41626 grandma rose cake Recipes

cake mix, sponge cakes (about 3 inches), vanilla frosting, prepared rose decorations, tube yellow decorating icing with star tip, wooden toothpicks or skewers

leaves fresh basil, rose petals (or 2 tbsp rose water), olive oil, salt and pepper (to taste), lemon juice (to taste), sugar, raspberry vinegar

white cake mix (make sure it is white), water, vegetable oil, eggs, strawberry gelatin, boiling water, crushed strawberries, sugar, sour cream

all-purpose flour, granulated sugar, salt, baking soda, ground cinnamon, eggs, well beaten, vegetable oil, vanilla extract, ripe bananas, mashed, crushed pineapple, drained (reserve 1/4 cup juice to add to batter), coarsely chopped pecans, toasted, coarsely chopped black walnut, toasted, cream cheese, softened, cream cheese, softened, unsalted butter (1 stick), sugar , sifted, vanilla extract, chopped pecans or 3/4 cup walnuts, toasted, toasted coarsely chopped pecans or 1/2 cup walnut halves, for garnishing top of cake

chocolate cake mix, milk, all-purpose flour, butter, shortening, white sugar, vanilla extract, unsweetened cocoa powder, salt, white sugar, milk, butter

yellow cake mix, eggs, oil, blackberry jell-o or 2 (3 oz) boxes raspberry jell-o gelatin, frozen blackberries , unthawed with juice (can use fresh berries also), butter or 1/2 cup margarine, softened, cream cheese, softened, sugar

water, sugar, rose water, limes, sliced, mint leaf, soda water, ice cube, rose petal (to garnish )

yellow cake mix, egg, butter, melted, cream cheese, softened, eggs, vanilla, butter, melted, powdered sugar

pudding rice or 1 cup short-grain rice, superfine sugar or 3/4 cup caster sugar, whole milk , plus, extra whole milk , for mixing, cornstarch, rose water, ground cinnamon, for sprinkling, fresh rose petals, for garnish (not dried ) (optional)

roses (preferably red, organic , unsprayed), chestnuts, butter, cornstarch, drops rose oil, anise, honey, garlic cloves, quail, pitaya, salt, pepper

gently packed) rose-petals from roses (pesticide free), i cup plus 2 tbsp superfine sugar, cold water, freshly squeezed lemon juice, i cup brut or extra-dry champagne or sparkling wine, i tbsp rose water , for a more intense flavor, optional

yellow cake mix , minus 1 cup set aside for topping, margarine or 1/2 cup butter, melted, egg, milk or 2/3 cup non-dairy whipping cream, eggs, pumpkin pie mix (un-spiced) or 3 cups canned pumpkin (un-spiced), cinnamon, allspice, ginger powder, brown sugar, yellow cake mix , the cup reserved from the crust, sugar, margarine or 1/4 cup butter

cake flour, extra finely granulated sugar, egg whites (about 14 eggs), cream of tartar, salt, vanilla

spice cake mix , already baked in a flan pan, marshmallows, large ones, milk, whole pumpkin, ground cinnamon, ground ginger, salt, vanilla extract, cool whip

rose geranium leaves, vegetable cooking spray, reduced-calorie margarine, softened, sugar, egg whites, nonfat buttermilk, vanilla extract, cake flour, baking soda, baking powder, salt

yellow cake mix, peanut butter, eggs, softened butter, coconut-pecan cake frosting, sweetened condensed milk (such as eagle brand), chocolate chips (such as nestle), softened butter