308 grands ground Recipes

ground sirloin, diced onion, garlic cloves, finely chopped, diced red pepper, diced japanese eggplant, diced zucchini, fresh corn kernels , removed from the cob, fresh basil, coarse chopped, fresh oregano, finely chopped, grape tomatoes, halved, grated romano-pecorino cheese, divided, pillsbury grands refrigerated buttermilk biscuits, hearty red wine, extra virgin olive oil, melted unsalted butter, garlic powder, kosher salt, black pepper, red pepper flakes , if desired for a little heat (or more), tomato and basil pasta sauce (store bought), reynolds wrap foil

ground beef, fennel seed, brown sugar, white onion, diced fine, grand marnier, garlic clove, minced, butter

lean ground beef, old el paso taco seasoning mix, water, condensed tomato soup, pillsbury grands refrigerated corn biscuits or 1 (16 1/3 oz) can pillsbury grands refrigerated buttermilk biscuits, shredded cheddar cheese, lettuce, shredded, tomatoes, chopped, old el paso thick n chunky salsa, sliced ripe olives, drained, sour cream, green onions, sliced , if desired

cake flour, baking powder, baking soda, salt, cinnamon, ground ginger, ground nutmeg, butter, room temperature, brown sugar, sugar, eggs, grand marnier, orange , juice and zest of, for use in the recipe, coconut milk, buttermilk, coconut, orange juice , from the freshly juiced oranges (see above ingredients), coconut milk, grand marnier, cream cheese, room temperature, sugar

sugar, raisins or 1 cup currants or 1 cup dried cranberries or 1 cup dried cherries, chopped toasted pecans, ground cinnamon, ground nutmeg, ground allspice, ground cardamom, stale bread, whole milk, butter, melted, eggs, beaten, pure vanilla extract, strawberries (fresh or frozen ), grand marnier, sugar, cornstarch, cold water, unsalted butter, softened to room temperature, powdered sugar , sifted, dark rum or 1/4 cup brandy, pure vanilla extract, freshly grated nutmeg

reynolds wrap foil, ground beef, cooked, cooked instant rice, chopped red pepper, chopped white onion, chopped grape tomatoes, lightly cooked bacon, egg, pillsbury grands refrigerated buttermilk biscuits, salt, pepper, garlic powder , coarsly ground with parsley flakes, rosemary, ketchup, butter

grand buttermilk biscuits, ground beef or turkey or mixed, shredded cheddar cheese, egg, beaten lightly, salt and pepper, chili powder, garlic powder, sour cream, tomato sauce

ground espresso coffee beans, water, sugar, orange juice, grand marnier or other orange liqueur, grated orange peel, premium vanilla ice cream, slightly softened, amaretti cookies (italian macaroons), orange slices, cut in half (optional)

recipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.

lean ground chuck, ketchup, vinegar, barbecue seasoning mix, cheddar cheese, grated, divided (3/4 cup), green onions with tops, thinly sliced, red bell pepper, chopped, garlic clove, pressed, grand-size flaky or buttermilk biscuits (8 biscuits), grand-size flaky or buttermilk biscuits (5 biscuits), barbecue seasoning mix recipe, salt, course ground black pepper, ground cayenne pepper, dark chili powder, paprika, ground cumin, granulated sugar, combine all ingredients , mix thoroughly. place in jar with tight fitting lid, use as desired. makes 3 cups, you can buy it or use this recipe to make it.

milk, orange extract, ground cinnamon, shredded orange peel, egg yolks, granulated sugar, brown sugar (light or dark ), rum (light or dark ), orange liqueur (use grand marnier, or cointreau, if these are unavailable, use triple sec), unsweetened cocoa powder (use bittersweet or semisweet) or 1 1/2 cups dark chocolate squares, melted (use bittersweet or semisweet), light cream, vanilla, ground nutmeg

eggs, ricotta cheese, vanilla extract, ground cinnamon, white sugar, grated orange zest, whiskey (optional) or 3 tbsp grand marnier (optional) or 3 tbsp rum (optional) or 3 tbsp brandy (optional)

sponge, eggs, separated, caster sugar, grand marnier, ground almonds, self-raising flour, half) pint (300ml) whipping cream, grand marnier, strawberries, icing sugar to dredge

diced dried mixed fruit (see note ), grand marnier or 1 cup other orange-flavored liqueur, divided, butter (4 oz), light brown sugar, eggs, vanilla extract, grated orange zest, ground cinnamon, imported white chocolate, melted and cooled slightly, flour, flour, chopped pecans, heavy cream, imported white chocolate, cut up, grand marnier, apricot halves (to garnish ), chopped pecans, to garnish

sour cream pie crust, rolled out to fit 9 inch pie dish (in my recipes), egg, mixed with, water, lightly packed brown sugar, cinnamon, ground ginger, grated nutmeg, salt, pumpkin puree, molasses, whipping cream, eggs, lightly beaten to blend, orange marmalade, grand marnier or 2 tbsp cointreau liqueur, oranges, water, sugar, water, grand marnier (or 1/4 cup fresh orange juice), water, whipping cream, icing sugar

cranberries, sugar, orange juice, grated orange peel, ground ginger, chopped crystallized ginger, whole milk, egg yolks, sugar, cornstarch, bittersweet (not unsweetened ) or semisweet chocolate, chopped, grand marnier or other orange liqueur, chopped crystallized ginger, chilled whipping cream, frozen lb cake, thawed , cut crosswise into 16 slices, each slice quartered, grand marnier or other orange liqueur

granny smith apples, walnut halves, chopped, raisins, all-purpose flour, sugar, divided, ground cinnamon, divided, pillsbury grands refrigerated buttermilk biscuits (or butter milk-8 biscuits), pillsbury grands refrigerated buttermilk biscuits (or buttermilk-5 biscuits), margarine, melted or 1 tbsp butter, ice cream (optional)

pecan crust, all purpose flour, ground pecans, granulated sugar, salt, very cold unsalted butter, diced small, fresh cranberries, ripe sweet apples, peeled, cored and sliced 1/4 thin, grand marnier, all purpose flour, ground ginger, ground cardamom, ground cinnamon, allspice, generous pinch of salt, all purpose flour, light brown sugar, generous pinch of salt, unsalted butter, melted, pure vanilla extract