2268 grand marnier ming tsai Recipes
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old el paso taco seasoning mix, water and5 Moreold el paso taco seasoning mix, water, old el paso thick n chunky salsa, lean ground beef, cooked, drained (at least 80%), pillsbury grands refrigerated buttermilk biscuits (any variety), shredded monterey jack cheese (4 oz) or 1 cup mexican blend cheese (4 oz), sour cream , if desired (optional)1 hour 20 min, 7 ingredients
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pillsbury refrigerated biscuits , 8 grands, baking potato and10 Morepillsbury refrigerated biscuits , 8 grands, baking potato, italian sausage, eggs, milk, butter, divided, pre-shredded mozzarella cheese, blue cheese, crumbled, salt, fresh ground pepper, fresh parsley, snipped, green onion, chopped37 min, 12 ingredients
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Grands Chicken Pot Pie Puffsgreen giant frozen mixed vegetables, thawed and3 Moregreen giant frozen mixed vegetables, thawed, diced cooked chicken, condensed cream of chicken soup, pillsbury grands flaky layers refrigerated biscuits45 min, 4 ingredients
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Grande Cheese Coffeecakeroll of grands cinnamon rolls (found in the dairy section) and4 Moreroll of grands cinnamon rolls (found in the dairy section), cream cheese, sugar, sour cream, lemon juice1 hour , 5 ingredients
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Grands Mini Pizzaspillsbury grands refrigerated biscuits, pizza sauce and2 Morepillsbury grands refrigerated biscuits, pizza sauce, mozzarella cheese shredded, sliced pepperoni4 ingredients
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Bbq Chipotle (Ming Tsai)dozen wild rhode island oysters (choice /large) and6 Moredozen wild rhode island oysters (choice /large), canola oil, to cook, minced red onion, chipotle puree (chipotle in adobo and pureed), ripe roma tomatoes or 2 whole canned napoli tomatoes, fine diced, rice vinegar, salt and black pepper, to taste7 ingredients
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Duck Sausage (Ming Tsai)ground duck meat, diced duck meat and11 Moreground duck meat, diced duck meat, ground duck fat, plus more for cooking sausage, flour (add enough hot water to make a small pastry dough, about 2 tbsp), port wine, fennel seeds, salt and pepper, sugar, egg white, foie gras, duck skin, duck fat, butcher s string55 min, 13 ingredients
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Grilled Dough (Ming Tsai)master pizza dough and1 Moremaster pizza dough, infused basil (herbed) extra virgin olive oil2 ingredients
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Oyster Shots (Ming Tsai)vodka glasses, chilled, raw oysters , bluepoints, shucked and4 Morevodka glasses, chilled, raw oysters , bluepoints, shucked, sriacha sauce , to taste, minced shallots, minced lemon grass white part only, absolut citron vodka10 min, 6 ingredients
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Pommes Frites (Ming Tsai)kennebeck potatoes, peeled and2 Morekennebeck potatoes, peeled, vegetable oil , for deep frying, salt , to taste17 min, 3 ingredients
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Sake Shooter (Ming Tsai)shot glasses, english cucumber, peeled and fine brunoise and3 Moreshot glasses, english cucumber, peeled and fine brunoise, dozen kumamotos, shucked , save liquor in the shell, top quality, chilled sake, lemon , zested20 min, 5 ingredients
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Shiitake Fondue (Ming Tsai)garlic, split in half, ginger root, butter and9 Moregarlic, split in half, ginger root, butter, sliced shiitakes, minced shallots, salt and freshly ground black pepper, white wine, shredded gruyere, shredded emmenthal, cornstarch, fresh thyme, country boule or baguette30 min, 12 ingredients
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Shiso Tempura (Ming Tsai)rice flour, cold soda water and5 Morerice flour, cold soda water, dozen shucked maryland oysters, shiso leaves, salt, head red leaf lettuce, chopped japanese pickled plum , umeboshi35 min, 7 ingredients
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