5444 grand soufflees two Recipes

elbow macaroni, cheddar cheese or 2 cups monterey jack and blend, milk, cornstarch, salt, butter, eggs, tabasco sauce or 2 dashes hot sauce

grand marnier, soy sauce, ketchup, oil, parsley, chopped, lemon juice, garlic clove, chopped, oregano, white pepper, cranberry juice, butter, melted

grand marnier, whole pink peppercorns or 6 white peppercorns or 6 black peppercorns

peeled potatoes , cut into 1/8-inch slices, salt and pepper (to taste), heavy whipping cream, dijon mustard, garlic cloves, minced, butter, grated parmesan cheese or 1/2 cup romano cheese

all-purpose flour, baking soda, salt, pumpkin pie spice, vegetable oil or 1/3 cup canola oil, sugar, light brown sugar, pumpkin puree, eggs, water, buttermilk

zucchini, chopped (unpeeled ), red bell pepper, chopped, tomato sauce (1 15 oz can), salsa, chili seasoning mix, cooked spaghetti, rinsed and drained (hot ), low-fat cheddar cheese, shredded (6 oz)

tuna in water, well drained or 10 oz ground beef, browned, mushroom, chopped, mayonnaise, salt, pepper, pillsbury golden layers refrigerated flaky original biscuits, shredded cheddar cheese

grand marnier, sour cream, vanilla bean ice cream, sweetened whipped cream, raspberries, blueberries, blackberries, loganberries, strawberries, halved, chocolate curls, chiffonade of mint, powdered sugar in shaker

pisco, orange cognac liqueur (recommended : grand marnier), freshly squeezed blood orange juice, fresh lime juice, ice, blood oranges, sliced

shot anise liqueur, shot orange liqueur (recommended : grand marnier), shot white creme de cacao, splash orange juice, vanilla ice cream

clam broth or juice, sweet butter, celery salt, worcestershire sauce, extra select shucked oysters with juice, sweet chili sauce, half-and-half, white toast, sweet hungarian paprika, oyster crackers

shots espresso, chocolate sauce, milk, steamed to 150 degrees f, fresh whipped cream, chocolate shavings

vanilla syrup, ground cinnamon, shots espresso, milk, steamed to 150 degrees f