81 gourmet brown Recipes

cabbage, ground pork, soft breadcrumbs, onion, minced, egg, table salt, ground allspice, milk, butter, yoshida gourmet sauce, brown sugar, honey

golden beets (about 6 oz. each), pecan halves, rice wine vinegar, shallot, minced, light brown sugar, salt, freshly ground pepper, vanilla extract, canola oil, gourmet mixed salad greens , thoroughly washed, crumbled gorgonzola cheese

country-style pork ribs, sauerkraut, bacon, sliced small, yoshida gourmet sauce, water, onion, chopped, brown sugar

simply potatoes shredded hash browns, thawed, eggs, lightly beaten, rosemary, boursin spinach & artichoke gourmet spreadable cheese, shrimp, peeled and deveined (51-60 size), green onions, sliced, bacon, cut in half

plain fat-free yogurt, chopped walla walla or other sweet onion, chopped celery, chopped red bell pepper, chopped fresh parsley, egg substitute, fresh lemon juice, paprika, prepared horseradish, dried thyme, salt, unsalted saltine crackers, finely crushed, lump crabmeat, shell pieces removed, olive oil, divided, rice vinegar, creamy peanut butter, olive oil, brown sugar, dry mustard, garlic clove, crushed, ground red pepper, gourmet salad greens, trimmed watercress

kosher salt, meaty racks venison side ribs (1 1/2 - 2 lbs each), onion, sliced, jalapeno peppers, sliced, tasty ale (your favourite), blueberries, butter, melted, brown sugar, honey, hot sauce (louisiana style), gourmet style barbecue sauce (your favourite), salt, pepper

quick-cooking wild rice (such as gourmet house), boil-in-bag brown rice (such as success), chopped cooked chicken breast (8 oz), orange-mango vinaigrette, almonds, toasted

orange juice, divided, low-sodium teriyaki sauce, divided, rice vinegar, mirin (sweet rice wine), hoisin sauce, sesame oil, garlic clove, minced, brown sugar, bourbon, crushed red pepper, pork tenderloin, gourmet salad greens, sliced red onion, separated into rings, mandarin oranges in light syrup, drained, sliced water chestnuts, drained, red bell pepper, sliced into rings, sesame seeds, toasted

rib eye steaks, bourbon, soy sauce, gourmet mustard, onion, diced, dark brown sugar, kosher salt, worcestershire sauce, fresh ground black pepper, minced garlic, bourbon butter, butter, bourbon, chopped green onion

sauerkraut, drained, sweet red pepper relish, scallions, chopped, pumpernickel bread (or marble rye), spicy brown mustard, sliced swiss cheese, turkey pastrami, thinly sliced, butter, cut into pats, dill pickles (or half-sour pickles), flavored gourmet chips (terra blue potato chips or cape cod firecracker barbecue chips)

sour cream, frozen french toast (12 slices), sliced boiled deli ham, gourmet shredded cheddar cheese (sargento has a 3-cheese gourmet that is great), granola with raisins, brown sugar, apple pie filling

sour cream, frozen french toast (12 slices), sliced boiled deli ham, gourmet shredded cheddar cheese (sargento has a 3-cheese gourmet that is great), granola with raisins, brown sugar, apple pie filling

beets (about 3 lb), orange rind strips, fresh orange juice, cider vinegar, sliced green onions, brown sugar, grated orange rind, dijon mustard, gourmet salad greens, orange rind strips (optional)

popped) gourmet butter microwave popcorn, light brown sugar, original margarine -stick, pam original no-stick cooking spray

seasoned rice vinegar, extravirgin olive oil, chopped fresh tarragon, dijon mustard, black pepper, skinless, boneless chicken breast halves, salt, pepper, gourmet salad greens, hot cooked brown and wild rice blend, crumbled feta cheese, dried currants, dry roasted cashews , salted

thick) swordfish steaks (about 24 oz.), extra virgin olive oil, salt, mccormick gourmet collection ground white pepper, success whole grain brown rice, olive-basil relish

bread flour, brown rice flour, ground cinnamon, ground nutmeg, fine sea salt, warm water (100 to 110 degrees f), active dry yeast, unsalted butter, at room temperature, sugar, eggs, at room temperature, chopped walnuts, raisins, butter, for greasing the loaf pan, flour, for dusting the loaf pan, be found in health food and gourmet stores, special equipment : 8 1/4 by 4 1/2-inch nonstick loaf pan (such as baker s secret)

turkey sausage, brummel and brown spread, celery, diced, onion, diced, apple, diced, prepared stuffing (fresh gourmet multi-grain stuffing with cranberries), pecans , oven roasted, water or 1 1/2 cups broth, salt and pepper