262149 grape rosemary oil snack pine Recipes

  • Grape Leaves Stuffed With Chevre
    fresh chevre cheese and
    3 More
    fresh chevre cheese, fresh chopped: thyme , rosemary, summer savory (if available), fresh or dried lavender, fresh cracked black pepper, grape leaves in brine (rinsed ), extra virgin olive oil
    5 min, 4 ingredients
  • Rosemary-Scented Flatbread with Black Grapes
    all-purpose flour, divided, sugar and
    9 More
    all-purpose flour, divided, sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), white cornmeal, salt, divided, chopped fresh rosemary, olive oil, divided, seedless black grapes, quartered and divided, rosemary sprig (optional)
    11 ingredients
  • Grape and Rosemary Focaccia
    seedless red grapes and
    9 More
    seedless red grapes, two 1/4-oz packages active dry yeast (5 tsp), sugar, lukewarm water, bread flour, table salt, olive oil, fresh rosemary leaves, coarse salt to taste, freshly ground black pepper to taste
    10 ingredients
  • Dolmathes (Stuffed Grape Leaves)
    grape leaves , packed in brine, olive oil and
    13 More
    grape leaves , packed in brine, olive oil, onions, finely chopped, green onions, finely chopped, grained converted rice, water, chopped fresh spearmint (or 1 tblsp dried, crumbled), chopped fresh dill (don tsp use dried no matter what), pine nuts, toasted, currants, water (enough to just cover dolmathes along with olive oil), olive oil, lemon , juice of, lemon juice, for serving at table, greek yogurt, for serving at table
    46 min, 15 ingredients
  • Rosemary Snack Bread
    eggs, lightly beaten, water, olive oil, all-purpose flour and
    5 More
    eggs, lightly beaten, water, olive oil, all-purpose flour, sugar, pecans, chopped, sea salt, fresh rosemary, chopped, fresh orange rind, grated
    1 hour 5 min, 9 ingredients
  • Grape Focaccia With Rosemary
    warm water (177 ml, warmed to 105f - 110f), milk (30 ml) and
    9 More
    warm water (177 ml, warmed to 105f - 110f), milk (30 ml), sugar (6 g), active dry yeast (5 g), all-purpose flour (250 g), salt (3 g), olive oil (90 ml divided, see directions ), grapes (concord, red or black , seeded and halved), fresh rosemary needles (chopped ), raw sugar (8 g), coarse sea salt (not table salt)
    20 min, 11 ingredients
  • Grape Relish
    red seedless grapes, salt, black pepper, olive oil and
    9 More
    red seedless grapes, salt, black pepper, olive oil, olive oil, chopped pitted green olives (1/2 cup), chopped celery, chopped red onion, chopped fresh jalapeno chile, minced garlic, grated fresh orange zest, red wine vinegar, pine nuts (1 3/4 oz)
    25 min, 13 ingredients
  • Pasta With Kalamata Olives and Roasted Grape Tomato Sauce
    grape tomatoes, halved, olive oil, garlic cloves, minced and
    8 More
    grape tomatoes, halved, olive oil, garlic cloves, minced, balsamic vinegar, hot pepper flakes, chopped fresh oregano, farfalle pasta, pitted kalamata olive, halved, drained capers, feta cheese, crumbled, pine nuts, toasted (optional)
    1 hour 20 min, 11 ingredients
  • Dolma (Stuffed Grape Leaves)
    grape leaves (or other vine leaves), rice, tomato paste and
    8 More
    grape leaves (or other vine leaves), rice, tomato paste, onions, finely minced, dried currants, pine nuts, cinnamon, mint, allspice, olive oil, lemon wedge
    46 min, 11 ingredients
  • Dolmas (Stuffed Grape Leaves)
    grape leaves , in brine ('40-45), olive oil, divided and
    8 More
    grape leaves , in brine ( 40-45), olive oil, divided, cooked long-grain rice, green onions or 4 scallions, finely chopped, red onion, finely chopped, lemon zest, chopped fresh mint, pine nuts, finely chopped, salt, lemon , juice of
    1 hour 30 min, 10 ingredients
  • Stuffed Grape Leaves
    grape leaves (you will need extra because some will be im... and
    10 More
    grape leaves (you will need extra because some will be imperfect), extra virgin olive oil, plus extra for garnish, minced onion, pine nuts, grain rice, ground allspice, salt, chicken stock or 1 1/2 cups beef stock or 1 1/2 cups vegetable stock or 1 1/2 cups water, fresh ground black pepper, minced fresh mint or 2 tbsp fresh dill, fresh lemon juice
    1 hour 30 min, 11 ingredients
  • Stuffed Grape Leaves (dolma)
    grape leaves , preserved in salt water, basmati white rice and
    9 More
    grape leaves , preserved in salt water, basmati white rice, tomatoes, onion, finely chopped, extra virgin olive oil, salt, black pepper, sumak, dill, chopped, roasted pine nuts, juice of 2 lemons
    1 hour 40 min, 11 ingredients
  • Grape Leaves Stuffed With Goat Cheese & Figs
    fresh figs, heavy cream or 3 oz softened cream cheese and
    6 More
    fresh figs, heavy cream or 3 oz softened cream cheese, herbed goat cheese, egg, beaten, raisins, pine nuts, toasted, chives, chopped, rinsed and stem removed grape leaves
    40 min, 8 ingredients
  • Rosemary-Scented Flatbread with Black Grapes Rosemary-Scented Flatbread with Black Grapes
    all-purpose flour, divided, sugar and
    9 More
    all-purpose flour, divided, sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), white cornmeal, salt, divided, chopped fresh rosemary, olive oil, divided, seedless black grapes, quartered and divided, rosemary sprig (optional)
    11 ingredients
  • Pine Nut Dumplings in Raspberry Sauce Pine Nut Dumplings in Raspberry Sauce
    fresh or frozen raspberries, sugar, merlot, honey and
    12 More
    fresh or frozen raspberries, sugar, merlot, honey, lemon juice, salt, cinnamon stick (3 inches), king arthur unbleached all-purpose flour, sugar, baking powder, minced fresh rosemary or 1/8 tsp dried rosemary, crushed, salt, cold butter, pine nuts, toasted, divided, buttermilk
    15 min, 16 ingredients
  • Roasted Grape Tomato, Spinach and Asiago Pasta Roasted Grape Tomato, Spinach and Asiago Pasta
    grape tomatoes, halved, balsamic vinegar and
    9 More
    grape tomatoes, halved, balsamic vinegar, extra virgin olive oil, salt & pepper, garlic cloves, minced, baby spinach, spaghetti, shredded asiago cheese (you can use more if you like- i do), chopped fresh basil, toasted pine nuts, for top, chopped flat leaf parsley (to garnish )
    30 min, 11 ingredients
  • Lori's Favorite Grape Leaves Lori's Favorite Grape Leaves
    grape leaves, olive oil, ground beef, onion (minced ) and
    15 More
    grape leaves, olive oil, ground beef, onion (minced ), garlic clove (minced ), water, tomato sauce, rice, mint (minced ), parsley (minced ), salt, fresh cracked pepper (to taste), ground cinnamon, currants, pine nuts, port wine, water, a lemon , juice of, lemon slice
    1 hour 30 min, 19 ingredients
  • Rosemary Flatbread With Blue Cheese, Grapes and Honey (Focaccia) Rosemary Flatbread With Blue Cheese, Grapes and Honey (Focaccia)
    active dry yeast (1 envelope), sugar and
    10 More
    active dry yeast (1 envelope), sugar, bread flour, plus more for rolling (bread flour needed for tenderness), warm water, chopped rosemary, fine salt, fresh ground pepper, red grapes, seedless, coarse sea salt, blue cheese, crumbled, honey, snipped chives or 1 tbsp green onion top
    16 min, 12 ingredients




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