19085 grandma coleslaw ramen noodle coleslaw Recipes

ground beef, california blend frozen vegetables, water, water chestnuts, soy sauce, beef-flavor ramen noodles

top round steak, 3/4 inch thick ,sliced across the grain, 1/4 inch thick x 1 inch long, peanut oil, sesame oil, fresh ginger, finely grated, garlic, minced, crushed red pepper flakes, beef stock (homade is best), scallions, 1/2 inch long,whites & light green, rice wine vinegar, ramen noodles (throw away the flavor pack , it s 92-95% sodium), baby carrots, grated

pork-flavored ramen noodles, ham slices, thin lunchmeat style, cheddar cheese, grated (or to taste), water

any flavor ramen noodles (keep seasoning for another recipe), boneless chicken breasts, cooked and chopped, crouton, bacon bits (i like hormel), caesar salad dressing

chicken-flavored ramen noodles, water, butter, milk, cooked chicken breast , cut into bite sized pieces, frozen broccoli florets, thawed

uncooked fettuccine, chopped cabbage, green and purple, celery ribs, chopped, carrots, shredded, broccoli, chopped fine, miracle whip, cider vinegar, sugar, milk, butter or 1/2 cup margarine, sesame seeds, ramen noodles, broken, almonds

flank steaks, seasoning salt (prefer mccormick all seasoning), pepper, egg, beaten, water, flour, top ramen noodles (discard flavoring packet), toothpick, steak sauce (prefer a-1 sauce)

head cabbage, thinly sliced, green onions, chopped fine, top ramen noodles, crumbled, sesame seeds, toasted, almonds, toasted (optional), vegetable oil, pepper, accent seasoning (optional), salt, sugar, vinegar

heads bok choy, stems removed, ramen noodles, crumbled , throw out seasoning packet, scallions, chopped, sunflower seeds, unsalted (more or less to taste), almonds, slivered (more or less to taste), margarine, soy sauce, white vinegar, sugar, olive oil

chili-flavored ramen noodles, chili (any brand you like ), flour tortilla, sour cream, pico de gallo, lettuce, cheese

little smokies sausages (or any other meat), ramen noodles (i used chicken), onion, shredded cabbage, cream soup (i used mushroom), milk, garlic clove (crushed ), olive oil, butter or 2 tsp margarine, grated parmesan cheese, salt and pepper

chicken-flavored ramen noodles, frozen stir fry vegetables, orange juice, low-sodium teriyaki sauce, cornstarch, oil, boneless pork chop , cut into 1/4-inch thick slices, fresh ginger, grated, garlic cloves, minced, scallions, sliced

boneless skinless chicken breasts, butter, garlic powder, seasoning salt, pepper, mushrooms (fresh would probably be better), rotel tomatoes, onion, velveeta cheese , chunked, chicken-flavored ramen noodles, cooked

sesame oil, scallion, thinly sliced, white and green parts separated, minced fresh ginger, minced garlic, low sodium vegetable broth, white miso or 1/3 cup red miso, shredded rotisserie chicken (2 cups), canned sliced bamboo shoot, drained, canned baby corn, drained, shredded carrot, ramen noodles , seasoning packet discarded, baby spinach

sugar, white vinegar, canola oil, ramen noodles , beef flavored packets reserved, broccoli , slaw, almonds, sliced, sunflower seeds, mandarin oranges, drained

ham hocks, salt, pepper, vegetable oil, collard greens, chopped, fresh or frozen, green onions, chopped, divided, garlic clove, chopped, ramen noodles, slightly crushed, seasoning packets removed, black-eyed peas, drained and rinsed, cilantro, chopped, garnish

chicken-flavored ramen noodles, boneless pork shoulder , cut into 1-inch pieces, grated gingerroot, water, halved fresh snow pea pods (about 4 oz.), sliced green onion, soy sauce, cornstarch

pack ramen noodles (2 minute kind), eggs, beaten, carrot, zucchini, corn kernel, milk, grated cheese, butter