464309 good eats beef tenderloin salt crust brown Recipes
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beef tenderloin (trimmed of fat and silver skin) and20 Morebeef tenderloin (trimmed of fat and silver skin), red onion, quartered, garlic cloves, sliced, ground coffee beans or 1/4 cup ground coffee, finely ground, brown sugar, chili powder, paprika, ground sage, garlic powder, onion powder, cayenne, beef broth, worcestershire sauce, instant coffee crystals, garlic powder, seasoning salt or 1/8 tsp mrs. dash seasoning mix, cornstarch, water, butter, cut in large chunks, salt, pepper21 min, 21 ingredients
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vegetable oil, butter or 4 tbsp margarine, divided and8 Morevegetable oil, butter or 4 tbsp margarine, divided, beef tenderloin steaks (1 inch thick ) or 2 beef tenderloin fillets (1 inch thick), chopped fresh mushrooms, chopped green onion, all-purpose flour, salt, pepper, chicken broth or 2/3 cup beef broth, browning sauce (optional)30 min, 10 ingredients
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beef tenderloin steaks, trimmed (about 1 inch thick ) and10 Morebeef tenderloin steaks, trimmed (about 1 inch thick ), cracked black pepper, kosher salt, divided, canola oil, divided, chopped fresh flat-leaf parsley, chopped fresh cilantro, chopped garlic, chopped fresh oregano, grated lemon rind, fresh lemon juice, crushed red pepper12 ingredients
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Beef Wellington with Oyster Pate (Paula Deen)
beef tenderloin, salt and pepper, vegetable oil, butter and9 Morebeef tenderloin, salt and pepper, vegetable oil, butter, peeled shallots, finely chopped, garlic, finely chopped, mushrooms, finely chopped, shucked may river oysters (or the best oysters available in your area), drained of liquor and picked free of any broken shells, dry sherry, fresh bread crumbs, flour , for dusting, sheet frozen puff pastry, thawed, egg, beaten with 1 tsp water1 hour 20 min, 13 ingredients -
Beef Wellington with Oyster Pate (Paula Deen)
beef tenderloin, salt and freshly ground black pepper and11 Morebeef tenderloin, salt and freshly ground black pepper, vegetable oil, butter, peeled shallots, finely chopped, garlic, finely chopped, mushrooms, finely chopped, shucked may river oysters , drained of liquor, dry sherry, fresh bread crumbs, sheet frozen puff pastry, thawed, flour , for dusting, egg, beaten with 1 tsp water1 hour 25 min, 13 ingredients -
Good Eats Pound Cake Light - Alton Brown
butter , to grease pans, flour, for pans, butter, sugar and9 Morebutter , to grease pans, flour, for pans, butter, sugar, eggs, vanilla extract, kosher salt, cake flour, buttermilk, grated lemon zest or 1 tsp grated orange zest, fresh lemon juice or 2 1/2 tbsp freshly squeezed orange juice, kosher salt, sugar (by weight)1 hour 45 min, 13 ingredients -
Coffee Crusted Beef Tenderloin (Sandra Lee)
beef tenderloin , trimmed of fat and skin and8 Morebeef tenderloin , trimmed of fat and skin, coffee beans, finely ground, brown sugar, chili powder, paprika, ground sage, onion powder, cayenne, sage leaves, for garnish , optional1 hour 5 min, 9 ingredients -
Good Eats Beef Stew (Alton Brown)
tomato paste, apple cider vinegar, worcestershire sauce and8 Moretomato paste, apple cider vinegar, worcestershire sauce, paprika, dried herbs , any combination of thyme, oregano and rosemary, english-cut short ribs, kosher salt, divided, yellow onion, thinly sliced, red potatoes, unpeeled and diced small, freshly ground black pepper, chopped fresh parsley leaves5 hour 5 min, 11 ingredients -
Beef Tenderloin in Salt Crust (Alton Brown)
all-purpose flour, kosher salt, fresh ground black pepper and5 Moreall-purpose flour, kosher salt, fresh ground black pepper, egg whites, water, chopped fresh herbs ( parsley, thyme, and/or sage), whole beef tenderloin, trimmed, olive oil1 hour 5 min, 8 ingredients -
Beef Tenderloin in Mushroom Port Sauce
olive oil, garlic cloves, minced, salt and10 Moreolive oil, garlic cloves, minced, salt, fresh coarse ground black pepper, well-trimmed beef tenderloin , center cut, butter, mixed fresh mushrooms, stems removed and cut in half if large (shiitake,cremini and oyster), chopped shallot, good port wine, ready-to-serve beef broth, coarse-grain dijon-style mustard, cornstarch , dissolved in 2 tbsp. water, butter, softened (optional)35 min, 13 ingredients -
Beef Tenderloin with Goat Cheese Sauce
milk and14 Moremilk, white bread, crusts trimmed , bread torn into small pieces, egg, hard-boiled, chopped, crumbled soft fresh goat cheese (such as montrachet), about 2 oz, garlic clove, chopped, dijon mustard, olive oil, fresh lemon juice, sugar, ground white pepper, beef tenderloin steaks, all purpose flour, butter, zinfandel or other dry red wine, chopped fresh chives15 ingredients -
Pepper-crusted Beef Tenderloin With Horseradish Sauce
beef tenderloin, olive oil, dry breadcrumbs and9 Morebeef tenderloin, olive oil, dry breadcrumbs, fresh parsley, minced, fresh coarse ground black pepper, kosher salt, divided, nonfat sour cream, prepared horseradish, fresh lemon rind, grated, worcestershire sauce, hot pepper sauce1 hour , 12 ingredients -
Beef Tenderloin Roasted in an Herb-Infused Salt Crust
kosher salt, fresh thyme leaves, rosemary, minced fresh and10 Morekosher salt, fresh thyme leaves, rosemary, minced fresh, egg whites, water, all-purpose flour, boneless beef tenderloin (about 2 lb,4 inches wide, 5 inches thick ), unsalted butter, extra-virgin olive oil, egg yolk, fresh thyme leave, coarse sea salt, fresh ground black pepper41 min, 13 ingredients -
Roasted Peppered Beef Tenderloin Sandwiches With a Tingling Hors
beef tenderloin, kosher salt, black peppercorns, olive oil and9 Morebeef tenderloin, kosher salt, black peppercorns, olive oil, fresh focaccia bread , i made my own with fresh roasted tomatoes, garlic, thyme, and scallions in the crust and cut into 4x, arugula, washed and stemmed, tomatoes , cut into slices, mayonnaise, bottled horseradish, dark whole grain mustard, salt, sliced fresh havarti cheese, black pepper1 hour , 13 ingredients
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