140 good swiss Recipes

egg, flour, salt, pepper, milk , and, milk , additional, cheese, your choice, shredded , cheddar is good, so is swiss, and, cheese, shredded , additional

garlic pork sausage, casings removed, apple wood smoked bacon, cooked to your liking, bacon drippings, sliced brown mushrooms, havarti cheese or 4 slices swiss cheese, i used havarti, good quality hamburger buns, toasted, good thousand island dressing, see note

boneless skinless chicken breasts, a good ground cinnamon (i used vietnamese because it s the best), original creamy swiss laughing cow cheese, swiss cheese (1 oz), canned artichoke hearts, non-marinated -coarsely chopped (quartered pieces or 3 whole artichokes), salt, for filling, black pepper, for filling, hickory smoke thin sliced bacon (brought to room temperature), chopped fresh cilantro leaves, salt and pepper, for the chicken piece, ground cardamom, toothpick (optional)

potatoes (i used russets, you could use yukon gold, if desired), peeled and diced, cream cheese, softened, eggs, beaten, fresh ground black pepper, bacon pieces, cooked crisp, cheddar or colby cheese, shredded, thick cut ham, diced small, swiss or jack cheese, shredded, thick chili (or just drained seasoned chili beans, roughly mashed), pepperjack cheese, shredded, diced hot peppers (can sub mild chili peppers. if using canned, drain well), potato flakes (for thickening, if needed), dried chives, dried spinach flakes (could sub dill), smoked paprika or 2t chili powder with small amount of brown sugar or honey powder(use a good quality spice), cotija cheese, grated

pimento-stuffed green olives, drained, black olives, drained and lightly chopped, italian pickled vegetables (gardiniera), capers, celery, chopped small, baby carrots, chopped small, fresh garlic cloves, minced, crushed red pepper flakes, cocktail onions, drained, fresh oregano, finely chopped, fresh flat-leaf italian parsley, finely chopped, pepperoncini peppers, drained and roughly chopped, kosher salt, fresh black pepper, extra virgin olive oil (use the good stuff), loaves italian bread (with toasted sesame seeds on top) or 4 loaves muffuletta bread, ham, thinly sliced, mortadella, thinly sliced, hard genoa salami, thinly sliced, swiss cheese, thinly sliced, provolone cheese, thinly sliced

rye bread, thousand island dressing (or to taste), sliced pastrami, swiss cheese (use a good quality), coleslaw, butter, at room temperature

firm sandwich bread, deli ham, alpine lace swiss cheese (baby swiss cheese is a good substitute), dijon mustard, butter, softened, grated onion, eggs, milk, brown sugar, paprika

note for the first 4 ingredients , they can be skipped if using a premade pie dough., flour, salt, shortening, cold milk, in lieu of the homemade pie crust use 2 premade pie crusts, eggs, butter or margarine, diced canadian bacon or any good smoked bacon diced, sliced apples (red delicious are good) (unpeeled) don tsp use granny smith or any tart apple, the flavor is not right with the saltiness of the swiss or the smokiness of the bacon or nutmeg, flour, half and half, nutmeg, caraway seeds, dry mustard, shredded swiss cheese, premade pie crusts

olive oil flavored cooking spray, very thin slices whole wheat bread, crusts trimmed (pepperidge farm is good), butter, extra virgin olive oil, sweet onions, finely chopped, bay leaf, ground thyme (or poultry seasoning), salt and black pepper, good quality swiss cheese, shredded (my also change it up a little and use a combination of cheddar and monterey jack cheese, or add some)

tilapia fillets, pumpernickel bread (thin sliced , 3 per sandwich), swiss cheese (very thin sliced , you need 4 per sandwich), thousand island dressing (a good store bought brand is fine), flour, cayenne, salt, pepper, butter (1 tbsp to grill the fish, 1 tbsp to grill the sandwiches), sauerkraut (a good store brand from the deli, fresh is better), red onion, cut in quarters and thin sliced, caraway seed, butter

mayonnaise, sour cream, italian salad dressing mix (like good seasoning ), diced red bell pepper (or green, yellow , orange), sliced green onion (optional), grated gruyere cheese (swiss is good too), extra virgin olive oil, sliced italian bread (or french bread, rye bread or any hearty bread)

baby red or yellow potatoes, kosher salt, butter, evoo, caraway seeds, freshly ground pepper, evoo, thick-cut good-quality corned beef, chopped, ground beef sirloin, garlic, finely chopped, stalks celery with leafy tops, finely chopped, fresh bay leaf, carrot, chopped, onion, chopped, kosher salt and freshly ground pepper, butter, all-purpose flour, lager beer, room temperature, worcestershire sauce, dijon mustard, beef consomme or 1 1/2 cups beef stock, sauerkraut, rinsed and drained well, shredded good-quality swiss cheese, shredded or crumbled sharp white cheddar, watercress, chopped, sour cream, ketchup, sweet pickle relish, few dashes hot sauce, kosher salt and freshly ground pepper

tuna in olive oil, drained, capers, drained, good quality mayonnaise (to taste), fresh lemon juice (to taste), olive tapenade (see my recipe), bagels (i use everything ), swiss cheese, red onions, thinly sliced

spinach souffle, thawed, crumbled ham , or cooked bacon, or crumbled cooked sausage, eggs, beaten, milk, sliced drained canned mushrooms, chopped onion, grated swiss cheese (cheddar or monterey jack also good)

butter, flour, half and half, salt, white pepper, penne pasta , slightly undercooked, good parmesan cheese, grated cheddar, grated swiss cheese, grated provelone cheese, course bread crumbs

rolls , or biscuits, swiss cheese, shredded, good brand of a brown sugar ham , sliced not too thin, not too thick. i prefer the virginia brand ham if it s available in your local deli., sauce, butter, onion, chopped, worcestershire sauce, mustard, poppy seeds

eggs, beaten, salt, worcestershire sauce, sour cream, crabmeat, swiss cheese, grated, french fried onion rings, french s brand is good

toasted cocktail rye, thousand island dressing, good quality sauerkraut , rinse and drain, sliced corn beef, swiss cheese slices 1/4 d