Creamy Cornbread Casserole Recipe

Posted by
Rate It!
Creamy Cornbread Casserole
Add your photo!
Ingredients
6
Count
Nutrition
119
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 1 (8 1/2 oz) box cornbread mix
  • 1 cup sour cream
  • 1 (8 oz) can creamed corn
  • 1 (8 oz) can corn niblets
  • 1 egg
  • 2 tbsp butter

Directions:

  1. Pre heat oven to 375.
  2. Combine all ingrediants and pour into an oven safe casserole.
  3. Bake at 375 for about 45 minutes or until golden brown on top.
  4. I also do a southwest variation and add mexicorn instead of plain corn niblets. I also add some chili power and 1/2 cup of cheddar cheese. Yum.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.01 Kcal (498 kJ)
Calories from fat 83.73 Kcal
% Daily Value*
Total Fat 9.3g 14%
Cholesterol 53.57mg 18%
Sodium 67.16mg 3%
Potassium 111.56mg 2%
Total Carbs 6.21g 2%
Sugars 0.9g 4%
Dietary Fiber 0.24g 1%
Protein 3.01g 6%
Vitamin C 0.7mg 1%
Iron 0.3mg 2%
Calcium 65.7mg 7%
Amount Per 100 g
Calories 184.29 Kcal (772 kJ)
Calories from fat 129.67 Kcal
% Daily Value*
Total Fat 14.41g 14%
Cholesterol 82.95mg 18%
Sodium 104.01mg 3%
Potassium 172.77mg 2%
Total Carbs 9.61g 2%
Sugars 1.39g 4%
Dietary Fiber 0.37g 1%
Protein 4.66g 6%
Vitamin C 1.1mg 1%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 101.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top