12964 grandma tanzy best cornbread Recipes

oleo or 1/2 cup butter, onions, chopped, celery, chopped medium to large pieces, cornbread , crumbs, plain sweet biscuit crumbs (or soft rolls), eggs, slightly beaten, chicken stock or 4 cups chicken broth (approximate), salt, fresh ground pepper, chopped parsley (and any other seasonings you like such as thyme, tarragon, etc.)

jiffy cornbread mix, yellow cornmeal, eggs, low-fat milk, stalks diced celery, diced sweet onion, dried parsley, poultry seasoning, ground sage, salt, cranberry sauce (optional), black pepper, chicken broth

cornbread stuffing mix (shake well and divide), cajun seasoning (divided) or 4 tsp blackening seasoning (divided ), catfish fillets (about 2 large or 4 small fillets), butter, melted (divided ), water, fresh thyme, chopped (optional)

cornbread mix, chopped green chilies, oil, boneless skinless chicken breasts, cut in 1/2 cubes, diced tomatoes with mild green chilies, drained, cumin, chili powder, sliced romaine lettuce (1/2 of a medium head), whole kernel corn, drained, red kidney beans, rinsed and drained, diced green pepper, diced red onion, sour cream, mayonnaise, shredded cheddar cheese, divided

cornbread-muffin mix, milk, eggs, sliced deli ham, cheddar cheese

ripe tomatoes, crumbled cornbread, mayonnaise, cooked bacon, crumbled, green onions, chopped, salt and pepper

ground beef, onion, chopped, chopped green pepper, tomato soup, water, whole kernel corn, drained, chili powder, pepper, jiffy regular cornbread mix

yellow cornmeal, all-purpose flour, sugar , if desired, baking powder, salt, milk, egg, shortening, cornbread, green onions, fresh, chopped, bell pepper, chopped, tomato, chopped, mayonnaise, salt, mustard, pepper

cornbread, celery ribs, leek, butter, salt, ground black pepper, vegetarian chicken stock cube, water, spring onions, pecans

cornbread mix, turkey, cooked and chopped, ham, cooked and chopped, swiss cheese, shredded, eggs, reduced-fat milk, mayonnaise, honey mustard, divided, salt, pepper, currant jelly, sugar (powdered )

cornbread mix, sour cream, creamed corn, corn niblets, egg, butter

jiffy cornbread mix , baked according to directions and cool, buttermilk ranch salad dressing mix , made according to directions, head romaine lettuce, tomato, chopped, mexican-style corn, black beans, rinsed and drained, four-cheese mexican blend cheese, shredded, purple onion, sliced

cornbread, cubed, white bread, cubed, celery, finely diced, onions, finely diced, thyme, sage, parsley flakes, eggs, butter, chicken broth , canned broth is o.k (or more if it looks too dry, it will set as it cooks)

cornbread, baked and crumbled (i use martha white mix), day-old sourdough breadcrumbs, crumbled, butter, diced onion, celery, garlic cloves, minced, poultry seasoning, red pepper flakes, crushed, tabasco sauce (more to taste), salt and pepper, cream of shrimp soup, sweet cream-style corn, cooked peeled crawfish tails (i use frozen ), stock (i use vegetable, but made from turkey neck is acceptable if you aren tsp vegetarian), eggs, fresh parsley, chopped

cream cheese, softened, eggs, beaten, sugar, dry cornbread mix (such as jiffy), cream-style corn, frozen sweet corn, milk, margarine, melted, salt, nutmeg

cornbread, cut in 1/2-inch cubes, whole hominy , thoroughly rinsed and drained (posole), corn kernels, drained, green chilies, mild, diced, drained, vegetable oil , preferably corn oil, onion, diced, poultry seasoning, oregano , preferably mexican, hot chili powder, diced tomatoes , preferably fire-roasted, drained, chicken broth

cornbread mix (i prefer martha white), eggs, milk, ground chuck, corn, picante sauce, cheddar cheese, sour cream, for topping (optional)

butter, chopped onions, sliced celery, water, corn, drained, diced green chilies, chopped fresh parsley, chicken bouillon cubes, paprika, crushed dried oregano, ground black pepper, crumbled cornbread (use your favorite ), chopped pecans