16469 grass warm tsai Recipes

  • Grass-Fed Top Round Roast
    grass-fed or regular top round roast, kosher salt and
    1 More
    grass-fed or regular top round roast, kosher salt, salsa verde
    3 ingredients
  • Warm Pretzels
    warm water, active dry yeast, brown sugar, salt and
    6 More
    warm water, active dry yeast, brown sugar, salt, bread flour, flour, warm water, baking soda, coarse salt , to taste, butter (melted )
    30 min, 10 ingredients
  • Grass-Fed Beef Meatloaf in a Bacon Blanket
    fresh bread crumbs (ground in food processor from 2 slice... and
    15 More
    fresh bread crumbs (ground in food processor from 2 slices of bread), milk, onion, finely chopped, carrots, finely chopped, celery rib, finely chopped, garlic cloves, finely chopped, olive oil, salt, ground grass-fed beef (preferably ground once; see cooks notes), ground pork (preferably shoulder, not lean; and ground once; see cooks notes), ketchup, eggs, lightly beaten, worcestershire sauce, smoked paprika (optional; see cooks notes ), freshly ground black pepper, bacon slices, halved crosswise
    1 hour 10 min, 16 ingredients
  • Grass-Fed Beef Tenderloin Steaks with Sauteed Mushrooms
    extra-virgin olive oil, shallots, peeled and quartered and
    12 More
    extra-virgin olive oil, shallots, peeled and quartered, chopped fresh thyme, salt, crushed red pepper, presliced exotic mushroom blend (such as shiitake, cremini, and oyster), garlic cloves, minced, madeira wine or dry sherry, low-sodium soy sauce, chopped fresh parsley, grass-fed beef tenderloin steaks, trimmed (about 1 inch thick ), salt, freshly ground black pepper
    14 ingredients
  • Adobo-marinated Grass-fed Flank Steak With Spinach Salad
    grass-fed flank , skirt, or strip steak (about 1/2-inch-t... and
    15 More
    grass-fed flank , skirt, or strip steak (about 1/2-inch-thick), fresh orange juice, fresh lime juice, adobo seasoning, chopped fresh cilantro, garlic clove, chopped, kosher salt, ears shucked corn, olive oil cooking spray, chopped peeled jicama, cut into 1/2-inch cubes, juice of 1/2 lime, baby spinach leaves, washed and dried, diced bottled roasted red peppers, diced peeled avocado, queso fresco, crumbled, fresh cilantro, for garnish
    39 min, 16 ingredients
  • Grilled Grass-fed Rib-eyes with Herb Lemon Butter
    grass-fed bone-in rib-eye steaks (1 lb. each and about 1 ... and
    3 More
    grass-fed bone-in rib-eye steaks (1 lb. each and about 1 in. thick ), kosher salt and freshly ground black pepper, vegetable oil, herb lemon butter
    4 ingredients
  • Warm Chick-pea Pudding
    organic drained chick peas, organic onion, organic garlic and
    3 More
    organic drained chick peas, organic onion, organic garlic, water, salt , pepper(lots) and grass fed butter(1-2 tbsp) to taste., simmer the chickpeas , onion and garlic in water until all liquid has reduced. throw the hot mixture into a blender or food processor with sea salt, pepper and a nice portion of butter and blend until smooth. serve right away hot, re-warm in oven or serve cold as a dip or side-dish.
    6 ingredients
  • Warm Woolly Sheep
    scotch whiskey (we used glenlivet), drambuie and
    1 More
    scotch whiskey (we used glenlivet), drambuie, warm milk (i used 1/2 cup)
    3 min, 3 ingredients
  • Warm Korean Salad
    soba noodles or 250 g thin spaghetti, sesame oil and
    13 More
    soba noodles or 250 g thin spaghetti, sesame oil, broccoli floret, red capsicum, thinly sliced, red onions, cut into thin wedges, smooth peanut butter, warm water, soy sauce, mirin, garlic cloves, crushed, chopped gingerroot, sweet thai sweet chili sauce, diagonally sliced green onion, sesame seeds, toasted
    25 min, 15 ingredients
  • Warm Chicken Caesar Wraps
    boneless skinless chicken tenderloins, water, instant rice and
    5 More
    boneless skinless chicken tenderloins, water, instant rice, caesar salad dressing, flour tortillas, warmed, shredded lettuce, tomatoes, chopped, seasoned croutons (optional)
    30 min, 8 ingredients
  • Lemon Grass Parfait with Warm Pineapple Salsa (Ming Tsai) Lemon Grass Parfait with Warm Pineapple Salsa (Ming Tsai)
    stalks lemon grass, chopped, white part only and
    9 More
    stalks lemon grass, chopped, white part only, vanilla beans, heavy cream, egg yolks, eggs, pure vanilla extract, pineapple, peeled, cored and diced, juice of 1 orange, ground white pepper
    15 hour , 10 ingredients
  • Grass-Fed Sirloin Steak with Spinach Grass-Fed Sirloin Steak with Spinach
    grass-fed sirloin steaks, kosher salt and
    7 More
    grass-fed sirloin steaks, kosher salt, freshly ground black pepper, vegetable oil, or enough to coat the bottom of the pan, unsalted butter, garlic cloves, crushed and left in skins, fresh thyme, shallots, very finely chopped, spinach, cleaned
    20 min, 9 ingredients
  • Warm Stuffed Dates Warm Stuffed Dates
    warm stuffed dates, medjool dates, mascarpone cheese and
    3 More
    warm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa
    5 min, 7 ingredients
  • Warm dinner rolls Warm dinner rolls
    warm water, egg, vegetable oil, sugar, salt, bread flour and
    2 More
    warm water, egg, vegetable oil, sugar, salt, bread flour, multi grain flour or just 3 cups bread flour, dry milk flour
    8 ingredients
  • Tsai Family Egg Rolls with Sweet and Sour Sauce and Spicy Mustard Tsai Family Egg Rolls with Sweet and Sour Sauce and Spicy Mustard
    canola oil , plus additional for deep frying and
    31 More
    canola oil , plus additional for deep frying, chopped garlic, chopped ginger, serrano chiles, stemmed and finely chopped, ground pork (may substitute ground turkey), shredded chinese cabbage, bamboo shoots, rinsed and julienned, soy sauce, black mushrooms, soaked and julienned, shaoxing wine, cornstarch mixed with 2 tbsp water (slurry), salt and pepper, chopped scallions , both white and green parts, bean threads , soaked in warm water to cover until soft (10 to 15 minutes), drained well, and cut into 2-inch pieces, egg roll wrappers, egg beaten with 1/4 cup water, for egg wash, sweet and sour sauce , recipe follows, spicy mustard , recipe follows, rice wine vinegar, soy sauce, shaoxing wine, fresh pineapple juice, brown sugar, white sugar, red chile flakes, pineapple , cut into cubes, mango , cut into cubes, red and green peppers, 1/2 inch dice, cornstarch mixed with 2 tbsp water ( slurry), dry mustard, mixed with 1/4 cup water, dijon mustard, sugar
    50 min, 32 ingredients
  • Warm Kobe Beef with Truffle Tea Warm Kobe Beef with Truffle Tea
    kobe beef, white mushrooms, chopped and
    18 More
    kobe beef, white mushrooms, chopped, portobello mushrooms, chopped, yellow onion, chopped fine, vegetable oil, for sauteing, idaho potatoes, peeled and diced, olive oil, salt and pepper, to taste, garnish: 2 sprigs thyme, dried shiitake mushrooms, dried citrus tea leaves, water, shallot, chopped, stalk lemon grass, ginger, bonito flakes, soy, sheet kelp, sherry, truffle oil (1 drop in each cup before serving)
    30 min, 20 ingredients
  • Warming Mexican Beans and Rice Warming Mexican Beans and Rice
    cooked pinto (16343) or aduki beans, salt, oregano and
    6 More
    cooked pinto (16343) or aduki beans, salt, oregano, chili powder, cumin, garlic cloves, minced, tomatoes, chopped, cooked brown rice, warmed, extra virgin olive oil (optional)
    9 ingredients
  • Warm Walnut Brownie Pudding Warm Walnut Brownie Pudding
    dark brown sugar and
    15 More
    dark brown sugar, lightly packed unsweetened cocoa powder (preferably dutch-process), instant espresso powder, salt, warm water, vanilla extract, all purpose flour, sugar, lightly packed unsweetened cocoa powder (preferably dutch-process), baking powder, salt, buttermilk, unsalted butter, melted, vanilla extract, chopped walnuts, toasted, cream
    16 ingredients




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