97046 gran brown candy Recipes

brown sugar, white sugar, candy-coated chocolates, all-purpose flour, baking soda, salt

brown sugar, powdered sugar, vanilla, light sour cream, snickers candy bars, chopped, sliced apple

brown sugar, evaporated milk, butter, vanilla extract, chopped walnuts (optional)

brown sugar, rice vinegar, maple syrup, ground black pepper to taste, thick-cut bacon

brown sugar, ketchup, prepared horseradish, kielbasa, thinly sliced

brown sugar, butter, water or 1/4 cup apple juice or 1/4 cup cranberry juice, salt, ground cinnamon, ground nutmeg, tart apple, fresh cranberries, washed, pecans or 1 cup walnuts

brown sugar, vegetable oil, balsamic vinegar, pepper, walnut halves

brown sugar, butter or 3 tbsp margarine, light cream or 3 tbsp evaporated milk, salt

brown sugar, granulated white sugar, sour cream, salt, vanilla extract, walnut halves

brown sugar, margarine, white karo, salt, vanilla, baking soda, popped popcorn

brown sugar , packed, flour , sifted, salt, ground cinnamon, ground nutmeg, orange peel, soft tub margarine, orange juice

baking soda, butter, pecan meats, salt, sweet milk, vanilla, white sugar, divided

candy-coated chocolate pieces divided, all-purpose flour, baking soda, salt, butter softened, granulated sugar, brown sugar firmly packed, whole egg, vanilla

candy corn, vodka, orange liqueur, juice of 1/2 lemon, egg white, candy corn, for garnish

candied tsp, vegetable cooking spray, fruit-flavored hard candy, crushed, white corn syrup, heavy-eight plastic spoons, make each batch with a different flavored candy., line a jellyroll pan with wax paper; spray with cooking spray., in a small heavy saucepan , combine crushed candies and corn syrup over low heat. stirring frequently, heat until candies melt. spoon candy into bowl of each spoon. place spoons on prepared pan with handles on rim and spoons level. allow candy to harden. store in airtight container., spoons .

brown sugar, vanilla flavoring, milk, salt, margarine, walnuts