1575 gratin salt gratin Recipes

  • Gratin Dauphinois (Potatoes Au Gratin)
    potatoes, heavy cream, milk, garlic cloves, nutmeg and
    3 More
    potatoes, heavy cream, milk, garlic cloves, nutmeg, dried herbs (this is your choice ), salt & pepper, gruyere cheese, shredded (you can substitute swiss)
    1 hour 15 min, 8 ingredients
  • Gratin of Belgian Endive with Bacon (Gratin d'Endives Ardennaise)
    heads belgian endive, trimmed and halved, sugar and
    9 More
    heads belgian endive, trimmed and halved, sugar, salt, divided, freshly ground black pepper, divided, reduced-fat milk, divided, all-purpose flour (about 1/4 cup), butter, grated fresh nutmeg, center-cut bacon, cooked and crumbled, shredded gruyere cheese
    11 ingredients
  • Gratin Parisien
    mushroom, cleaned , stems trimmed even with the caps and
    9 More
    mushroom, cleaned , stems trimmed even with the caps, butter, lemon juice, flour, cream, sour cream, maggi seasoning (a liquid seasoning from knorr), salt & freshly ground black pepper, freshly ground nutmeg, grated parmesan cheese
    15 min, 10 ingredients
  • Gratin of Greens
    spinach, olive oil, swiss chard, zucchini, salt to taste and
    4 More
    spinach, olive oil, swiss chard, zucchini, salt to taste, cooked rice, garlic, chopped, eggs, fine bread crumbs
    9 ingredients
  • Gratin Dauphinois
    boiling potatoes , such as yukon gold, half-and-half and
    5 More
    boiling potatoes , such as yukon gold, half-and-half, garlic cloves, minced, salt, fresh ground black pepper, freshly grated nutmeg, coarsely grated gruyere
    1 hour 15 min, 7 ingredients
  • Gratin Dauphinois
    garlic clove, halved, butter, softened and
    7 More
    garlic clove, halved, butter, softened, baking potatoes, peeled and very thinly sliced, half-and-half, milk, salt, ground black pepper, fresh nutmeg, grated, gruyere cheese, grated
    1 hour 15 min, 9 ingredients
  • Gratin of Cabbage
    head cabbage (about 2 or 2-1/2 lbs), water, salt and
    4 More
    head cabbage (about 2 or 2-1/2 lbs), water, salt, freshly ground coarse black pepper, butter, grated swiss cheese, italian seasoned breadcrumbs
    45 min, 7 ingredients
  • Gratin Dauphinois
    potato, cream, milk, peppercorn, salt
    1 hour , 5 ingredients
  • Gratin Dauphinois
    potatoes, cl whole milk, cream, grated soft cheese, salt and
    4 More
    potatoes, cl whole milk, cream, grated soft cheese, salt, pepper, nutmeg, knob of butter, garlic cloves
    25 min, 9 ingredients
  • Chard-stem Gratin
    salt and
    5 More
    salt, stems from about 2 bunches of swiss chard , trimmed of discolored ends, garlic, halved, butter, softened, panko (see notes ) or fresh white bread crumbs, grated parmesan
    6 ingredients
  • Gratin Dauphinois
    potatoes , idaho or maine, or 6-7 cups, butter, garlic and
    5 More
    potatoes , idaho or maine, or 6-7 cups, butter, garlic, mik, nutmeg, freshly grated, salt, black pepper, freshly ground, gruyere cheese, (boar s head is a great brand), grated
    8 ingredients
  • Gratin of Potatoes
    potatoes, cut in thin slices, more heavy cream and
    2 More
    potatoes, cut in thin slices, more heavy cream, grated gruyere cheese, salt , pepper
    4 ingredients
  • Gratin of Potatoes
    russet potatoes, peeled,sliced about 1/4 inch,crosswise and
    7 More
    russet potatoes, peeled,sliced about 1/4 inch,crosswise, whole milk, butter, garlic, peeled,minced, bay leaf, nutmeg (a few scrapings), salt & pepper, grated parmesan cheese
    1 hour , 8 ingredients
  • Gratin of Potatoes
    whole milk, fresh bay leaves, fresh thyme and
    7 More
    whole milk, fresh bay leaves, fresh thyme, garlic clove, crushed, potato (such as desiree or romano), double cream, unsalted butter, salt, cayenne pepper , to taste, freshly grated nutmeg , to taste
    2 hour 30 min, 10 ingredients
  • Gratin of Potatoes
    potatoes, cut in thin slices, heavy cream , to taste and
    3 More
    potatoes, cut in thin slices, heavy cream , to taste, grated gruyere cheese, salt , to taste, pepper
    1 hour 10 min, 5 ingredients
  • Gratin Dauphinoise
    garlic, peeled and crushed and
    6 More
    garlic, peeled and crushed, kosher salt and white pepper, to taste, a pinch of freshly grated nutmeg, half and half (or milk, or cream ), unsalted butter, potatoes (i like yukon golds), peeled and thinly sliced (with mandoline or slice attachement on food processor), emmentaler swiss cheese (optional), grated
    50 min, 7 ingredients
  • Gratin Potatoes Gratin Potatoes
    baking potatoes, peeled and thinly sliced, whipping cream and
    3 More
    baking potatoes, peeled and thinly sliced, whipping cream, garlic cloves, minced, salt, pepper
    5 ingredients
  • Gratin Dauphinois Gratin Dauphinois
    peeled potatoes cubed, coarse salt, heavy cream and
    4 More
    peeled potatoes cubed, coarse salt, heavy cream, garlic head sliced horizontally, freshly ground white pepper, freshly grated nutmeg, grated parmesan cheese
    30 min, 7 ingredients




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