22787 gordon ramsay zucchini cannelloni ricotta Recipes
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zucchini , hollowed out, flesh reserved and chopped and12 Morezucchini , hollowed out, flesh reserved and chopped, bacon, chopped, minced onion, salt and freshly ground black pepper, garlic clove, minced, vine-ripened tomatoes, seeded and chopped, fresh corn kernels (from about 2 ears of corn), zucchini, diced into 1/4-inch pieces, chopped fresh cilantro leaves, grape tomatoes, zucchini slices, halved, green onions, green parts only30 min, 13 ingredients
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Ricotta Cookiesricotta cheese, eggs, room temperature, granulated sugar and6 Morericotta cheese, eggs, room temperature, granulated sugar, butter, melted and cooled, baking powder, vanilla sugar (vanillina), all-purpose flour , sifted, apricot jam, for filling, icing sugar , for decorating32 min, 9 ingredients
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Ricotta Cheesecake (Robert Irvine)ricotta cheese, sugar, eggs, all-purpose flour and5 Morericotta cheese, sugar, eggs, all-purpose flour, orange zest, orange-flavored liqueur , such as grand mariner, vanilla pulp, salt, ground cinnamon1 hour 30 min, 9 ingredients
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Ricotta Mascarpone Blintzes with Rhubarb-Strawberry Compotericotta cheese, mascarpone, sugar and9 Morericotta cheese, mascarpone, sugar, vanilla extract or orange liquor, lemon zest, salt, prepared crepes, rhubarb , cut into 1-inch pieces, strawberries , cut in half lengthwise, flour, sugar, lemon juice to taste1 hour 10 min, 12 ingredients
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Ricotta Parfaits (Giada De Laurentiis)ricotta cheese, plain yogurt, raspberry jam, divided and3 Morericotta cheese, plain yogurt, raspberry jam, divided, granola, divided, sliced almonds , toasted, * see cook s note, special equipment : 4 parfait or sundae glasses13 min, 6 ingredients
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Ricotta with Honey and Raspberries (Giada De Laurentiis)ricotta cheese, sweetened cocoa powder, fresh raspberries and2 Morericotta cheese, sweetened cocoa powder, fresh raspberries, honey, biscotti cookies5 min, 5 ingredients
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Ricotta-Spinach Tacos (Food Network Kitchens)ricotta (preferably fresh), at room temperature and10 Morericotta (preferably fresh), at room temperature, chopped fresh cilantro, garlic, chopped, kosher salt, vegetable oil, white onion, sliced into 1/2-inch-thick rings, sliced green chile peppers, drained, fresh spinach (about 1 lb), stemmed, ground cumin, corn tortillas, salsa verde , for serving30 min, 11 ingredients
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Zucchini-Tini (Claire Robinson)zucchini, kosher salt, simple syrup , recipe follows and6 Morezucchini, kosher salt, simple syrup , recipe follows, zucchini water, unfiltered sake, cold, gin, zucchini, for garnish, sugar, water20 min, 9 ingredients
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Ricotta Cheese Ballsricotta cheese, mozzarella cheese, shredded and6 Morericotta cheese, mozzarella cheese, shredded, eggs, lightly beaten, italian breadcrumbs, freshly grated parmesan cheese, lightly packed, poultry seasoning, italian breadcrumbs for dredging, canola oil10 min, 8 ingredients
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Ricotta Fruit Dipricotta cheese, tblsp. sugar and4 Morericotta cheese, tblsp. sugar, shredded orange peel + more for garnish if desired, tblsp. orange juice, vanilla yogurt, assorted fruits for dipping6 ingredients
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Ricotta And Eating Parmaganoricotta (depends on how many guest) and3 Morericotta (depends on how many guest), chunk of good eating parmagano cheese, nutneg, cinnamon4 ingredients
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Ricotta Puffsricotta cheese (about 1 cup), eggs, granulated sugar and5 Morericotta cheese (about 1 cup), eggs, granulated sugar, all-purpose flour, baking powder, salt , optional, oil for frying, powdered sugar30 min, 8 ingredients
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Ricotta Cheese Pancakesricotta cheese, baking powder, eggs, melted butter, sugar and2 Morericotta cheese, baking powder, eggs, melted butter, sugar, flour, milk15 min, 7 ingredients
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Zucchini With Parmesanzucchini with parmesan, zucchini, good olive oil and6 Morezucchini with parmesan, zucchini, good olive oil, yellow onions cut in half and sliced, kosher salt, freshly ground black pepper, freshly grated parmesan cheese, ends of the zucchini and, if they are large, cut in half lengthwise. slice the zucchini diagonally in 1/2-inch slices. heat 2 tbsp of olive oil in a large (12-inch) saute pan and add the onions. cook for 10 minutes on medium-low heat, until they start to brown. add half the zucchini, 1 tsp salt, and 1/4 tsp pepper to the pan and cook, tossing occasionally, for 10 to 15 minutes, until just cooked through. sprinkle with parmesan and cook for 30 seconds more. remove to a serving platter and repeat with the rest of the zucchini. serve immediately. note: if you cook too much zucchini in 1 pan, you end up steaming rather than sauteeing it.25 min, 9 ingredients
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Ricotta Creamricotta cream, neufchatel cheese, softened, sugar and3 Morericotta cream, neufchatel cheese, softened, sugar, orange juice, tablesppon grand marnier or orange liqueur, grated orange zest6 ingredients
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Ricotta Cheese Cakelemoin supreme cake mix or any kind you like and4 Morelemoin supreme cake mix or any kind you like, ricotta cheese, eggs, sugar, vanilla1 hour , 5 ingredients
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