158144 gorgonzola sauce pumpkin stuffed michele urvater Recipes

  • Pasta With Mushrooms and Pumpkin Gorgonzola Sauce
    uncooked small penne pasta, olive oil and
    13 More
    uncooked small penne pasta, olive oil, sliced shiitake mushroom caps (about 3/4 lb whole mushrooms), vertically sliced onions, garlic cloves, minced, chopped fresh sage, evaporated milk, cornstarch, cold water, crumbled gorgonzola, canned pumpkin, salt, fresh ground black pepper, grated whole nutmeg, fresh sage sprig (optional)
    20 min, 15 ingredients
  • Gnocchi With Gorgonzola Sauce
    prepared potato gnocchi and
    3 More
    prepared potato gnocchi, gorgonzola , sauce (you can substitute danish bleu), whipping cream, fresh spinach
    10 min, 4 ingredients
  • Pumpkin Stuffed with Everything Good
    pumpkin , about 3 lb, salt and freshly ground pepper and
    8 More
    pumpkin , about 3 lb, salt and freshly ground pepper, stale bread, thinly sliced and cut into 1/2-inch chunks, cheese , such as gruyere, emmenthal, cheddar, or a combination, cut into 1/2-inch chunks, garlic cloves (to taste), split , germ removed, and coarsely chopped, bacon , cooked until crisp, drained, and chopped (my addition), snipped fresh chives or sliced scallions (my addition), minced fresh thyme (my addition), heavy cream, freshly grated nutmeg
    10 ingredients
  • Pumpkin Ravioli with Gorgonzola Sauce
    canned pumpkin, dry breadcrumbs and
    13 More
    canned pumpkin, dry breadcrumbs, fresh grated parmesan cheese, salt, minced fresh sage, freshly ground black pepper, ground nutmeg, wonton wrappers, cornstarch, fat-free milk, all-purpose flour, butter, crumbled gorgonzola cheese, chopped hazelnuts, toasted
    15 ingredients
  • Pumpkin Stuffed with Vegetable Stew
    fennel bulb with fronds and
    14 More
    fennel bulb with fronds, parsnips (1/2 lb total), peeled, quartered, cored , and cut into 1-inch pieces, celery root (sometimes called celeriac; 1/2 of 1 medium), peeled and cut into 1-inch pieces, carrots, peeled and cut into 1-inch pieces, shallots (about 1 lb), peeled and left whole, plus 1/2 cup chopped, olive oil , divided 2 red bell peppers, pumpkin (preferably cheese, pie, or sweet meat variety), roasted-vegetable and wine sauce , heated, unsalted butter, fresh cremini mushrooms, trimmed and halved, fresh chanterelle mushrooms, trimmed, seitan (seasoned wheat gluten), cut into 1/2-inch pieces, chopped thyme, divided, chopped flat-leaf parsley, grated lemon zest
    7 hour , 15 ingredients
  • Gorgonzola and Walnut Sauce for Pumpkin or Porcini-Stuffed Tortellini (Michele Urvater) Gorgonzola and Walnut Sauce for Pumpkin or Porcini-Stuffed Tortellini (Michele Urvater)
    pumpkin , gorgonzola or porcini-stuffed tortellini and
    7 More
    pumpkin , gorgonzola or porcini-stuffed tortellini, dolce (sweet ) gorgonzola, chicken broth, madeira, heavy cream, peeled smashed garlic, toasted walnuts, chopped, salt and freshly ground black pepper
    8 ingredients
  • Pumpkin Flans (Michele Urvater) Pumpkin Flans (Michele Urvater)
    unsweetened pumpkin puree, sugar, ground cinnamon and
    8 More
    unsweetened pumpkin puree, sugar, ground cinnamon, ground nutmeg, salt, eggs, lightly beaten, light cream, white rum, lightly whipped cream as garnish , optional, toasted chopped pecans as garnish , optional
    50 min, 11 ingredients
  • Pumpkin Mousse (Michele Urvater) Pumpkin Mousse (Michele Urvater)
    dried apricots, rum, unsweetened pumpkin pie filling and
    5 More
    dried apricots, rum, unsweetened pumpkin pie filling, melted butter, brown sugar, ground allspice , cinnamon and nutmeg, pecans, chopped, heavy cream
    45 min, 8 ingredients
  • Pasta With Mushrooms and Pumpkin-Gorgonzola Sauce Pasta With Mushrooms and Pumpkin-Gorgonzola Sauce
    uncooked penne pasta, olive oil and
    12 More
    uncooked penne pasta, olive oil, sliced shiitake mushroom caps, vertically sliced onions, garlic cloves, minced, chopped fresh sage, evaporated milk, cornstarch, cold water, crumbled gorgonzola, canned pumpkin, salt, fresh ground black pepper, grated whole nutmeg
    45 min, 14 ingredients
  • Pumpkins Stuffed With Brandied Fruit and Nuts Pumpkins Stuffed With Brandied Fruit and Nuts
    pumpkin or 1 medium, butter, maple syrup, brown sugar and
    12 More
    pumpkin or 1 medium, butter, maple syrup, brown sugar, orange juice, pears, tart apples, raisins, roasted pecan, roasted walnut, dried cranberries, ground cinnamon, ground nutmeg, salt, brandy or 2 tbsp calvados
    1 hour 30 min, 16 ingredients
  • Pumpkin Stuffed With Everything Good Pumpkin Stuffed With Everything Good
    pumpkin, salt & freshly ground black pepper and
    8 More
    pumpkin, salt & freshly ground black pepper, stale bread, thinly sliced and cut into 1/2-inch chunks, gruyere cheese or 1/4 lb emmenthaler cheese, cut into 1/2-inch chunks, garlic cloves, split , germ removed, and coarsely chopped (to taste), bacon , cooked until crisp, drained, and chopped, snipped fresh chives or 1/4 cup sliced scallion, minced fresh thyme, heavy cream, freshly grated nutmeg
    2 hour 15 min, 10 ingredients
  • Stuffed Leg of Lamb (Michele Urvater) Stuffed Leg of Lamb (Michele Urvater)
    boneless leg of lamb, smashed peeled garlic and
    7 More
    boneless leg of lamb, smashed peeled garlic, chopped fresh rosemary, stuffing (see recipe above ), red wine, brown stock or beef broth, peeled, seeded and chopped tomatoes, pitted olives, chopped parsley
    2 hour 45 min, 9 ingredients
  • Pumpkin Ravioli With Peppered Gorgonzola Sauce Pumpkin Ravioli With Peppered Gorgonzola Sauce
    canned pumpkin, panko breadcrumbs and
    13 More
    canned pumpkin, panko breadcrumbs, fresh grated parmesan cheese, salt, minced shallot, fresh finely minced rosemary (omit according to taste), fresh ground black pepper, wonton wrappers, cornstarch (for pan dusting ), olive oil flavored cooking spray, nonfat milk, all-purpose flour, butter (the real stuff please), crumbled gorgonzola, chopped hazelnuts, toasted
    1 hour 15 min, 15 ingredients
  • Stuffed Chicken With Grapes, Figs and a Gorgonzola Sauce Stuffed Chicken With Grapes, Figs and a Gorgonzola Sauce
    chicken breasts, boneless skinless, salt, pepper and
    18 More
    chicken breasts, boneless skinless, salt, pepper, olive oil, butter, red grapes , rough chopped (seedless), dried figs, chopped, walnuts , chopped fairly fine, onion, minced, garlic clove, minced, cream cheese, softened, dried thyme, flour, plain breadcrumbs, egg, beaten, heavy cream, crumbled gorgonzola (more or less to taste), minced onion, garlic , cloved just cut in half, fresh parsley, chopped walnuts (optional)
    35 min, 21 ingredients
  • Gorgonzola and Walnut Stuffed Celery Gorgonzola and Walnut Stuffed Celery
    crisp celery ribs, soft italian gorgonzola and
    2 More
    crisp celery ribs, soft italian gorgonzola, chopped walnuts, chopped walnuts , for topping before serving (optional)
    10 min, 4 ingredients
  • Gorgonzola and Olive Stuffed Grape Leaves Gorgonzola and Olive Stuffed Grape Leaves
    chopped green olives, chopped kalamata olive and
    9 More
    chopped green olives, chopped kalamata olive, crumbled gorgonzola, chopped macadamia nuts, chopped fresh basil leaves, red bell pepper, chopped, chopped fresh garlic, brown sugar, salt, ground black pepper, grape leaves , packed in brine
    30 min, 11 ingredients
  • Gorgonzola and Spinach Stuffed Tomatoes Gorgonzola and Spinach Stuffed Tomatoes
    tomatoes (cut in half and the pulp removed ) and
    11 More
    tomatoes (cut in half and the pulp removed ), crumbled gorgonzola, parmesan cheese, mozzarella cheese, bread, milk, drained cooked spinach (i used 1/2 box of frozen spinach and kept the rest for another dish this week), shallot, diced fine, olive oil, fresh basil, salt, pepper
    40 min, 12 ingredients
  • Gorgonzola and Spinach Stuffed Portobello Mushrooms Gorgonzola and Spinach Stuffed Portobello Mushrooms
    whole portabella mushroom caps and
    5 More
    whole portabella mushroom caps, frozen spinach, thawed and drained, gorgonzola, crumbled, garlic cloves, minced, egg, italian seasoned breadcrumbs , approximate
    30 min, 6 ingredients




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