Sausage Shrooms and Bacon Burger Recipe

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Sausage Shrooms and Bacon Burger
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Ingredients:

Directions:

  1. Preheat grill.
  2. Divide pork sausage into 4 patties.
  3. Set aside.
  4. In pan, which you have cooked the bacon,.
  5. Saute the mushrooms until browned, in the bacon drippings.
  6. Grill patties to doneness.
  7. Assembly:.
  8. On bottom bun, place 1 slice cheese.
  9. Add sausage patty, some mushrooms, 2 slices bacon.
  10. On other side of the bun, add as much dressing as you like.
  11. Place on top of dressed patty.
  12. Repeat with remaining ingredients.
  13. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.29 Kcal (1479 kJ)
Calories from fat 157.64 Kcal
% Daily Value*
Total Fat 17.52g 27%
Cholesterol 49.35mg 16%
Sodium 842.18mg 35%
Potassium 215.04mg 5%
Total Carbs 27.43g 9%
Sugars 6.38g 26%
Dietary Fiber 1.15g 5%
Protein 19.98g 40%
Iron 1.4mg 8%
Calcium 22mg 2%
Amount Per 100 g
Calories 165.93 Kcal (695 kJ)
Calories from fat 74.04 Kcal
% Daily Value*
Total Fat 8.23g 27%
Cholesterol 23.18mg 16%
Sodium 395.55mg 35%
Potassium 101mg 5%
Total Carbs 12.88g 9%
Sugars 3g 26%
Dietary Fiber 0.54g 5%
Protein 9.38g 40%
Iron 0.7mg 8%
Calcium 10.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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