68 goulash wine Recipes

  • Turkey Barley Goulash Casserole (Rice Cooker)
    lean ground turkey or 1 lb ground beef, chopped onion and
    12 More
    lean ground turkey or 1 lb ground beef, chopped onion, chopped celery, red bell pepper, diced, carrot, shredded, barley, tomato paste, water, salt, pepper, garlic clove, minced, worcestershire sauce (optional), red wine (optional), sweet paprika (optional)
    45 min, 14 ingredients
  • Bayrischer Gulasch: German Goulash Stew - Crock Pot or Oven
    lean and trimmed stewing beef and
    13 More
    lean and trimmed stewing beef, big onions, peeled and diced, olive oil, dried herbs (such as thyme, rosemary and marjoram), sweet red paprika, carrots, peeled and diced, potatoes, peeled and diced, peeled tomatoes, tomato puree, garlic powder or 2 peeled crushed fresh garlic cloves, caraway seed, red wine, salt & freshly ground black pepper, sour cream, to serve
    5 hour 10 min, 14 ingredients
  • Quick Pork Goulash (Food Network Kitchens) Quick Pork Goulash (Food Network Kitchens)
    pork tenderloin, trimmed and cut into 1-inch pieces and
    14 More
    pork tenderloin, trimmed and cut into 1-inch pieces, dried thyme, kosher salt and freshly ground black pepper, olive oil, carrots, diced, rib celery, diced, onion, thinly sliced1 red or green bell pepper, diced, sweet paprika, tomato paste, crushed caraway seeds, garlic, minced, low-sodium beef broth, red wine vinegar, whole-wheat egg noodles, chopped chives, for garnish
    1 hour 30 min, 15 ingredients
  • Old World Beef Goulash With Caraway and Onions Old World Beef Goulash With Caraway and Onions
    vegetable oil or 4 tbsp bacon drippings and
    16 More
    vegetable oil or 4 tbsp bacon drippings, onions (halved and sliced ), garlic cloves (minced ), caraway seeds (crushed ), paprika, brown sugar, red wine vinegar, tomato paste, beef stock, boneless beef chuck (cut into 1 1/2 inch cubes ), bacon (diced ), salt, cayenne pepper, black pepper, sour cream, flour, parsley (fresh, minced )
    2 hour 30 min, 17 ingredients
  • Venison Goulash: Gulgas di Capriolo (Mario Batali) Venison Goulash: Gulgas di Capriolo (Mario Batali)
    venison shoulder, carrot, cut into 1/2-inch dice and
    18 More
    venison shoulder, carrot, cut into 1/2-inch dice, ribs celery, cut into 1/2-inch dice, spanish onions, cut into 1/2-inch dice, fresh rosemary, fresh thyme, sage leaves, garlic, peppercorns, juniper berries, dry red wine, lard, salt and pepper, all-purpose flour, speck, cut into 1/4-inch dice, ground cinnamon, sour cream, roughly chopped flat-leaf parsley, grated montasio, for garnish
    2 hour 20 min, 20 ingredients
  • Hungarian Goulash With Tempeh (Crock Pot / Slow Cooker) Hungarian Goulash With Tempeh (Crock Pot / Slow Cooker)
    olive oil, tempeh , cut into 1/2-inch thick slices and
    10 More
    olive oil, tempeh , cut into 1/2-inch thick slices, yellow onion, halved and thinly sliced into half moons, sauerkraut, drained and rinsed, diced tomatoes, drained, sweet hungarian paprika, dry white wine, caraway seed, tomato paste, vegetable stock, salt & freshly ground black pepper, to taste, sour cream or 1/2 cup tofu
    6 hour , 12 ingredients




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