248428 green beans warm tomato bacon shallot Recipes

fresh green beans, washed and snap of tips, olive oil, red onion, thinly sliced, roma tomatoes or 3 plum tomatoes, finely chopped, water, salt & pepper, leaves fresh basil , torn into small pieces

fresh green beans, trimmed, red onion, thinly sliced, grape tomatoes or 1 pint cherry tomatoes, halved, lemon juice, olive oil, water, salt, black pepper, celery, chopped

onion, chopped, green bell pepper, chopped, extra virgin olive oil, canned diced tomato, undrained, canned green beans, knorr or goya ham bouillon cube, salt , to taste, pepper

fresh green beans, trimmed, feta cheese, crumbled, olive oil, garlic, minced, kalamata olive, pitted and halved, tomatoes, halved, fresh lemon juice, fresh oregano, chopped, salt and pepper, to taste

extra virgin olive oil, white onion, finely chopped, garlic cloves, minced, green beans, trimmed, tomatoes, finely chopped (about 1 cup), fresh basil leaf (packed), water

olive oil, garlic clove, crushed, onion, diced, fresh tomatoes, chopped, black olives, sliced, oregano, french style green beans, thawed and drained, feta cheese, crumbled

fresh green beans, tomatoes, diced, garlic clove, chopped, onion, chopped, olive oil, red wine vinegar, salt and pepper

green beans (cut in half ), tomato (skinned and diced ), olive oil, salt, fresh ground pepper, garlic salt or 1 pinch hing

olive oil, mild onion, diced, garlic cloves, minced, fresh green beans, trimmed, and cut into 1-inch lengths, chicken broth, tomato, diced, oregano, minced, parsley, chopped fine, salt, pepper

onion, tomato paste, french style green beans (2 cans or fresh cooked may also be used)

sea salt, green beans, trimmed, ripe tomatoes, cored and cut into 1 inch cubes, spicy horseradish mustard, red wine vinegar, sugar, best quality olive oil, fresh ground black pepper

green beans, olive oil, salt, yellow onion, tomato paste, dark brown sugar, water, black pepper

green beans, trimmed and cut into 2-inch pieces, russet (baking) potatoes, peeled and cut into 1-inch pieces, garlic cloves, minced, extra-virgin olive oil, whole tomatoes in juice, water

extra-virgin olive oil, chopped white onion, garlic cloves, minced, green beans, trimmed, tomatoes, finely chopped (about 1 cup), fresh basil leaves, water

green beans, fresh, lemon , juice of, vegetable oil, salt, garlic, minced, tomatoes, large,cut into wedges

green beans , cut on the diagonal into 3-inch pieces (italian flat, romano), extra virgin olive oil, garlic cloves, cut into very thin slices (a 1/4 cup), tomato, cut into 1/2-inch dice (8oz), salt, pepper, freshly ground, basil leaves, cut into chiffonade (stacked, then rolled tightly and cut into very thin strips, optional garnish )

butter or 1 tbsp margarine, garlic , smashed, salt, italian herb seasoning, pepper, green beans, trimmed, tomatoes, chopped, mushroom, chopped, jalapeno pepper, finely chopped

olivada , store-bought olive paste, red wine vinegar, garlic clove (minced or pressed ), lemon zest , grated from 1 lemon, red pepper flakes, extra virgin olive oil, green beans, trimmed, halved, grape tomatoes, halved if desired