31169 grain spaghetti brussels de laurentiis Recipes

  • Spaghetti with Olives and Tomato Sauce (Giada De Laurentiis)
    dried spaghetti, olive oil and
    14 More
    dried spaghetti, olive oil, mixed olives, pitted and halved, red pepper flakes, plus more if desired, tomato sauce , recipe follows, grated parmesan, basil leaves, shredded, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, sea salt and freshly ground black pepper, crushed tomatoes, dried bay leaves, unsalted butter , optional
    2 hour 5 min, 16 ingredients
  • Spaghetti With Tomatoes, Mushrooms, and Peppers
    multi-grain spaghetti, olive oil, garlic cloves, minced and
    7 More
    multi-grain spaghetti, olive oil, garlic cloves, minced, basil, oregano, sliced mushrooms, yellow pepper , sliced into matchsticks, grape tomatoes, sliced in halves or 1 pint cherry tomatoes, cut into quarters, italian tomatoes (optional), parmesan cheese, freshly grated
    15 min, 10 ingredients
  • Turkey Bolognese (Giada De Laurentiis)
    extra-virgin olive oil, onion, chopped and
    9 More
    extra-virgin olive oil, onion, chopped, garlic cloves, minced, carrot, peeled and finely chopped, celery stalk, finely chopped, shredded cooked turkey (preferably dark meat), marinara sauce, chopped fresh basil leaves, salt and freshly ground black pepper, spaghetti, freshly grated parmesan
    50 min, 11 ingredients
  • Champagne Risotto (Giada De Laurentiis)
    prosciutto, reduced-sodium chicken broth and
    8 More
    prosciutto, reduced-sodium chicken broth, asparagus spears, cut diagonally into 1-inch pieces, butter, divided, shallot, finely chopped, arborio rice or medium-grain white rice, champagne, freshly grated parmesan, salt, freshly ground black pepper
    55 min, 10 ingredients
  • Swordfish Spiedini - Giada De Laurentiis
    olive oil and
    6 More
    olive oil, herbes de provence (in the spice section of the grocery store), salt, fresh ground black pepper, swordfish steaks, trimmed and cut into 1-inch pieces, pancetta , thin slices, skewers (metal or wooden, but soak the wooden for 30 minutes in water)
    35 min, 7 ingredients
  • Whole-Grain Spaghetti with Pecorino, Prosciutto and Pepper (Fall) (Giada De Laurentiis)
    whole-grain (or whole-wheat) spaghetti and
    6 More
    whole-grain (or whole-wheat) spaghetti, mixed colored peppercorns, coarsely ground, extra-virgin olive oil, grated (6 oz) pecorino, sliced prosciutto, chopped, chopped fresh flat-leaf parsley, chopped fresh basil leaves
    15 min, 7 ingredients
  • Spaghetti with Clams (Giada De Laurentiis) Spaghetti with Clams (Giada De Laurentiis)
    dried spaghetti, extra-virgin olive oil and
    8 More
    dried spaghetti, extra-virgin olive oil, shallots, thinly sliced, garlic, finely chopped, manila clams , scrubbed clean, fresh parsley, chopped, dry white wine, unsalted butter, diced into small cubes, sea salt and freshly ground black pepper, lemon , zested, for garnish
    30 min, 10 ingredients
  • Spaghetti with Garlic, Olive Oil and Red Pepper Flakes (Giada De Laurentiis) Spaghetti with Garlic, Olive Oil and Red Pepper Flakes (Giada De Laurentiis)
    dried spaghetti, extra-virgin olive oil and
    5 More
    dried spaghetti, extra-virgin olive oil, garlic cloves, peeled, red pepper flakes, plus more if desired, chopped italian flat-leaf parsley, chopped fresh basil leaves, chopped fresh mint leaves
    25 min, 7 ingredients
  • Swordfish and Spaghetti with Citrus Pesto (Giada De Laurentiis) Swordfish and Spaghetti with Citrus Pesto (Giada De Laurentiis)
    spaghetti pasta (recommended : barilla) and
    12 More
    spaghetti pasta (recommended : barilla), fresh basil, about 3 cups leaves, toasted pine nuts, garlic, lemon , zest grated and juiced, orange , zest grated and juiced, salt, freshly ground black pepper, extra-virgin olive oil, grated parmesan, swordfish steaks, extra-virgin olive oil, salt and freshly ground black pepper
    35 min, 13 ingredients
  • Torta di Pasta (Giada De Laurentiis) Torta di Pasta (Giada De Laurentiis)
    spaghetti and
    8 More
    spaghetti, oil-packed sun-dried tomatoes, drained and chopped, eggs, salt, freshly ground black pepper, grated parmesan, grated fontina, unsalted butter, olive oil
    38 min, 9 ingredients
  • Spaghetti With Edamame, Parsley, Garlic and Olive Oil Spaghetti With Edamame, Parsley, Garlic and Olive Oil
    garlic clove, finely minced (more to taste) and
    5 More
    garlic clove, finely minced (more to taste), fresh parsley leaves, extra virgin olive oil, frozen shelled edamame, preferably organic or 1 1/3 cups frozen peas, whole grain spaghetti, freshly grated parmesan cheese (optional)
    25 min, 6 ingredients
  • Spaghetti With Garlicky Kale and Tomatoes Spaghetti With Garlicky Kale and Tomatoes
    kale, cut in bite size pieces; thick stems removed and
    6 More
    kale, cut in bite size pieces; thick stems removed, garlic, chopped, grape tomatoes, onion, thinly sliced, olive oil, pecorino, whole grain spaghetti
    30 min, 7 ingredients
  • Noodle Paella (Giada De Laurentiis) Noodle Paella (Giada De Laurentiis)
    extra-virgin olive oil and
    19 More
    extra-virgin olive oil, sweet italian sausages, casing removed (about 12 oz), skinless boneless chicken breast (about 6 oz), cut into 3/4-inch cubes, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, garlic, thinly sliced, fennel bulb, chopped, onion, chopped, red bell pepper, stemmed, seeded, diced, three 8-oz bottles clam juice, diced tomatoes in juice, smoked paprika, crumbled stem saffron, cayenne pepper, turkish bay leaves, spaghetti, broken into 1-inch lengths, halibut fillet, cut into eight 1-inch cubes, littleneck clams , scrubbed, shrimp, peeled and deveined, roughly chopped fresh italian parsley
    1 hour , 20 ingredients
  • Dirty Risotto (Giada De Laurentiis) Dirty Risotto (Giada De Laurentiis)
    reduced-sodium chicken broth, butter, pancetta, chopped and
    10 More
    reduced-sodium chicken broth, butter, pancetta, chopped, link (about 6 oz) spicy italian sausage, casing removed, chopped onion, chopped red bell pepper, button mushrooms, coarsely chopped, salt, freshly ground black pepper, arborio rice or medium-grain white rice, dry white wine, freshly grated parmesan, chopped fresh italian parsley leaves
    1 hour 15 min, 13 ingredients
  • Savory Biscotti (Giada De Laurentiis) Savory Biscotti (Giada De Laurentiis)
    all-purpose flour, herbes de provence, baking powder and
    5 More
    all-purpose flour, herbes de provence, baking powder, fine sea salt, unsalted butter, at room temperature, goat cheese, at room temperature, sugar, eggs, beaten, at room temperature
    55 min, 8 ingredients
  • Spicy Mocha (Giada De Laurentiis) Spicy Mocha (Giada De Laurentiis)
    whole milk, dried red chilies (such as chilies de arbol) and
    6 More
    whole milk, dried red chilies (such as chilies de arbol), cinnamon sticks, broken in half, espresso, sugar, unsweetened cocoa powder, powdered sugar, whipping cream
    25 min, 8 ingredients
  • Swordfish Spiedini (Giada De Laurentiis) Swordfish Spiedini (Giada De Laurentiis)
    extra-virgin olive oil, herbes de provence, salt and
    5 More
    extra-virgin olive oil, herbes de provence, salt, freshly ground black pepper, swordfish steaks (at least 1-inch thick), trimmed, short, thick wooden skewers , soaked in water for at least 30 minutes, pancetta (about 3 oz), unrolled so that you have a strip, lemon wedges
    25 min, 8 ingredients
  • Christmas Stuffing with Bacon (Giada De Laurentiis) Christmas Stuffing with Bacon (Giada De Laurentiis)
    applewood-smoked bacon, chopped into 1/2-inch pieces and
    12 More
    applewood-smoked bacon, chopped into 1/2-inch pieces, low-salt chicken broth, chopped fresh thyme, short-grain brown rice, wild rice, unsalted butter, at room temperature, extra-virgin olive oil, frozen pearl onions, thawed, kosher salt, freshly ground black pepper, portobello mushrooms, shredded or thinly sliced, brussels sprouts, trimmed and thinly sliced, hazelnuts, toasted, husked, coarsely chopped , optional
    1 hour 30 min, 13 ingredients




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