34030 grandma marge dutch pie Recipes

eggs, slightly beaten, sugar, salt, vanilla, almond extract, milk, scalded, freshly grated nutmeg, unbaked pie shells

pie shell, apples - peeled, cored and sliced, all-purpose flour, white sugar, ground cinnamon, ground nutmeg, ground allspice, butter, all-purpose flour, ground cinnamon, brown sugar, rolled oats, lemon zest, butter

deep dish pie shells, baked (bought or homemade ), sugar, cornstarch, good quality cocoa powder, salt, eggs, separated, vanilla flavoring (not artificial), evaporated milk, whole milk, butter, sugar, cream of tartar

pie crust, baked, strawberry jell-o gelatin dessert, water, vanilla ice cream, frozen strawberries

pie dough, all purpose flour, baking powder, baking soda, salt, crisco or lard (grandma used lard), buttermilk, diced tart apples (grannie smith suggested), water, sugar, cinnamon, nutmeg, salt

pie crust; uncooked, butter; softened, dark brown sugar, pecans; chopped, evaporated milk (we use carnation brand), water, eggs, canned or fresh cooked pumpkin, white sugar, brown sugar, cinnamon, nutmeg, salt, whipping cream; whipped & refrigerated

short crust pastry , recipe follows, royal gala apples, cored and quartered (about 5 apples), sugar, lemon juice, lemon zest, finely chopped, grated nutmeg, salt, egg yolk, water, unsalted butter, cold, special equipment : 9-inch pie plate, rolling pin and pastry brush

fried apple pies, golden delicious apples, cornstarch, cinnamon, sugar, lemon juice, nutmeg, peel, core and slice each apple into small cubes. in 2 quart sauce pan combine sugar, cornstarch, lemon juice, spices; stir in apples until they are moistened. cover and cook apples over low heat until tender stirring frequently. remove from heat. cool at room temperature 1 hour and refrigerate., pastry, all purpose flour, salt, milk, baking powder, shortening, vegetable oil for frying

mashed cooked winter squash, brown sugar, ground cinnamon, pumpkin pie spice, ground nutmeg, eggs, separated, sweetened condensed milk, unbaked pastry shell (9 inches)

pie crust, 9 inch, uncooked, eggs , large, white sugar, flour , rounded, dark karo syrup, light karo syrup, oleo, melted, pecans, chopped, vanilla, pecans, halved , for top of pie

pumpkin (13/4 cups), brown sugar, cinnamon, ginger, salt, eggs, slightly beaten, evaporated milk, low fat, pie crusts, pillsbury all ready rolled

pie crust mix, granulated sugar, light brown sugar , packed, all-purpose flour, pumpkin pie spice, granny smith apples, peeled, cored, cut into 1 inch chunks, dried apricot, halved, raisins, all-purpose flour, light brown sugar, pumpkin pie spice, butter or 2/3 cup margarine, melted

pie crust, strawberry, water, cornstarch, sugar, a 3 oz package strawberry jell-o gelatin dessert

pie shell, apples, sugar (divided ), cinnamon, margarine, flour

pie crust, baked, sugar, cornstarch, peach jell-o, cold water, peaches, peeled and sliced

pie crust, cut rhubarb, in 1 inch pieces, sugar, eggs, beaten (extra large eggs are even better), sugar (yes, another 1/2 cup), whole milk (not skim milk), cinnamon

pie crust (your favorite ), peeled granny smith apples (grated ), butter melted, sugar, eggs beaten, evaporated milk, flour, nutmeg

dutch-processed cocoa powder, water, sugar, salt, butter, cut in pieces, vanilla extract