376 green beans chinese Recipes
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green beans and10 Moregreen beans, chinese black bean sauce (available at asian markets), dark soy sauce or 1 tbsp tamari, chinese rice wine or 2 tsp dry sherry or 2 tsp rice vinegar, sugar, chopped garlic, chopped ginger, scallions, chopped, white part only, chili paste or 4 -6 small dried red chilies, peanut oil , for stir-frying more if needed, sesame oil , for stir-frying (can use peanut oil, your preference)20 min, 11 ingredients
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pork tenderloin, frozen for 30 minutes, then thinly shave... and16 Morepork tenderloin, frozen for 30 minutes, then thinly shaved with your sharpest knife, soy sauce, rice wine, szechuan peppercorns or 1/4 tsp fresh ground black pepper, chicken stock, spicy bean sauce, hoisin sauce, chili-garlic sauce, sugar, sesame oil, cornstarch, peanut oil or 1/4 cup vegetable oil, green beans, trimmed and snapped in half, garlic cloves, minced (1 tbsp), knob fresh ginger, peeled and minced, green onions, thinly sliced, toasted white sesame seeds45 min, 17 ingredients
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ground pork, oil (i use peanut ), garlic clove, minced and12 Moreground pork, oil (i use peanut ), garlic clove, minced, scallions, chopped in small pieces, minced fresh ginger (peeled ), green beans (room temperature ), chicken stock or 1/4 cup broth, cider vinegar, toasted sesame oil, oil , for deep frying, sugar, salt, hot bean paste, light soy sauce, dry sherry15 min, 15 ingredients
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green beans, trimmed and cut into 2 inch pieces and10 Moregreen beans, trimmed and cut into 2 inch pieces, flank steak, trimmed, soy sauce, cornstarch, chinese rice wine (i used mirin), sugar, black pepper, peanut oil (see my note in description), water, ginger, unpeeled, onion , slilced30 min, 11 ingredients
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green beans, cut 2 inches and11 Moregreen beans, cut 2 inches, deep frying oil, heated to 325 to 350 degrees f (sala or peanut oil), fresh ginger, minced (about 1/2 - 1 tsp), ground pork, cha choy, chopped, salt, dark soy sauce, sugar, chicken stock, scallions, minced, cider vinegar (or chinese red vinegar), sesame oil35 min, 12 ingredients
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Green Bean and Chinese Sausage Stir-frysweet chinese sausage (lop chong) and6 Moresweet chinese sausage (lop chong), green beans, fresh or frozen,washed and trimmed (if fresh ), peanut oil, garlic, sliced, salt, chicken broth, oyster sauce25 min, 7 ingredients
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Green Beans with Fermented Black Beans and Pork Sauce (Emeril Lagasse)fermented black beans, rinsed and drained of excess salt and9 Morefermented black beans, rinsed and drained of excess salt, minced garlic, fresh minced ginger, vegetable oil, lean ground pork, chicken stock, chinese green beans, trimmed and blanched until tender, soy sauce, water, cornstarch10 ingredients
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Sichuan Green Beansgreen beans, trimmed and cut into 2-inch pieces and8 Moregreen beans, trimmed and cut into 2-inch pieces, canola oil, divided, chopped shallots, minced garlic, minced peeled fresh ginger, crushed red pepper, chinese black vinegar or balsamic vinegar, low-sodium soy sauce, salt9 ingredients
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Chinese-Restaurant Green Beanssoy sauce, honey, butter, unsalted, olive oil, green beans and2 Moresoy sauce, honey, butter, unsalted, olive oil, green beans, kosher salt , to taste, fresh garlic, minced7 ingredients
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