128491 good eats individual upside cakes brown Recipes

unsweetened cocoa powder, heavy cream, milk, cold, bittersweet chocolate chips (or shavings), vanilla extract

all-purpose flour, sugar, cocoa powder, baking powder, salt, baking soda, eggs, unsalted butter, melted, buttermilk (room temperature ), pure vanilla extract, chocolate chips

pickling salt, approximately 1/2 cup, water , filtered, pickling cucumbers , 4 to 6-inches long, black peppercorns, red pepper flakes, garlic cloves, crushed, dill seed, dill

fresh parsley, chopped, fresh thyme, chopped, fresh sage, chopped, all-purpose flour, kosher salt, black pepper, egg whites , beaten thoroughly with, water, beef tenderloin, olive oil

easy n wonderful pineapple upside down cake, brown sugar, pineapple , 20 oz, crushed pineapple , 20 oz, maraschino cherries, ground pecans, butter (i use no trans-fat margarine), boxed yellow cake mix, melt the butter and blend with the brown sugar, smooth into the bottom of a 9x13 baking dish, lightly sprayed with pam., arrange pineapple rings onto bottom of pan ., place a cherry in the center of the ring., sprinkle with the pecans. smooth the crushed pineapple over all., make cake according to box., spread batter over pineapple mixture ., bake at 350 degrees for 40-60 minutes., oven temperatures vary ., use toothpick test ., when done immediately invert onto plate ., serve with whipped cream ., if it looks like it s browning too much , lower temperature to 325 degrees.

walnuts, toasted and finely chopped, flour, butter, milk, paillot de chevre cheese, diced, egg yolks, salt and freshly ground pepper, to taste, egg whites, gourmet lettuce, homemade vinaigrette

butter or margarine, for greasing pan, brown sugar or maple sugar, butter or 5 tbsp margarine, room temperature, brown sugar, sugar, maple syrup, pears, peeled, cored and cut lengthwise into 6 pieces, flour, baking soda, salt, cinnamon, brown sugar or 1 cup maple sugar, butter or 6 tbsp margarine, room temp, eggs, sour cream, maple syrup, chopped walnuts (optional), whipping cream, powdered sugar, bourbon (optional)

cake flour, cinnamon, cinnamon, ginger powder, baking powder, salt, black pepper, allspice, baking soda, full-fat milk (do not use low-fat), vanilla, butter, room temperature, brown sugar , packed, egg, light molasses, pears, peeled, cored and thinly sliced (firm but ripe )

crushed pineapple (reserve juice), butter (2 sticks, divided ), brown sugar, cinnamon, yellow cake mix, cinnamon applesauce, water, eggs

cake flour, baking powder, salt, brown sugar , firmly packed, eggs, vegetable oil, buttermilk, sour cream, vanilla, caramel icing, caramel sauce, good quality, butter, unsalted, cream cheese, softened, icing sugar, caramel sauce, good quality, salt

cake flour, plus more for pan, butter, softened, plus 1/2 cup, melted, sugar, eggs, vanilla extract, baking powder, salt, whole buttermilk, brown sugar, pineapple slices in juice, drained well (reserve 2 tbsp juice for frosting), maraschino cherries, drained well, pineapple buttercream frosting , recipe follows, chopped pecans, for garnish , optional, butter, softened, reserved pineapple juice, sugar

bittersweet chocolate, chopped fine, heavy cream, whole milk, unsweetened cocoa powder, vanilla extract, special equipment : icepop molds

sugar, golden delicious apples, cold unsalted butter, gingersnap cookies, half a 17 1/4-oz package (1 sheet ) frozen puff pastry, thawed, lightly sweetened whipped cream or ice cream

light butter, splenda brown sugar, ground cinnamon (or use ground apple pie spices), green apples, peeled, cored and sliced, spice cake mix (i use duncan hines with less sugar), light butter, melted, ligh sour cream, light dark corn syrup, eggs (i use 1 cup egg beaters), ground cinnamon, vanilla extract, green apple, chopped, pecans, chopped (optional)

cake flour (use only), good-quality dutch-processed cocoa powder, salt, baking soda, sour cream, butter, softened (no subs), butter, softened (no subs), white sugar, dark brown sugar , packed, chocolate flavoring, vanilla, eggs, room temperature (leave out 30 minutes at room temperature before using)

brown sugar, corn syrup, lemon juice, pineapple slices, maraschino cherry, cake flour, cornstarch, baking powder, salt, sugar, skim milk, egg whites, corn syrup, vanilla

light butter, water, brown sugar, flaked sweetened coconut, marshmallows, chopped pecans, egg whites, buttermilk, nonfat sour cream (without gelatin), unsweetened applesauce, german chocolate cake mix