27621 gordon cannelloni ricotta nut Recipes
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cannelloni pasta, lean ground beef, carrots, chopped and19 Morecannelloni pasta, lean ground beef, carrots, chopped, stalk celery, chopped, onion, chopped, fresh spinach, washed and chopped, salt, ground black pepper, olive oil, dry white wine, heavy whipping cream, chopped tomatoes, grated parmesan cheese, chopped fresh basil, stewed tomatoes, olive oil, garlic, chopped, onion, chopped, salt, ground black pepper, leaves fresh basil, chopped22 ingredients
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meat , sauce ingredients, cannelloni tubes and29 Moremeat , sauce ingredients, cannelloni tubes, mozzarella cheese, grated, parmesan cheese, grated, oil, beef, ground, oil, onion, garlic clove, dried oregano, dried basil, tomato paste, frozen spinach, egg, cream, salt and pepper, bechamel sauce , ingredients, onion, sliced, peppercorns, milk, butter, flour, cream, salt and pepper, tomato sauce , ingredients, oil, onion, diced, garlic clove, tomatoes, tomato paste, salt and pepper36 min, 31 ingredients
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cannelloni or manicotti shells, chopped cooked chicken and8 Morecannelloni or manicotti shells, chopped cooked chicken, chive -and-onion cream cheese, frozen chopped spinach, thawed and well drained, shredded mozzarella cheese, italian-seasoned breadcrumbs, garlic salt, seasoned pepper, roasted red bell pepper sauce, garnish: chopped fresh basil or parsley10 ingredients
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fresh spinach, butter, ricotta cheese, pine nuts and13 Morefresh spinach, butter, ricotta cheese, pine nuts, egg yolks, beaten, parmesan cheese, grated, italian parsley, chopped (or regular if unavailable), salt and pepper, nutmeg, ripe tomatoes, peeled, mashed, fresh basil, chopped finely, whipping cream, butter, salt and pepper, jumbo pasta shells , snails are good, cooked but still very firm, drained & rinsed in cold water, fine ground semolina, mozzarella cheese, grated2 hour 30 min, 17 ingredients
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ricotta cheese (450 g), parmesan cheese, grated (45 ml) and13 Morericotta cheese (450 g), parmesan cheese, grated (45 ml), flour (45 ml, i used quinoa ), seasoning salt, preferably with a bite, black pepper, coarse (or to taste), garlic cloves, finely chopped, egg , large (the size called jumbo here), salt (a little sea flakes might be needed), oil (for frying ), tomato (250 g, small baby plums or cherry es), fresh basil, finely shredded (use dried if no fresh available), flaky sea salt, hot pepper , all seeds removed, chopped (or to taste), olive oil (or use any nut oil), lemon juice (a good squeeze of lemon)21 min, 15 ingredients
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marsala wine or 1/4 cup other sweet wine, golden raisin and12 Moremarsala wine or 1/4 cup other sweet wine, golden raisin, low-fat cream cheese, at room temperature, low-fat ricotta cheese, sugar, flour, salt, eggs, egg whites, lemon zest, grated, orange zest, grated, vanilla extract, candied orange peel, diced (or a mixture of both) or 1/4 cup candied lemon peel (or a mixture of both), pine nuts, toasted40 min, 14 ingredients
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plain flour, icing sugar, unsalted butter, chilled & cubed and8 Moreplain flour, icing sugar, unsalted butter, chilled & cubed, orange , juice and zest of, grated and 3 tbsp juice, egg yolk, orange marmalade, pine nuts, fresh ricotta, smooth, caster sugar, orange flower water, eggs55 min, 11 ingredients
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Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf (Rachael Ray)extra-virgin olive oil, for drizzling, butter, divided and18 Moreextra-virgin olive oil, for drizzling, butter, divided, cremini mushrooms, sliced, boneless, skinless chicken breasts, kosher salt and freshly ground black pepper, fresh ricotta or sheep s milk ricotta, organic frozen spinach , defrosted, squeezed dry, and separated, freshly grated nutmeg, speck or prosciutto, flour , for dredging, garlic, thinly sliced, marsala wine, chicken broth, a handful fresh flat-leaf parsley, finely chopped, pine nut pilaf , for serving, recipe follows, butter, orzo pasta, pine nuts, grain rice, chicken stock45 min, 20 ingredients
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Cannelloni or Stuffed Shells with Veal and Sweet Sausage (Rachael Ray)evoo, sweet italian sausage meat with fennel, ground veal and14 Moreevoo, sweet italian sausage meat with fennel, ground veal, fresh sage leaves, thinly sliced, garlic, finely chopped, onion, finely chopped, salt and freshly ground black pepper, chopped frozen organic spinach , defrosted and wrung dry in kitchen towel, dry white wine, butter, all-purpose flour, whole milk, freshly grated nutmeg, egg yolks, lightly beaten, grated fontina cheese , such as fontina val d aosta, freshly grated parmigiano-reggiano, cannelloni dried pasta or 18 large pasta shells1 hour 20 min, 17 ingredients
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Cannelloni And Macaroni Salad With Tomatoes Basil ...extra virgin olive oil, tomatoes halved lengthwise and8 Moreextra virgin olive oil, tomatoes halved lengthwise, elbow macaroni, red wine vinegar, chopped fresh basil, garlic clove minced, cannelloni beans rinsed and drained, chopped red onion, chopped pitted kalamata olives, chopped fresh italian parsley10 min, 10 ingredients
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Cannelloni Stuffed with Veal and Herbsbechamel sauce, divided, uncooked cannelloni and8 Morebechamel sauce, divided, uncooked cannelloni, lean ground veal, chopped fresh parsley, grated parmesan cheese, chopped fresh thyme, chopped fresh sage, egg, lightly beaten, grated parmesan cheese10 ingredients
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Ricotta Tartines with Spiced Marmalade and Pine Nutsground allspice, sweet orange marmalade and3 Moreground allspice, sweet orange marmalade, fresh whole-milk ricotta (1/2 lb), baguette , quartered crosswise, then each quarter halved horizontally and lightly toasted, pine nuts, lightly toasted20 min, 5 ingredients
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Ricotta Cheesecake With Lemon Drizzle and Pine Nuts (Sbd P1)pine nuts, eggs, separated, cream of tartar and6 Morepine nuts, eggs, separated, cream of tartar, sugar substitute, granular, sugar substitute, granular, vanilla, part-skim ricotta cheese, lemon zest, fresh lemon juice21 min, 9 ingredients
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Ricotta and Herb Ravioli With Sage Butter and Pine Nutsflour, egg, oil, ricotta cheese, herbs, parmesan cheese and4 Moreflour, egg, oil, ricotta cheese, herbs, parmesan cheese, butter, leaves sage, pine nuts, squeeze lemon juice1 hour 3 min, 10 ingredients
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Ricotta/Spinach Tortelloni With Gorgonzola Sauce & Pine Nutspine nuts (we used toasted slivered almonds) and11 Morepine nuts (we used toasted slivered almonds), extra virgin olive oil, onion, diced, garlic cloves, chopped, dry white wine, heavy whipping cream, gorgonzola, crumbled, spinach and ricotta tortellini (we used barilla), salt, fresh ground black pepper, red pepper flakes, fresh chives , cut into 1-inch strips25 min, 12 ingredients
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Ricotta, Olive and Pine Nut Spread (Giada De Laurentiis)whole milk ricotta cheese, green olives, pitted (about 12) and6 Morewhole milk ricotta cheese, green olives, pitted (about 12), pine nuts, toasted (2 1/2 oz)* see cook s note, extra-virgin olive oil, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, fresh flat-leaf parsley leaves, suggestion : serve on grilled bread, in endive leaves or as a dip for crudite5 min, 8 ingredients
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Ricotta Fruit Tart With Kiwi and Raspberry Sauceall-purpose flour, brown sugar , packed and9 Moreall-purpose flour, brown sugar , packed, butter or 3 tbsp margarine, flaked coconut (optional), chopped pecans or 1/2 cup chopped macadamia nuts, low-fat ricotta cheese, powdered sugar, vanilla extract, lime zest, raspberries, kiwi fruit, peeled and sliced25 min, 11 ingredients
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Ricotta Raisin Cheesecake (Gale Gand)graham-cracker crumbs (pulse 8 to 10 whole crackers in th... and11 Moregraham-cracker crumbs (pulse 8 to 10 whole crackers in the food processor or use store bought crumbs), unsalted butter, melted, pine nuts, toasted, cooled , and pulsed in the food processor until coarsely ground, freshly grated lemon zest, fresh whole milk ricotta, sour cream, eggs, separated, flour, sugar, freshly squeezed lemon juice, pure vanilla extract, raisins1 hour 55 min, 12 ingredients
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