12 greek yoghurt dip Recipes

eggplants, strained greek yoghurt or mayonnaise, sized cloves of garlic, tablespoonfuls extra virgin olive oil, lemon, salt

greek yogurt, cucumber, garlic clove, minced (can use 1/2 tsp garlic powder), salt, fresh ground black pepper

cooked tender baby lima beans, garlic, olive oil, juice from a small fresh lemon or lime, greek yoghurt - or plain thick yoghurt, salt and pepper to taste

bullet chillies, good olive oil, brown sugar, chopped garlic, greek yoghurt, coriander

cauliflower florets (400 g, cauli broken in florets), onion, small, finely chopped (150 ml), chopped flat leaf parsley (100 ml), fennel seed, black pepper (or more , to taste), cornflour (slightly more , as it comes to 100 ml), ground cumin, flaky sea salt, eggs , largest size, water (see directions ), oil (for frying , i use a mixture of canola and olive), yoghurt , greek style, chermoula , paste (or try harissa, but slightly less), salt

garlic cloves (finely minced ), olive oil, lemon juice, cucumber, salt, thick plain greek yogurt, dried mint

sour cream (can use greek yoghurt), dried vegetable soup mix (approx 2-4 cup of soup sachets)

olive oil, garlic minced, shallots minced, mustard powder, sour cream, greek yoghurt, real mayonisse, crumbled blue cheese, fresh minced parsley, paprika

olive oil, greek yogurt, english spinach, washed, trimmed and chopped, garlic cloves, crushed, lemon juice, salt