216123 grape leaves prosciutto dried rice Recipes

  • Stuffed Grape Leaves (dolma)
    grape leaves , preserved in salt water, basmati white rice and
    9 More
    grape leaves , preserved in salt water, basmati white rice, tomatoes, onion, finely chopped, extra virgin olive oil, salt, black pepper, sumak, dill, chopped, roasted pine nuts, juice of 2 lemons
    1 hour 40 min, 11 ingredients
  • Halibut Wrapped in Grape Leaves
    grape leaves, drained and
    8 More
    grape leaves, drained, cooked halibut fillets (or four 6-oz fillets, raw ), fresh ginger, peeled and thinly sliced, onion, thinly sliced, serrano chilies , thinly sliced crosswise, kosher salt, coconut milk, instant brown rice, green bean and cucumber salad
    15 min, 9 ingredients
  • Goat Cheese Baked in Grape Leaves
    grape leaves, rinsed and drained, goat cheese, olive oil and
    3 More
    grape leaves, rinsed and drained, goat cheese, olive oil, dried mint, black pepper, lemon, cut in 8 wedges
    15 min, 6 ingredients
  • Grape Leaves Stuffed With Goat Cheese & Figs
    fresh figs, heavy cream or 3 oz softened cream cheese and
    6 More
    fresh figs, heavy cream or 3 oz softened cream cheese, herbed goat cheese, egg, beaten, raisins, pine nuts, toasted, chives, chopped, rinsed and stem removed grape leaves
    40 min, 8 ingredients
  • Dolmas-Grape Leaves Stuffed With Fragrant Rice
    water, salt and
    10 More
    water, salt, grain white rice (or use long grain brown rice), cinnamon (preferably fresh ground ), sugar, unsalted butter, lemon , zest and juice of (about 2 tbsp. juice), dried currant (or use raisins), toasted pine nuts, black pepper (or a 5 pepper mixture), grape leaves packed in brine, extra virgin olive oil
    45 min, 12 ingredients
  • Brown Rice-Stuffed Grape Leaves in Tomato Sauce
    water, uncooked long-grain brown rice, salt, vegetable oil and
    13 More
    water, uncooked long-grain brown rice, salt, vegetable oil, sliced leek (about 1 large), garlic clove, minced, chopped fresh flat-leaf parsley, chopped toasted pine nuts, dried currants, chopped fresh dill, fresh lemon juice, grated fresh lemon rind, dried savory, salt, black pepper, divided, crushed tomatoes, undrained, bottled large grape leaves
    17 ingredients
  • Cold Stuffed Grape Leaves
    fresh grape leaves or 1 lb preserved grape leaves and
    14 More
    fresh grape leaves or 1 lb preserved grape leaves, grain rice, tomatoes, skinned and chopped, onions or 5 tbsp scallions, finely chopped, parsley, finely chopped, mint, dried and crushed, ground cinnamon, see note, ground allspice, see note, salt and black pepper, tomatoes, sliced (optional), garlic cloves (optional), olive oil, powdered saffron (optional), sugar, lemon , juice of
    2 hour , 15 ingredients
  • Dolmas (Stuffed Grape Leaves)
    olive oil, onions, minced, uncooked white rice and
    9 More
    olive oil, onions, minced, uncooked white rice, tomato paste, dried currants, pine nuts, ground cinnamon, dried mint, dried dill weed, ground allspice, ground cumin, grape leaves, drained and rinsed
    1 hour 15 min, 12 ingredients
  • Wild Rice-Stuffed Grape Leaves
    olive oil, onion, chopped and
    10 More
    olive oil, onion, chopped, uncle ben s long grain and wild rice, ground allspice, water, dried currants, pine nuts, grape leaves,* drained, water, fresh lemon juice, fresh lemon wedges, chopped fresh parsley
    12 ingredients
  • Stuffed Grape Leaves With Egg-Lemon Sauce by Sy
    onions, chopped finely, celery, chopped finely, butter and
    19 More
    onions, chopped finely, celery, chopped finely, butter, ground beef, ground lamb (option, a total of 1 lb ground beef), rice, dried mint (substitute , 2 tbsp fresh mint chopped), parsley, chopped finely (option, 3 tbsp dried parsley), pine nuts (optional), salt & fresh ground pepper (to your liking), grape leaves (orlando california), chicken broth (college brand), lemon , juice of, dry white wine, oil (to grease dish or pan), egg yolks (substitute , egg beaters ), lemons , juice of, peanut oil, cornstarch (substitute tapioca powder), salt, water , and, water (or less )
    1 hour 1 min, 22 ingredients
  • Dolmades (Stuffed Grape Leaves)
    plain low-fat yogurt, dried mint, divided and
    13 More
    plain low-fat yogurt, dried mint, divided, grated fresh lemon rind, honey, bottled grape leaves, olive oil, chopped onions, garlic clove, minced, fresh lemon juice, divided, hot cooked rice, dried currant, pine nuts, toasted, dried dill, salt, chickpeas , also called garbanzo beans, rinsed and drained
    50 min, 15 ingredients
  • Stuffed Grape Leaves
    pickling onions (aka silverskin), sunflower seeds and
    7 More
    pickling onions (aka silverskin), sunflower seeds, dried cranberries, garlic cloves, olive oil, dried mint, dry brown rice, pickled grape leaves, olive oil
    40 min, 9 ingredients
  • Dolmathakia Stuffed Grape Leaves Dolmathakia Stuffed Grape Leaves
    grape leaves (fresh or packaged, blanched ), olive oil and
    11 More
    grape leaves (fresh or packaged, blanched ), olive oil, green onion, finely chopped, grain rice, lemon juice (fresh squeezed ), dill (finely chopped fresh ), mint (finely chopped fresh ), parsley (finely chopped fresh ), sea salt, fresh ground pepper, water, olive oil, water
    1 hour 40 min, 13 ingredients
  • Shrimp Stuffed Grape Leaves Shrimp Stuffed Grape Leaves
    dry white wine, green onion, minced and
    8 More
    dry white wine, green onion, minced, garlic cloves, crushed, soy sauce, hoisin sauce, dark sesame oil, fresh ginger, minced, asian chili sauce, shrimp, peeled and deveined, grape leaves (fresh or brined)
    1 hour 5 min, 10 ingredients
  • Goat Cheese in Grape Leaves Goat Cheese in Grape Leaves
    grape leaves , packed in brine, crusty baguette and
    4 More
    grape leaves , packed in brine, crusty baguette, pine nuts, lightly toasted, good quality goat s cheese , cut into 8 slices, pesto sauce, french baguette
    35 min, 6 ingredients
  • Goat Cheese filled Grape Leaves (Cat Cora) Goat Cheese filled Grape Leaves (Cat Cora)
    grape leaves, goat cheese and
    6 More
    grape leaves, goat cheese, mixed herbs (thyme, basil, rosemary, and/or parsley), extra-virgin olive oil, salt and pepper, arugula , for a salad, greek loaf bread, marinated olives , as an accompaniment
    50 min, 8 ingredients
  • Grape Leaves Stuffed with Bulgur or Cracked Wheat and Cumin from Rhodes Grape Leaves Stuffed with Bulgur or Cracked Wheat and Cumin from Rhodes
    cracked wheat, chopped green onion and
    8 More
    cracked wheat, chopped green onion, extra-ripe tomatoes, grated (see note ), extra-virgin olive oil, salt and freshly ground black pepper to taste, heaping tsp ground cumin, snipped fresh dill, chopped fresh mint, grape leaves in brine, juice of 1 large lemon , plus more to taste
    10 ingredients
  • Grilled Beef in Grape Leaves with Sweet, Sour, and Spicy Dipping Sauce Grilled Beef in Grape Leaves with Sweet, Sour, and Spicy Dipping Sauce
    grape leaves in brine, ground sirloin beef and
    14 More
    grape leaves in brine, ground sirloin beef, shallot, chopped, sugar, lemongrass stalks, trimmed, peeled, and finely grated (white and light green parts ), garlic clove, finely grated, fish sauce, vegetable oil, for brushing, sweet, sour , and spicy dipping sauce, recipe follows, bamboo skewers , soaked in water for 30 minutes, sugar, fresh lemon juice (substitution: lime juice), fish sauce, garlic cloves, thinly sliced or minced, red thai chiles , halved lengthwise, seeded (or not) and thinly sliced or minced
    1 hour , 16 ingredients




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