84436 grape stuffed rice currants herbs Recipes

rice, carrots, turnip cabbage, flour, eggs, salt and pepper, olive oil, cream cheese, garlic, herbs, sunflower seeds

rice wine vinegar, light soy sauce, juice of 1 lime (about 2 tbsp), sea salt, freshly ground pepper, canola , safflower, or olive oil, chopped fresh cilantro, chopped fresh chives

grape juice (pure ), marshmallows, cream or 1 cup cool whip

rice, eggplant, oil, tomato,diced, green pepper,diced, onion,minced, garlic clove,minced, salt to taste, pepper to taste, basil, butter

butter, flour, onion, chicken broth, light cream cheese, broccoli, steamed, raw wild rice, water, herb-ox very-low-sodium chicken broth

currants, lemon juice, butter, eggs, sugar, lemon rind, self-rising flour, milk

rice wine vinegar, light soy sauce, lime , juice of (about 2 tbsp), sea salt, fresh ground pepper, canola safflower oil or 2 tbsp olive oil, fresh cilantro, chopped, fresh chives, chopped

herb vinaigrette , recipe follows, salmon fillets, skin and pin bones removed, kosher salt, freshly ground white pepper, dijon mustard, chopped fresh assorted herbs such as basil , chervil, chives, tarragon, dill, or any other herb of your choice (we used 2 (1-oz) packages emeril s seafood roasting herb blend), clarified butter or olive oil, water, tarragon , basil, or other herb vinegar, minced shallots, minced garlic, assorted chopped fresh herbs (combine basil, tarragon, cilantro, parsley or oregano), kosher salt, turns freshly ground black pepper, olive oil, olive oil, assorted greens (such as frisee , spinach, arugula, or other salad greens), washed and patted dry, water, kosher salt, white pepper

radicchio leaves, quick-cooking rice, garlic and herb seasoning, sesame oil, pre-shredded carrots, chopped scallions, shredded cooked pork loin, soy sauce, plus extra for dipping

as per cherry almond scones, currants for the cherries and almonds, vanilla for the almond extract, omit the cinnamon-sugar

water, cornstarch, water, baby bok choy, halved (or 1 large head, chopped ), tamari, bean sprouts , cut in half crosswise, tomato, chopped, hot, cooked brown basmati rice, italian herb blend, hummus (i used standard for the ni, but i like the skinny dips brand that i find in loblaws), chia (salba) seeds, red onion, diced

grape frosting, egg white, concord grape juice, sugar, light corn syrup, cake, vanilla cake mix, drops blue food colouring (or more ), seedless grapes;quartered

all-purpose flour, butter, cube chicken bouillon, chicken broth (64 oz), chopped carrots, chopped celery, chopped cooked chicken, chopped onion, fresh mushrooms, sliced, milk (i used 1 or 2%), grain and wild rice mix with herbs

grape salad, seedless grapes, green and red, halved, cream cheese, softened, sour cream, vanilla, sugar, brown sugar, chopped pecans

grape juice (about 3 1/2 lb of ripe grapes), sugar, jel pectin

rice vermicelli or mai fun, loosely packed fresh mint , basil, and cilantro leaves or sprigs, in.) cucumber, peeled, halved, seeded , and sliced into 1 1/2-in. matchsticks, fresh mung bean sprouts, rinsed, lime, cut in wedges, grilled beef with lemon grass and garlic, peppery grilled shrimp, sauteed tofu, green onions, thinly sliced, fried sliced garlic, crushed unsalted dry-roasted peanuts, vietnamese dipping sauce

herb salad mix, coarsely chopped roasted red peppers from jar, walnut halves or pecan halves, toasted, feta cheese in oil with herbs and spices, red wine vinegar