150 greek salad romaine lettuce Recipes

english cucumber, cubed, tomatoes, cubed, red onion, sliced, black olives, feta cheese, cubed, basil, oregano, olive oil, lemon juice, head romaine lettuce, rinsed, dried and chopped

egg, vinegar, garlic cloves, crushed, worcestershire sauce, drops tabasco sauce, dry mustard, salt, pepper, oil, head romaine lettuce, chopped, tomato, cut in chunks, red onion, sliced, black olives, feta cheese

lemon juice, extra virgin olive oil, dijon mustard, salt, pepper, head romaine lettuce, cut into bite-size pieces, red bell pepper, sliced , then cut slices into 3 pieces, cucumber, cut in 1/2-inch cubes, green onions or 1/4 red onion, sliced, tomato , cut in wedges then cut wedges in half, avocado, cut in 1/2-inch cubes, pitted kalamata olive, crumbled feta cheese

head romaine lettuce, quartered and torn apart, kalamata olive, reduced-fat feta cheese, crumbled, red onions, halved , then sliced into petals, kirby cucumbers , halved lenghtwise, then thinly sliced diagonally, tomatoes, cut into chunks, oregano, mint, anchovies (optional), extra virgin olive oil, lemon juice, salt and pepper

hearts romaine lettuce, tomatoes, cut in half, red onion, cut into 1/2-inch rounds, green bell pepper, cut into 1/2-inch rings, extra-virgin olive oil, red wine vinegar, pitted kalamata olive

romaine lettuce, chopped, refrigerated grilled chicken breast strips, coarsely chopped, grape tomatoes, halved, chopped seeded cucumber, reduced-fat feta cheese, sliced ripe olives, sliced red onion, fresh ground black pepper, light olive oil vinaigrette dressing, fresh lemon juice

red wine vinegar, extra virgin olive oil, oregano or dill, chopped (fresh), garlic powder, salt, pepper, freshly ground, romaine lettuce, chopped, chicken, cooked, chopped, tomato, medium, chopped, cucumber, peeled seeded, chopped, red onion, finely chopped, black olives, sliced, feta, crumbled

red wine vinegar, extra-virgin olive oil, chopped fresh dill (or 1 tsp dried oregano), garlic powder, salt, fresh ground pepper, chopped romaine lettuce, chopped cooked chicken, tomatoes, chopped, cucumber, peeled, seeded, chopped, chopped red onion, sliced ripe black olives, crumbled feta cheese

red-wine vinegar, extra virgin olive oil, chopped fresh dill or oregano or 1 tsp dried, garlic powder, salt, freshly ground pepper, chopped cos (romaine) lettuce, two 1/2 cups chopped cooked chicken (about 12 oz; see tip ), tomatoes, chopped, cucumber, peeled, seeded and chopped, chopped red onion, sliced ripe black olives, crumbled feta cheese

romaine lettuce leaves, tomato, feta cheese crumbled, dressing, olive oil, lemon juice, oregano, garlic salt, thyme, freshly ground black pepper, pitted black olives

head romaine lettuce, good seasons italian dressing, balsamic vinegar or 1/4 cup white vinegar, water, light extra virgin olive oil, boneless skinless chicken breast, chopped red onion, crumbled unflavored feta cheese (athenos is best), tomatoes

kalamata olives, sliced, reduced-fat feta cheese, crumbles, sliced red onion, grape tomatoes, halved, chopped romaine lettuce leaves, extra virgin olive oil, balsamic vinegar, salt, fresh ground pepper, santa fe homestyle whole wheat tortilla

romaine lettuce, crumbled feta cheese, garbanzo beans, rinsed and drained, cucumber, sliced, whole wheat pita bread, chopped, low-fat vinaigrette dressing

head romaine lettuce, garlic clove, fresh dill leaves, minced (don tsp use the stems), green onions, chopped, lemon, extra virgin olive oil, salt, pepper, kalamata olive, feta cheese, crumbled

vegetable broth, couscous, raw, red bell pepper, diced, yellow bell pepper, diced, celery rib, diced, parsley, finely chopped, scallion, sliced (reserve 1/4 cup for garnish), chickpeas, drain and rinse, artichokes, cooked and quartered (1 heart), feta cheese, crumbled (omit for vegans), kalamata olives, thinly sliced, mint vinaigrette, romaine lettuce leaf, chicken (vegetable broth fine for vegans), mint, chopped fresh, extra virgin olive oil, marjoram, chopped fresh (1 tsp dried ), lemon juice, fresh, black pepper, freshly ground, lemon peel, grated, salt , to taste, garlic clove, finely chopped

head romaine lettuce, chopped, whole ripe tomatoes, cut into 6 wedges each, then each wedge cut in half, whole (large) cucumber, peeled , cut into fourths lengthwise, and diced into large chunks, whole red onion, sliced very thin, whole pitted kalamata olives , cut in half lengthwise, plus 6 olives, chopped fine, crumbled feta cheese, fresh parsley leaves, roughly chopped, olive oil, red wine vinegar, sugar, or more to taste, garlic, minced, salt and freshly ground black pepper, whole lemon , for squeezing

hearts of romaine lettuce, washed and spun dry, red pepper , roasted, seeded, peeled, sliced into thin strips, cucumber, peeled, cut into chunks, red-ripe tomato, cut into chunks, black kalamata olives, pitted, extra virgin olive oil (use a fruity green 1), fresh lemon juice, chopped fresh oregano, freshly ground pepper, feta cheese

red wine vinegar, fresh lemon juice, dried oregano, kosher salt and freshly ground pepper, extra-virgin olive oil, cucumber, chopped, tomatoes, halved, head romaine lettuce, chopped, kalamata olives, caperberries, chopped peppadew peppers, red onion, thinly sliced