112 good french onion Recipes

refrigerated pizza dough, frozen hash brown potatoes, diced green bell peppers or 1/2 cup red bell pepper, vegetable oil, eggs, beaten, salsa, shredded cheddar cheese, french-fried onions or 1 1/3 cups french s cheddar french fried onions

white vinegar, salad oil, white sugar, garlic powder, red onion, sliced, french-style green beans, drained, bean sprouts, drained

string bean, good quality red wine vinegar (preferably italian or french ), peanut oil or 3 tbsp grapeseed oil, salt and pepper, fresh tomatoes, virgin olive oil, sliced onion, for garnish, basil leaves

white potatoes, red potato, good dry white wine, chicken stock, white balsamic vinegar, dijon mustard, kosher salt, fresh ground pepper, olive oil, minced green onion (white and green parts ), minced fresh dill, minced parsley, chiffonade fresh basil leaves

french bread , cut in half lengthwise, condensed tomato bisque soup, shredded sharp cheddar cheese, shredded monterey jack cheese, chopped green onion, garlic powder

good french bread (16 oz), unsalted butter, extra virgin olive oil, sweet onion, finely chopped, garlic, minced (however much you like), frozen chopped spinach, thawed and squeezed dry with squeezings reserved, tasso, diced (or substitute regular smoked ham, andouille sausage or any good smoked sausage), salt & freshly ground black pepper, dry white wine (don tsp use chardonnay), gruyere cheese, grated (substitute a good swiss or monterey jack), eggs, half-and-half, molasses, worcestershire sauce, hot sauce, creole seasoning (tony chacheries )

good quality white bread , buy bread at in-store fresh bakery section of a large market or local bakery and have it sliced for you, butter, divided, all-purpose flour, half-and-half or milk, salt , eyeball it, prepared dijon mustard, plus extra to pass at the table, french or french style ham , such as mandrange, deli sliced or, sliced boiled ham, sliced gruyere or swiss cheese (recommended: emmentaler), cornichons or baby gherkin pickles, available on condiment aisle of market, pickled onions , also available on condiments aisle

onions, au jus mix, good seasons zesty italian seasoning, french onion soup mix, beer, onion flavored beef broth, pepperoncini pepper (8-16 oz. depending on how spicy you want), bread , du jour french loaves, sliced provolone cheese

good olive oil, leek, white and light green parts, sliced 1/4-inch thick, carrots , scrubbed and 1/2-inch-diced, minced garlic, french green le puy lentils, whole onion, peeled and stuck with 6 whole cloves, white turnip, cut in half, unsalted butter, dijon mustard, red wine vinegar, kosher salt, freshly ground black pepper

extra-virgin olive oil, good quality bacon, chopped, all-purpose flour plus 2 tbsp, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushrooms, quartered, ribs celery from the heart of the stalk and leafy tops, chopped, carrots, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme , 4 to 5 sprigs, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, a handful flat-leaf parsley, finely chopped

extra virgin olive oil, good quality bacon, chopped, all-purpose flour , plus, all-purpose flour, chicken tenders , cut into 1 1/2 to 2-inch pieces, salt and pepper, button mushroom, quartered, celery ribs, from the heart of the stalk and leafy tops chopped, carrot, peeled and chopped, parsnips, peeled and chopped, chopped fresh thyme, butter, divided, white french burgundy wine , 1/3 bottle, chicken stock, frozen pearl onions, extra-wide egg noodles, freshly grated nutmeg , to taste, handful flat leaf parsley, finely chopped

lean ground beef, onion, chopped, garlic clove, minced, red pepper, chopped, green pepper, chopped, jalapeno, seeded and chopped small, golden cream of mushroom soup, soy sauce, uncooked white rice, french fried onion rings, water, salt and pepper

onions, thinly sliced, dark beer, demerara sugar, coarse grain mustard, butter, fresh thyme sprig, salt & freshly ground black pepper, links thick sausages, good-quality (experiment with some of the endless varieties on offer), bread rolls or 8 french bread

boneless beef stew meat, cut in chunks, white pearl onions, carrots , quartered crosswise, fresh mushrooms, trimmed, celery ribs, cut into 1 inch chunks, tomato juice, red wine, good quality, quick-cooking tapioca, sugar, salt, bay leaves, dried basil, pepper (to taste)

red kidney beans, drained, french long cut beans, drained, green pepper, chopped, onion, chopped, white sugar, olive oil, vinegar ( more to taste), salt and pepper to taste

good sized potatoes, minced garlic, dehydrated onion, minced, seasoned salt, olive oil

canned reduced-fat cream of mushroom soup, fat-free sour cream, fat-free milk, green beans, cut into 1 1/2-inch pieces, cooked until crisp-tender, canned french-fried onions

red wine vinegar, coarsely chopped capers, dijon mustard, kosher salt, fresh ground black pepper (3 grinds), olive oil, chopped red onion, hard-boiled egg, coarsely chopped, olive oil, cubed country bread , from a good loaf of peasant or 1 1/2 cups cubed french bread, watercress , tough stems removed and discarded, fresh ground black pepper