64 goats phyllo Recipes

  • Mushroom Strudel
    shiitake mushroom, cleaned and sliced (woody stems remove... and
    14 More
    shiitake mushroom, cleaned and sliced (woody stems removed), cremini mushroom, cleaned and sliced, extra virgin olive oil, onion, finely chopped, garlic cloves, minced (or more ), salt and pepper, white wine, fresh thyme, fresh basil leaf , torn, packed, baby spinach leaves , packed, fresh grated fresh lemon rind, asiago cheese or 1/2 lb goat cheese, crumbled, fine breadcrumbs, sheets phyllo dough, melted sweet butter
    40 min, 15 ingredients
  • Beet Wellingtons
    red beet (about 1 lb), golden beet (about 1 lb) and
    16 More
    red beet (about 1 lb), golden beet (about 1 lb), extra-virgin olive oil, divided, salt, divided, black pepper, divided, unsalted butter, presliced exotic mushroom blend, chopped fresh thyme, chopped fresh rosemary, garlic cloves, minced, shallot, finely chopped, walnuts, toasted and chopped (about 2 1/4 oz), organic vegetable broth, red wine, crumbled goat cheese, x 14-inch) sheets frozen phyllo dough, thawed and divided, egg, beaten
    18 ingredients
  • Chavrie Apple Strudel
    bx. phyllo dough, butter (melted ) and
    3 More
    bx. phyllo dough, butter (melted ), granny smith apple (peeled, cored, halved, and thinly sliced ), fig jam, chavrie fresh goat cheese
    12 min, 5 ingredients
  • Rustic Tomato Cheese Tart
    sheets phyllo dough (14 inches x 9 inches), olive oil and
    8 More
    sheets phyllo dough (14 inches x 9 inches), olive oil, crumbled goat cheese, sliced sweet onion, shredded fontina cheese, tomatoes, thinly sliced, minced chives, minced fresh basil or 1 tsp dried basil, salt, pepper
    1 hour , 10 ingredients
  • Kanafeh or Kunafa or Kanafi
    shredded phyllo dough, butter, unsalted and
    6 More
    shredded phyllo dough, butter, unsalted, whole milk ricotta cheese, fresh goat cheese or 1/2 lb light cream cheese, sugar, water, fresh lemon juice, rose water (optional)
    1 hour 30 min, 8 ingredients
  • Spanikopita (Michael Symon)
    sheets phyllo dough, goat cheese, toasted pine nuts and
    5 More
    sheets phyllo dough, goat cheese, toasted pine nuts, chopped rosemary, chopped flat leaf parsley, pureed roasted garlic, salt and pepper, melted butter
    30 min, 8 ingredients
  • Greek Lamb And Cheese Strudel
    lean ground lamb or beef, chopped onion and
    10 More
    lean ground lamb or beef, chopped onion, soft goat cheese (chevre) or 5 oz crumbled feta cheese (1 1/4 cups), a 10-oz package frozen chopped spinach, thawed and well drained, milk, shredded lemon peel, salt, ground nutmeg, sheets frozen phyllo dough (14x9-inch rectangles), thawed, butter, melted, ground nutmeg, persimmons (optional)
    30 min, 12 ingredients
  • Huitlacoche and Goat Cheese Crisp With Zucchini Blossom Sauce Huitlacoche and Goat Cheese Crisp With Zucchini Blossom Sauce
    corn oil, onion, peeled and sliced and
    14 More
    corn oil, onion, peeled and sliced, garlic, peeled and minced, serrano chili, seeded and minced, epazote, chopped, canned huitlacoche, drained, whipping cream, goat cheese, crumbled, sheets phyllo dough (available frozen), butter, melted, butter, minced garlic, fresh squash blossoms or 1/2 cup canned squash blossoms, chicken stock, heavy cream, salt and pepper
    50 min, 16 ingredients
  • Popeye's Fresh Spinach and Goat Cheese Strudels (Emeril Lagasse) Popeye's Fresh Spinach and Goat Cheese Strudels (Emeril Lagasse)
    vegetable oil and
    10 More
    vegetable oil, fresh spinach, stemmed, cleaned and patted dry, salt, freshly ground black pepper, chopped shallots, chopped garlic, goat s cheese, sheets phyllo dough, mesclun greens, washed, grape tomatoes, drizzle truffle oil
    35 min, 11 ingredients
  • Fig-Cheese Tartlets Fig-Cheese Tartlets
    phyllo pastry shells, crumbled goat cheese and
    4 More
    phyllo pastry shells, crumbled goat cheese, fresh figs, cut into quarters, kosher salt, pepper, balsamic glaze
    6 ingredients
  • FIg-Cheese Tartlet from Southern Living FIg-Cheese Tartlet from Southern Living
    phyllo pastry shells (1 dozen tart shells) and
    5 More
    phyllo pastry shells (1 dozen tart shells), crumbled goat cheese, fresh figs quartered, kosher salt, freshly ground black pepper, bottled balsamic glaze
    6 ingredients
  • Spinach, Mushroom, and Red Pepper Strudel (Emeril Lagasse) Spinach, Mushroom, and Red Pepper Strudel (Emeril Lagasse)
    extra-virgin olive oil, plus more for brushing phyllo and
    9 More
    extra-virgin olive oil, plus more for brushing phyllo, cleaned and sliced assorted mushrooms, baby spinach, washed, roasted red peppers, drained, head garlic , roasted, pulp reserved, minced fresh oregano leaves, red pepper flakes, kosher salt and freshly ground black pepper, crumbled low-fat goat cheese, sheets phyllo dough
    1 hour , 10 ingredients
  • Mushroom Strudel Mushroom Strudel
    assorted mushrooms, chopped, shallots, minced and
    12 More
    assorted mushrooms, chopped, shallots, minced, cream cheese or crumbled goat cheese (this dish also works with cottage cheese), sour cream , yogurt, or a combination, salt, freshly grated black pepper, dill, minced, bread crumbs, scallions, finely minced, parsley, minced, lemon juice, sheets phyllo pastry, poppy or sesame seeds (optional)
    1 hour , 14 ingredients
  • Vegetable Tart Vegetable Tart
    olive oil, chili powder and
    10 More
    olive oil, chili powder, sheet of phyllo (if you have no place local to get it fresh, find it in the freezer section of the grocery store), sized eggplant, sliced 1/8 thick, whole artichoke hearts in olive oil, garlic, tomatoes, salt & pepper, dry goat cheese, crumbled (it comes in a stick and looks like a tiny log of parmesan), sliced mozzarella cheese, chopped fresh thyme, a few basil leaves , torn
    40 min, 12 ingredients
  • Cherry Tartlets Cherry Tartlets
    frozen mini-phyllo pastry shells, thawed and
    5 More
    frozen mini-phyllo pastry shells, thawed, crumbled goat cheese, cherry preserves, cooked and crumbled bacon, freshly cracked pepper, chopped fresh chives
    6 ingredients
  • Forest Mushroom Strudel Forest Mushroom Strudel
    unsalted butter, shallots, minced, garlic clove, minced and
    11 More
    unsalted butter, shallots, minced, garlic clove, minced, chanterelle mushroom, coarsely chopped, dry white wine, goat cheese, crumbled, flat leaf parsley, chopped, fresh tarragon, chopped, fresh chives, chopped, salt, pepper, sheets phyllo dough, unsalted butter, dried breadcrumbs
    35 min, 14 ingredients
  • Spanikopita (Michael Symon) Spanikopita (Michael Symon)
    olive oil, minced garlic, minced shallot and
    6 More
    olive oil, minced garlic, minced shallot, cleaned and diced chanterelle mushrooms, cleaned spinach, goat cheese, salt, sheets phyllo dough, melted whole butter
    38 min, 9 ingredients
  • Greek Lamb and Cheese Strudel Greek Lamb and Cheese Strudel
    lean ground lamb or 8 oz lean ground chicken and
    10 More
    lean ground lamb or 8 oz lean ground chicken, onion, finely chopped, soft fresh goat cheese , chevre, frozen chopped spinach, thawed and well drained, milk, lemon peel, finely shredded, salt, nutmeg, sheets frozen phyllo dough, thawed, butter, melted, ground nutmeg
    50 min, 11 ingredients




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