35403 good summertime rhubarb cookie Recipes

butter, granulated sugar, eggs, all-purpose flour, baking powder, salt, milk, vanilla, rhubarb, chopped, water, granulated sugar

chopped fresh rhubarb, light brown sugar, ground cinnamon, grated nutmeg, chopped walnuts, golden raisin, orange zest, unsalted butter, melted, phyllo pastry, crushed gingersnap cookie, icing sugar or vanilla icing (to garnish), cream , for serving

graham crackers or 2 cups orange cookies, crushed, sugar, unsalted butter, fat cottage cheese, low-fat sour cream, sugar, all-purpose flour, eggs, orange zest, finely grated, vanilla, table salt, fresh rhubarb , trimmed of ends and cut into 6-inch lengths, orange , juice of, orange zest, finely grated, granulated sugar, table salt

strawberries, fresh rhubarb, sugar, cornstarch, vanilla bean (see notes ), grated orange peel, ground cinnamon, vanilla ice cream, lattice cookies or shortbread cookies, optional

butter, softened, sugar, brown sugar, eggs, king arthur unbleached all-purpose flour, baking soda, salt, chopped fresh or frozen rhubarb, thawed, sugar, water, divided, cornstarch, vanilla extract

butter, softened, brown sugar, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, ground cinnamon, old-fashioned oats, diced frozen rhubarb, vanilla or white chips, dried cranberries, white baking chocolate, chopped

fresh rhubarb stalks, trimmed , cut crosswise into 1/2-inch slices, or 8 oz frozen rhubarb, thawed, sugar, orange juice, grand marnier or other orange liqueur, low-fat vanilla yogurt

all purpose flour, baking powder, salt, unsalted butter, softened, sugar, egg , at room temperature 30 minutes, vanilla, whole milk, strawberry or -rhubarb jam, rhubarb , cut into 1-inch pieces (8 cups), sugar, divided, water, divided, unflavored gelatin (less than 2 packages), mascarpone, chilled heavy cream, vanilla, vegetable oil for greasing pan, unflavored gelatin, water, rhubarb syrup (see below ), a few small strawberries , such as tri-star or wild strawberries with their leaves (optional)

stalk rhubarb, trimmed and cut into 1/2 -inch pieces (about 3/4 cup total ) or 3/4 cup frozen rhubarb chunks, sugar, gin, lemon juice, champagne or soda water, chilled

flour, powdered sugar, butter, sugar, flour, eggs, lightly beaten, vanilla, fresh rhubarb or 3 cups frozen rhubarb, finely chopped

fresh rhubarb, diced or 600 g frozen rhubarb, thawed, sugar (read description)

fresh rhubarb or 4 cups frozen rhubarb (if frozen rinse with water and drain), sugar, flour, sour cream, flour, brown sugar, butter

butter, softened, brown sugar, sugar, egg, flour, baking powder, baking soda, salt, sour cream, chopped fresh rhubarb or 3 cups chopped frozen rhubarb, thawed, pecans, brown sugar, ground cinnamon, cold butter

sugar, flour, sliced fresh red rhubarb or 3 cups frozen rhubarb, thawed, sliced peeled tart apples, strawberry jam, quick-cooking oats, brown sugar, cold butter, flour, cinnamon, chopped pecans (optional), vanilla ice cream

fresh rhubarb or 8 cups frozen rhubarb, chopped fine, water, sugar (or less if you like it tart), frozen raspberry juice concentrate (undiluted ), vodka or 4 cups gin

diced rhubarb (used to make 3 cups prepared rhubarb juice), water, white vinegar, chopped fresh rosemary, white sugar (pre-measured and set aside), dry pectin, butter or 1/2 tsp margarine (to prevent foaming), rosemary sprigs, broken into 6 pieces

flour, sugar , plus, sugar, divided, salt, eggs, separated, milk, butter, chopped fresh rhubarb or 2 cups frozen rhubarb, thawed and drained, oil (for frying ), icing sugar

sugar , plus, sugar, red wine vinegar, cinnamon sticks, fresh ginger, minced, orange zest, ground cardamom (scant), rhubarb (from 1 3/4 lb , coarsely chopped), dried currant, green onions, chopped