219170 golden mashed potatoes leeks cream Recipes

potatoes, peeled, salt, butter, chopped, cream, milk, extra salt , pepper and nutmeg, to taste, low-fat mashed potatoes, follow method for mashed potatoes to the end of step 3. heat 3/4 cup skim milk and 2 tbsp light olive oil, omitting the butter, cream and milk, and proceed with the recipe. garnish with black pepper., tomato and chilli mash, follow method for mashed potato to the end of step 5. add 2 tbsp sun-dried tomato pesto and a generous pinch of dried chilli flakes. season with salt and pepper. stir to combine. garnish mash with shaved parmesan and extra chilli flakes., sour cream and chive mash, follow method for mashed potato to the end of step 5, omitting butter and cream. stir in 1/2 cup sour cream and 1/2 cup chopped fresh chives. garnish with extra sour cream and chopped fresh chives.

simply potatoes traditional mashed potatoes, garlic cloves, roasted, leek , cut into 1/4 inch slices, sugar snap pea, steamed, butter, melted (i used salted butter for flavor)

potatoes, leeks, washed well, butter, chicken stock, milk, heavy cream (whipping cream), salt, freshly-ground white pepper, fresh chives, to garnish

butter, leeks,chopped(white and lt. green parts only), low-sodium chicken or vegetable broth, water, thyme, mashed potatoes

golden creamer potatoes, bay leaves, kosher salt and freshly ground black pepper, sour cream, unsalted butter, horseradish , or 1 cup coarsely grated fresh, cooking water, chopped fresh chives, for garnish

yukon gold potatoes, peeled , cut into 2-inch pieces, parsnips, peeled , cut into 1 1/2-inch pieces, trimmed parsley root (about 3 medium), peeled, but into 1-inch pieces (optional), garlic clove, halved, more) water, low-salt chicken broth, whipping cream, butter, minced fresh parsley or parsley root tops, minced fresh parsley

cubed cooked potatoes, mashed, milk, butter, chopped fresh chives, velveeta cheese, cut up, divided, kraft 100% grated parmesan cheese

yukon gold potatoes, peeled , cut into 2-inch pieces, parsnips, peeled , cut into 1 1/2-inch pieces, trimmed parsley root (about 3 medium), peeled, but into 1-inch pieces, garlic clove, halved, more) water, low-salt chicken broth, whipping cream, butter, minced fresh parsley or parsley root tops, minced fresh parsley

simply potatoes traditional mashed potatoes or 5 (24 oz) bags, butter (room temperature ), half-and-half cream (warm in small pot), swiss cheese, cream cheese with chives

yukon gold potatoes, peeled, quartered, smoked bacon, canola oil, sweet onion, diced, fresh thyme leaves, buttermilk, at room temperature, unsalted butter, softened, kosher salt

red potatoes, carrot, sliced, water, gluten-free soy sauce, oil

yukon gold potatoes, peeled and quartered, carrot, peeled and shredded, bacon, canola oil, sweet onion, diced, fresh thyme leaves, buttermilk, at room temperature, unsalted butter, softened, kosher salt

yukon gold potatoes, peeled and cut into 4-inch chunks, salt, warm whole milk, unsalted butter, at room temperature, freshly ground pepper, truffle butter, at room temperature (see note )

olive oil, brown onion, garlic clove, potatoes, leek, chicken stock, light cream, salt, fresh coriander, fresh ginger

potatoes , scrubbed and thinly sliced, leek , thoroughly cleaned and sliced, cream, olive oil, salt and pepper

leeks, onion, garlic clove, margarine, chicken broth, potatoes, whipping cream, salt, pepper

potato per person plus 1 for the pot peeled, stock, olive oil, salt, pepper, leeks, cream