43009 golbaengi muchim korean spicy sea snail noodles Recipes

water, soy sauce, korean hot-pepper paste (sometimes labeled gochujang ), brown sugar, sesame seeds, vegetable oil, chopped peeled ginger, chopped garlic, fresh shiitake mushrooms, stemmed and thinly sliced, napa cabbage, thinly sliced (8 cups), scallions, thinly sliced, soba (buckwheat noodles), frozen shelled edamame

olive oil, garlic, minced, sea scallops, orange juice, black tea leaves, honey, soy sauce, rice noodles, cooked and set aside

unprocessed natural creamy peanut butter, soy sauce, ground ginger, minced garlic, olive oil, apple cider vinegar, hot chili oil (2 for moderate spicyness add (to taste), honey, chicken breasts, chopped broccoli, chopped green onions, shredded carrots, thai rice noodles

rice noodles (1/2 package), pork tenderloin, salt and pepper, vegetable oil, green onion, thinly sliced, red pepper, thinly sliced, water, peanut butter, smooth, seasoned rice vinegar, soy sauce, garlic cloves, minced, chili paste, peanuts, shelled and chopped

mandarin oranges in light syrup, undrained, sambal oelek, oriental-flavor instant ramen noodles, with seasoning packet, rice wine vinegar, sliced bamboo shoots, drained, green onions, chopped (scallions), dry roasted salted peanut

ground pork, rice vinegar, soy sauce, sesame oil, cellophane noodles, vegetable oil, cut shallot, minced garlic, minced ginger, chili flakes, chicken broth, soy sauce, rice vinegar, sugar, sesame oil, chopped coriander

vegetable oil, plus more, for frying, fresh gingerroot, minced, garlic, minced, red pepper sauce , siracha, red bell pepper, diced, yellow bell pepper, thinly sliced, bok choy, shredded, rice wine, shrimp, raw peeled and de-veined, bay scallops, soy sauce, green onion, minced, cellophane noodle (bean thread )

whole wheat pasta or 6 oz buckwheat noodles, sweet red pepper, diced, scallion, chopped, low sodium soy sauce or 1/4 cup tamari, dark sesame oil, grated fresh ginger, macadamia nuts, chopped, garlic, minced, fresh cilantro, minced, ground red pepper, honey

beef rump, thinly sliced, soy sauce, hoisin sauce, water, szechwan pepper, sugar, lemon juice, fresh rice noodles, peanut oil, spring onions, sliced fine, sesame seeds

udon noodles, uncooked, water, grated fresh ginger, garlic, minced fresh, green onion , cut into 1/2-inch pieces, fresh shiitake mushrooms, stemmed & sliced, vegetable broth, soy sauce, sambal oelek (ground fresh chili paste), lite silken extra firm tofu , cut into cubes, bok choy, sliced, stalks removed, cilantro, chopped

uncooked shrimp, peeled and deveind, gingerroot, grated (don tsp use powder), garlic cloves, minced, vegetable oil, wide rice noodles, broken in half, toasted sesame oil, napa cabbage, shredded, carrot, shredded, radish, thinly sliced, fresh basil , torn, jalapeno, seeded and sliced, honey-roasted cashews or 1/4 cup wasabi peas, soy sauce, rice vinegar, lime juice, vegetable oil, sesame oil, sugar, wasabi paste (plus more to taste)

soy sauce or 1/4 cup tamari, sugar, sesame oil, cornstarch, rice wine vinegar or 1 tbsp fresh lemon juice, soba noodles, vegetable oil, garlic cloves, minced, cayenne (i use more for extra heat !), broccoli florets, water, sake, carrot, peeled and grated, baked tofu, cubed, toasted sesame seeds , to taste (optional)

ready -to-serve vegetable broth, salsa, black beans, rinsed and drained, vacuum-packed whole kernel corn, drained, ramen noodles, chopped fresh cilantro or 1/3 cup fresh parsley, lime juice, chili powder, ground cumin, pepper, grated parmesan cheese

lamb fillets, sliced thinly, peanut oil, sesame oil, garlic cloves, crushed, fresh ginger, grated, red chilies , chopped finely adding as many seeds as you like, light soy sauce, black bean sauce, beef stock, grated orange rind, brown sugar, snow peas, trimmed and sliced in half length ways, fresh noodles

garlic powder, onion powder, paprika, freshly ground black pepper, fine sea salt, cayenne pepper, yukon gold potatoes, unpeeled, sliced into 1/2-inch slices, ends discarded, red potatoes, unpeeled, sliced into 1/2-inch slices, ends discarded, sweet potatoes, peeled, sliced into 1/2-inch slices, ends discarded, extra-virgin olive oil, fine sea salt, fresh rosemary sprigs

fennel bulbs, preferably with fronds (sometimes called anise; about 2 lb total), fronds reserved and stalks discarded, onion , halved lengthwise, 1 half cut lengthwise into 1/4-inch-thick slices and the other half chopped, anchovy paste, extra-virgin olive oil, fat-free chicken broth, dried hot red pepper flakes, whole tomatoes in juice, skinless sea bass fillets (3/4 inch thick), bones removed

brown sugar, paprika, sea salt, freshly cracked black pepper, pork shoulder, red wine vinegar, worcestershire sauce, crushed red pepper flakes, sugar, spicy brown mustard, garlic powder, powdered cayenne pepper, red onions, quartered, yellow onions, quartered

ground pork, soy sauce, dry sherry, white pepper, oyster sauce, soy sauce, peanut butter, rice vinegar, white pepper, chicken broth, peanut oil, minced fresh ginger, garlic cloves (put through press or mince finely), red pepper flakes, toasted sesame oil, dried asian noodles (wide works best ), scallions, sliced thin, bean sprouts