164891 gran cream pastry Recipes

cake flour (625 ml), salt (5 ml), butter, cold (250 g), creme fraiche (250 ml) or 1 cup sour cream, thick (250 ml)

cream cheese, softened, sugar, heavy whipping cream , whipped, pastry for single-crust pie (9 inches), baked, sugar, cornstarch, water, lemon juice, fresh or frozen blueberries

flour, salt, baking powder (not baking soda), shortening, chilled, sour cream, egg, beaten

sheet frozen puff pastry dough, fresh asparagus spears, philadelphia cream cheese, softened, grated parmesan cheese, fresh basil leaves, chopped, fresh lemon juice, sea salt, olive oil, shaved parmesan cheese

sheet frozen puff pastry, thawed, sugar, sour cream, powdered sugar, almond extract, cool whip, thawed, strawberries, sliced

chopped pecans, frozen puff pastry sheets, thawed, butter, brown sugar, orange juice, vanilla extract, ground cinnamon, salt, bananas , cut into 1/3-inch-thick slices, vanilla ice cream

sugar, cornstarch, salt, milk, egg yolks, beaten, butter, cubed, lemon juice, grated lemon peel, sour cream, pastry shell (9 inches), baked, egg whites, vanilla extract, cream of tartar, sugar, lemon peel strips, optional

sliced fresh or frozen unsweetened strawberries, thawed, sugar, cornstarch, water, lemon juice, cream cheese, softened, sugar, almond extract, heavy whipping cream , whipped, pastry shell (9 inches), baked, sliced peeled fresh or frozen nectarines, thawed

pastry for single-crust pie, 9 inch pie, apples, peeled,cored and cut into wedges, brown sugar, butter, flour, cream (sweet , sour, or turning), cinnamon

cream cheese, butter, softened, rice flour , use a finely ground flour, potato starch (potato flour in australia), xanthan gum (optional)

whole milk, vanilla bean, egg yolks, sugar, honey, cornstarch, flour, salt, baking powder, dry yeast, warm water, milk, vegetable oil, for frying, cinnamon and powdered sugar, for dusting, hulled and quartered strawberries, diced pineapple, sliced bananas, sherry, brown sugar, chopped mint, sherry vinegar, honey

all-purpose flour, baking powder, salt, shortening, sour cream

eggs, egg whites (reserve yolks for the pastry cream), whole milk, vanilla, sugar, pastry flour, baking powder, salt, unsalted butter, at room temperature, bittersweet chocolate, semisweet chocolate, unsalted butter, heavy cream, pastry cream, chilled , recipe follows, whole milk, infused with thyme and orange zest, strained, sugar, divided, pure vanilla extract, eggs, egg yolks, cornstarch, heavy cream, cold

sheet frozen puff pastry, thawed (half of 17 1/4-oz package), water, water, instant espresso powder, powdered sugar (approximately ), unflavored gelatin, chilled whipping cream, chilled whipping cream, sugar, vanilla extract, raspberry jam

sour cream pastry , recipe follows, cream cheese, pumpkin puree, fresh or canned, egg, brown sugar, grated orange zest, powdered sugar, ground cinnamon, all-purpose flour, salt, unsalted butter, chilled and cut into 1/4- inch slices, sour cream

cook-and-serve vanilla pudding mix, ground nutmeg, eggnog, heavy whipping cream , whipped, pastry shell (9 inches), baked, cream and ground nutmeg, optional

cold unsalted butter, all-purpose flour, salt, well-chilled sour cream, ice water

flour, salt, butter , plus, butter, sour cream, gruyere, shredded (or other high-quality, nutty swiss), sweet onion, minced, dried savory (if fresh use 1/2 tsp), cocktail franks (i use nitrate-free sausages from my butcher) or 30 regular sized sausages, precooked, and no more than 2-inch, long. (i use nitrate-free sausages from my butcher), egg, beaten