hot peppers for color and preferred degree of heat)
    40 min, 6 ingredients
  • Roast Pork Tenderloin with Pepper Jelly Glaze
    salt, divided, red wine (cabernet sauvignon or merlot) and
    15 More
    salt, divided, red wine (cabernet sauvignon or merlot), freshly minced garlic, coarsely chopped fresh thyme, coarsely chopped fresh oregano, freshly ground pepper, olive oil, divided, whole pork tenderloins , trimmed of all silver skin (about 2 lb total), carrot, very finely diced (about 1/4 cup), very finely diced red, yellow, and green bell peppers (3/4 cup total ), yellow onion, very finely diced (about 1 cup), ground cumin, pepper jelly, pork or chicken stock, unseasoned rice vinegar, cornstarch , dissolved in 1 tbsp cold stock or water, cajun meat seasoning blend (for testing purposes, we used chef paul s meat magic seasoning)
    1 hour 15 min, 17 ingredients
  • Hot Pepper Jelly
    chopped red bell peppers, chopped green bell peppers and
    4 More
    chopped red bell peppers, chopped green bell peppers, chopped jalapeno peppers, apple cider vinegar, powdered pectin, white sugar
    45 min, 6 ingredients
  • Apple Pepper Jelly
    granny smith apples, quartered (do not peel or core) and
    7 More
    granny smith apples, quartered (do not peel or core), water, green bell peppers, seeded and cut into 1-inch, pieces, jalapeno chiles, seeded and cut into 1-inch, pieces, sugar, cider vinegar, liquid pectin, minced red bell peppers
    1 hour 30 min, 8 ingredients
  • Green Chili-Pepper Jelly Green Chili-Pepper Jelly
    green chili peppers (about 4 ), green bell pepper and
    5 More
    green chili peppers (about 4 ), green bell pepper, cider vinegar, sugar, cayenne pepper, liquid pectin
    20 min, 7 ingredients
  • Pepper Jelly (Paula Deen) Pepper Jelly (Paula Deen)
    chopped green bell pepper and
    6 More
    chopped green bell pepper, chopped fresh hot green pepper , such as jalapeno or serrano, apple cider vinegar, sugar, pectin (recommended : certo), special equipment : 6 (1/2-pint) canning jars with lids
    18 min, 7 ingredients
  • Fresh Five-pepper Jelly Fresh Five-pepper Jelly
    light corn syrup, white vinegar, red pepper flakes and
    6 More
    light corn syrup, white vinegar, red pepper flakes, salt , to taste, fresh ground black pepper , to taste, red bell pepper, seeded , membranes trimmed, and finely diced, yellow bell pepper, seeded , membranes trimmed, and finely diced, green bell pepper, seeded , membranes trimmed, and finely diced, jalapeno peppers, finely diced
    45 min, 9 ingredients
  • Fiery Hot Pepper Jelly Fiery Hot Pepper Jelly
    habanero peppers, fresh cayenne peppers and
    6 More
    habanero peppers, fresh cayenne peppers, hot banana peppers, serrano peppers, green bell peppers, vinegar, sugar (add 1 more cup if you like it real sweet.), jell
    30 min, 8 ingredients
  • Ham Steaks with Cheesy Grits and a Bell Pepper and Pepper Jelly Sauce (Emeril Lagasse) Ham Steaks with Cheesy Grits and a Bell Pepper and Pepper Jelly Sauce (Emeril Lagasse)
    unsalted butter, divided, ham steaks 1/2-inch thick and
    16 More
    unsalted butter, divided, ham steaks 1/2-inch thick, dice onion, dice red bell pepper, dice green bell pepper, minced garlic, chicken stock, pepper jelly, kosher salt, recipe cheesy grits , recipe follows, water, salt, divided, quick cooking or old-fashioned grits (not instant ), milk, heavy cream, butter, fresh cracked black pepper, shredded white cheddar
    1 hour 15 min, 18 ingredients
  • Ham Steaks with Cheesy Grits and a Bell Pepper and Pepper Jelly Sauce (Emeril Lagasse) Ham Steaks with Cheesy Grits and a Bell Pepper and Pepper Jelly Sauce (Emeril Lagasse)
    unsalted butter, divided, ham steaks 1/2-inch thick and
    7 More
    unsalted butter, divided, ham steaks 1/2-inch thick, dice onion, dice red bell pepper, dice green bell pepper, minced garlic, chicken stock, pepper jelly, kosher salt
    1 hour 25 min, 9 ingredients
  • Commander's Tasso Shrimp With Five-Pepper Jelly Commander's Tasso Shrimp With Five-Pepper Jelly
    tasso , cut into 32 matchsticks and
    19 More
    tasso , cut into 32 matchsticks, shrimp (jumbo, peeled, deveined and butterflied), eggs, milk, flour, vegetable oil, for frying (about 8 cups), leaf lettuce leaf, for garnish (optional), white vinegar, balsamic vinegar, corn syrup, yellow bell pepper, seeded and finely diced, red bell pepper, seeded and finely diced, green bell pepper, seeded and finely diced, jalapeno pepper, seeded and finely diced, cayenne pepper, hot sauce (crystal brand preferred but any louisiana will do), dry white wine (sauvignon blanc, chardonnay or pinot grigio), shallot, peeled and minced, garlic, peeled and minced, unsalted butter
    40 min, 20 ingredients




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