792 graham heavy cream Recipes

graham cracker crumbs, sugar (less can be used), cinnamon, butter (melted ), philadelphia cream cheese, sugar, flour, lemon , juice of, butter (melted ), eggs (beaten ), vanilla, heavy cream, evaporated milk

graham cracker crumbs, white sugar, margarine, softened, cream cheese, softened, white sugar, heavy cream, all-purpose flour, eggs, lemon juice, vanilla extract

cream cheese (softened at room temp .for 1 hour), peanut butter, sugar, milk, heavy cream (whipped), graham cracker crust (can use chocolate crust if desired)

graham cracker crust, graham crackers -- broken into rough pieces, granulated sugar, unsalted butter -- melted and warm, berry filling, fresh raspberries -- (about 9 oz), fresh blackberries -- (about 11 oz), fresh blueberries -- (about 10 oz), granulated sugar -- (3 1/2 oz), cornstarch, table salt, lemon juice -- from 1 lemon, red currant jelly, cream, heavy cream -- (cold ), granulated sugar, vanilla extract

graham crackers, sugar, ground ginger, ground cinnamon, unsalted butter, melted, sugar, ground cinnamon, ground ginger, ground nutmeg, ground allspice, salt, canned pumpkin, cream cheese, cubed and softened, vanilla extract, lemon juice, eggs, room temperature, heavy cream

graham cracker crumbs, melted butter, sugar, cream cheese, eggs, lemon juice, heavy cream, sugar, pumpkin puree, pumpkin pie spice

graham crackers, granulated sugar (plus 1/3 cup plus 2 tbsp.), dutch-processed cocoa powder, cinnamon , plus 1 tbsp. for dusting, nutmeg plus a pinch ground, unsalted butter, melted, brandy, unflavored gelatin powder, eggs, room temperature, pumpkin puree (homemade or canned ), ground allspice, ground ginger, salt, sour cream, heavy cream, sugar, vanilla extract

springform pan, graham cracker crumbs, use digestive biscuit crumbs if not living in the u.s ., butter, melted, sugar, ground cinnamon, cream cheese, granulated sugar, eggs, lightly beaten, egg yolks, lightly beaten, all -purpose flour, ground cinnamon, ground ginger, heavy cream, vanilla extract, mashed pumpkin

cream cheese, softened, sugar, prepared graham cracker crust, chopped pecans, instant chocolate pudding mix, instant vanilla pudding mix, cold milk, vanilla extract, heavy cream , whipped, pecan halves

graham cracker crumbs, white sugar, margarine, melted, white sugar, cornstarch, salt, milk, egg yolks, beaten, butter, softened, vanilla extract, crushed pineapple, drained, heavy whipping cream, sugar, almond extract

graham cracker crumbs, pecans, ground, sugar, ginger, butter, melted, brown sugar , firmly packed, cream cheese, pumpkin pie filling, heavy cream, ginger, cinnamon, salt, black pepper, nutmeg, eggs

graham cracker (dry macaroon crumbs fine too), butter, melted, amaretto liqueur, philadelphia cream cheese (five 8-oz packs), granulated sugar, brown sugar, cornstarch, whole eggs, egg yolks, salt , pinch, amaretto liqueur, heavy cream, apricot preserves (optional), almonds, toasted sliced

graham cracker crumbs (or cookie crumbs), sugar, butter, cream cheese, softened, eggs, vanilla extract, lemon juice, heavy cream

graham cracker crumbs (or cookie crumbs), sugar, butter, cream cheese, softened, eggs, vanilla extract, lemon juice, heavy cream

chilling time, graham cracker crumbs, sugar, butter, melted, mix above ingredients and press into 11 x 14 pan., bake in preheated 350 degree oven , 8 minutes. cool., cream cheese, sugar, bananas, sliced, crushed pineapple, drained, heavy cream , whipped

graham crackers, sugar, butter, softened, cinnamon, fresh blueberries, sugar, water, cream cheese, sugar, grated lemon zest, vanilla, eggs, egg yolks, heavy cream, butter, flour

graham cracker crumbs, pecans, ground (about 3.25-oz package), unsalted butter, melted, salt, sweetened condensed milk, salt, heavy cream, pecans, chopped (about 8.5-oz package), unsweetened chocolate, coarsely chopped, vanilla, vegetable oil, water, light-brown sugar, shelled pecan halves, cream (optional)

graham cracker crumbs, sugar, cinnamon, melted butter, cream cheese, sugar, lemon zest (recommended : meyer lemon), vanilla, eggs, separated, heavy cream, sugar, creme fraiche, sugar, cherry confit , recipe follows, special equipment : a 9-inch non-stick teflon coated spring form pan, suggestion : with a dessert wine (recommended: alsatian riesling).