163076 goat paprika dried capers Recipes

garlic cloves, virgin olive oil, fresh goat cheese, smoked spanish paprika, sun-dried tomato packed in oil, drained, capers, drained, rustic baguette

boneless skinless chicken breast halves, fat discarded,washed,patted dry,and gently pounded to 1/4 inch thickness, goat cheese, mild or aged,at room temperature, fresh spinach, stemmed,washed,drained,and coarsely chopped, extra virgin olive oil, garlic, minced, shallots, minced or 1/4 cup chopped onion, minced fresh thyme leaves or 1 tsp dried thyme, lightly crushed, drained chopped jarred roasted red pepper (optional), chopped pitted kalamata olives or 3 -4 tbsp other mediterranean olives, chopped capers, chopped toasted walnuts, balsamic vinegar, butter (preferred ) or 2 tbsp olive oil, for brushing chicken,divided, sweet paprika (optional), chopped fresh parsley leaves (optional)

goat cheese , chavrie original fresh log, dried apricot, rosemary, chopped

dry buttermilk powder, dried minced onion, dried parsley, dried chives, salt , or to taste, garlic powder, dried celery flakes, white pepper, paprika, dried dill weed

guajillo chiles (about 16 large chiles), tops and seeds removed, cumin seeds, allspice berries, dried oaxacan oregano or 1 tbsp dried mexican oregano, crumbled, fresh thyme (leaves only), or 2 tsp dried, garlic cloves, onion, coarsely chopped, cider vinegar, salt or to taste, plus additional for seasoning goat, freshly ground black pepper, goat, quartered , or 6 to 8 lb lamb shoulder, bone in, trimmed, dried avocado leaves, about 30 large leaves

tomatoes, fresh creamy goat cheese, dried herbs (thyme, marjoram, oregano...)

kosher salt, light brown sugar, pimenton (sweet smoked spanish paprika), dried marjoram or oregano, dried thyme, freshly ground pepper, bay leaves, finely crumbled, whole chickens, oven bag, brown ale

baby back ribs, cayenne pepper, ground cumin, paprika, dry oregano, sugar, salt, grinds fresh black pepper, vegetable oil

ready-made pizza dough, pizza sauce, olive oil, smoked salmon, sliced, goat cheese, crumbled, capers

goat cheese, butter, olive oil, shallots, chopped, garlic cloves, crushed, mixed herbs, capers, lemon , juice of, linguine

goat cheese, dried figs, sliced, dry sherry, olive oil, spanish onion, thinly sliced, garlic cloves, crushed, fresh rosemary sprigs or 1/2 tsp dried rosemary, salt, fresh ground black pepper, french baguette, sliced

goat cheese, dried mission figs (1 cup), sliced, dry sherry, olive oil, spanish onions, thinly sliced, garlic cloves, crushed, rosemary sprigs, salt, freshly ground black pepper, sliced baguettes, for dipping

honey-flavored goat cheese , or as needed, dried dates, halved and pitted, fresh spinach, anjou pear, cubed, red onion, thinly sliced, grape tomatoes , or to taste, extra-virgin olive oil, apple cider vinegar

brown sugar, kosher salt, smoked paprika, dried crushed red pepper, onion powder, dry mustard, coarsely ground pepper

dried apricots, water, sliced almonds, sesame seeds, ground cumin, ground coriander, paprika, dried oregano, salt, olive oil, lemon juice, bone-in chicken breasts (about 2 1/4 lb in all )

goat cheese, sliced into 6 rounds, lemon peel, grated, sun-dried tomatoes, drained and chopped (oil packed), capers, minced, thyme leaves, chopped, kosher salt (or other coarse salt), rosemary sprigs, olive oil, toasted baguette , slices or cracker

whole beets, salt, black pepper, dry thyme leaves, paprika, dry basil leaves, dry oregano, onion powder, garlic powder, cayenne pepper, vegetable oil, walnuts, butter, red wine vinegar, pomace olive oil, walnut oil, soft goat cheese, chives (cut into match sticks)