65820 grand marnier creme brulee chocolate emeril Recipes

unsalted butter, softened, granulated sugar, whole milk, oranges , zest of, all-purpose flour, salt, eggs , plus 1 large egg white, separated, grand marnier, sugar

sweet potatoes, peeled and cubed (the little ones are easier to slice when raw), boneless center cut pork loin roast, garlic cloves, crushed and chopped (or 4 little ones), salt, pepper, ground nutmeg, light olive oil, salt, pepper, nutmeg, light olive oil, oranges , 1 zested and juiced and the other for slicing (about 3 1/2 tbsp juice and 1 tsp zest), honey (raw thick type is best ), grand marnier

orange, unsalted butter, sugar, all-purpose flour, granulated sugar, salt, eggs, milk , plus more as needed, unsalted butter, flambe, grand marnier

unsalted butter, softened, plus more for buttering pan, sugar, eggs, orange juice, sour cream, freshly grated orange zest, vanilla extract, all-purpose flour, baking powder, salt, dried cranberries, powdered sugar, grand marnier or other orange liqueur

all-purpose flour, sugar, baking powder, baking soda, salt, orange (juice and grated rind), butter (melted ), candied cherries, egg (well-beaten ), pecans (chopped ), fresh cranberries (halved ), grand marnier, superfine sugar

lemon, pears , preferably bosc, granulated brown sugar, butter, melted, vanilla bean, water, grand marnier or 1/3 cup orange liqueur

cake flour, baking powder, salt, granulated sugar, butter or 3/4 cup margarine, softened, eggs, vanilla, milk, sugar, water, grand marnier, strawberry preserves, vegetable shortening, vanilla extract, sugar, milk or 2 tbsp water

egg yolks, granulated sugar, salt, grand marnier, fresh squeezed orange juice, heavy whipping cream, frozen raspberries, preferably unsweetened , 1 package, granulated sugar, salt, fresh raspberries, vanilla genoise layer cake (see my vanilla genoise cake)

plenty ice cube, crisp white wine such as pinot grigio wine (see note below ), tropical fruit juice , such as mango, papaya or 1 cup guava, ripe peaches, pitted and cut into 8 wedges each, grand marnier, orange, thinly sliced (not peeled ), lime, thinly sliced (not peeled )

butter, flour, salt, milk, eggs, separated, egg whites, sugar, orange juice, orange rind, grand marnier, sugar, egg yolks, vanilla, milk

oranges, peeled and roughly diced, grand marnier, fresh pineapple chunks, powdered sugar, shredded coconut, grated orange rind, fresh mint sprig (optional, to garnish )

heavy cream, sugar, water, egg yolks, orange-flavored liqueur (recommended : grand marnier), rasped orange zest, see cook s note, butter, special equipment : 8 (4-oz) ramekins, parchment paper or aluminum foil, a rasp, a heavy-duty electric mixer fitted with a whisk attachment

sweet (sticky ) rice, following, all 1/4-inch dice, dried lotus seeds (soaked ), dried lichee, dried dragon eye, (soaked ), dried orange peels , chiffonade, dried mango, toasted almonds, candied ginger, golden raisins, red bean paste, sweetened, butter, fresh mandarin or other oranges, segmented, grand marnier

water, cream, active dry yeast (1/4 oz package), sugar (1 3/4 oz), bread flour (7 1/4 oz), eggs, at room temperature, unsalted butter, softened, grated orange zest, generous pinch fine salt, water, sugar, whole vanilla bean, dessert wine , such as muscat, grand marnier or other orange flavored liqueur, heavy cream , whipped, currants or berries

butter, softened, sugar, honey, eggs, cake flour, baking powder, salt, freshly squeezed orange juice, chopped pecans, vanilla extract, grated orange rind, grand marnier syrup, powdered sugar, grand marnier or orange juice

graham cracker crumbs, brown sugar, melted butter, cream cheese, room temperature, sour cream, egg + 1 yolk, sugar, grated zest of 1 orange, heavy cream, grand marnier, powdered sugar

sweet potatoes (3 lb), butter or margarine, melted, sugar, grand marnier (orange liqueur) or orange juice, grated orange rind, salt, ground nutmeg, egg, lightly beaten, sweetened condensed milk, brown sugar, chopped pecans, all-purpose flour, butter or margarine, melted, ground nutmeg

classic pastry shell and pastry stars, eggs, whipping cream, dark brown sugar, light corn syrup, unsalted butter, melted, grand marnier, orange extract, salt, chopped pecans, lightly toasted, pecan halves