23 grandma cornbread Recipes

whole kernel corn, creamed corn, jiffy cornbread mix, eggs, beaten, oil, sour cream, cheddar cheese, grated

rotisserie chicken, skinned , boned, and shredded (about 4 cups), coarsely crumbled cornbread, firm white bread slices, torn into pieces, chicken broth, cream of chicken soup, onion, chopped, celery ribs, chopped, eggs, lightly beaten, ground sage, pepper, salt, butter, softened

cornmeal, flour, eggs, sugar, salt, baking soda, buttermilk, oil, any

yellow cornmeal, flour, sugar, baking powder, baking soda, salt, sour cream, milk, egg, beaten, vegetable oil

cornmeal, flour, egg, milk, molasses, sugar, butter, melted, baking soda, baking powder

cornbread, crumbled, day-old white bread, onion, diced, celery, diced, eggs, salt, pepper, dried sage, rubbed, chicken broth

whole large eggs, baking powder, buttermilk, baking soda, sea salt, granulated sugar (or for sweet cornbread, increase to 1/4 cup), yellow cornmeal, all-purpose flour, melted butter or 1/4 cup shortening

butter or 1/3 cup margarine, chopped celery, chopped onion, crumbled cornbread (not sweet ), bread, toasted and torn into small pieces (2 1/2 cups), dried sage, pepper, hot chicken broth, salt , to taste, butter

white bread , torn into small pieces, sleeve saltine crackers, crumbled, butter, celery, chopped fine, onion, chopped fine, chicken stock, cream of chicken soup, chicken noodle soup, poultry seasoning, salt, cooked cornbread, crumbled, freshly ground black pepper, eggs, beaten, boiled eggs(optional) chopped

bone-in chicken breast halves, with skin, onion, chopped, chicken broth , or as needed, cayenne pepper , or to taste, crumbled dried sage , or amount to taste, salt and ground black pepper to taste

bread cubes, lightly toasted, unsweetened cornbread cubes, lightly toasted, dried onion (or litre 1/4 cup fresh onion), celery, diced, salt, pepper, sage, poultry seasoning, butter, melted, chicken broth (make some broth from giblets, neck and bay leaf, if desired)

celery, chopped, majoram, whole onions, diced, pepper, raisins/cranberries, sage, salt, stock, stove top dressing , cornbread, thyme, walnuts, chopped

sage sausage (we use jimmy deans sage), onion, chopped, stalks celery, chopped, cornbread, 1 large pan, breadcrumbs , dressing seasoned (pepperidge farm works best), butter, turkey broth, dried sage , as desired, poultry seasoning , as desired

herb salad dressing, cornbread , dressing, salt (to taste), mild sausage, melted butter, celery, sage

yellow cornmeal, all-purpose flour, sugar, baking powder, salt, whole egg, milk, cooking oil

unsalted butter, melted, yellow cornmeal , preferably stone-ground, all-purpose flour, granulated sugar, baking powder, baking powder, salt, creamed corn, milk, egg, well beaten

butter melted, white sugar, eggs, buttermilk, baking soda, yellow cornmeal, all-purpose flour, salt