41185 goat dumplings bacon gravy Recipes

flour, salt, baking powder, baking soda, black pepper, fresh ground, shortening, chilled, fresh rosemary, minced, fresh parsley, minced, sharp cheddar cheese, shredded, egg, beaten, buttermilk, bacon (we like thick cut), flour, milk, salt and pepper, tomatoes, sliced thick, salt and pepper, chives, minced (optional), parsley, minced (optional)

goat cheese log, softened, chopped fresh basil, fresh figs, toasted pecan halves, ready-to-serve bacon slices

bacon strips, diced, king arthur unbleached all-purpose flour, water, evaporated milk, hard-cooked eggs, sliced, salt and pepper to taste, bread, toasted

bacon strip, cut into 2-inch pieces, versatile beef mix, thawed, dried parsley flakes, dried minced onion, king arthur unbleached all-purpose flour, beef gravy, water

goat cheese, softened, pesto , or as needed, tomatoes, chopped, french bread, sliced

goat cheese, coarsely chopped arugula , stems included, quartered cherry tomatoes, olive oil, minced garlic, ground black pepper, salt, penne pasta

goat cheese (without rind ), tarragon vinegar, fresh basil, finely chopped, garlic clove, peeled and crushed, fresh tomato, coarsely chopped, extra virgin olive oil, salt & fresh ground pepper, to taste

goat cheese (or chevre), toasted pine nuts, extra virgin olive oil, sun-dried tomatoes packed in oil, drained and chopped, cracked black pepper, salt, sugar, french baguettes

goat meat, cut into 1 1/2 inch cubes, distilled white vinegar, salt, olive oil, garlic cloves, peeled and minced, onion, peeled and minced, cinnamon sticks, bay leaves, tomato paste, potatoes, red bell pepper, whole black peppercorn, fresh ground black pepper

goat cheese, cream cheese, garlic cloves, roasted, peeled, chopped, pesto sauce, fresh, sun-dried tomatoes, chopped fine with 1 tbsp of marinade or 1/2 cup olive oil, fresh ground black pepper, coarse sea salt, fresh basil , cracked pepper garnish, sliced french baguettes or good cracker

flour, flour, baking powder, salt, unsalted butter, cut into small pieces and chilled , plus 2 tbsp, chopped leftover fried chicken, buttermilk, plus more for brushing, bacon, chopped, chicken broth, whole milk, cayenne pepper

bacon, chopped (not too lean), chopped flat leaf parsley, thyme leaves , plus 1 thyme sprig, salt & freshly ground black pepper, turkey (giblets ( liver, gizzard and heart reserved for dirty turkey rice purloo dirty turkey-rice purloo), celery ribs, coarsely chopped, carrots, coarsely chopped, white onions, chopped, sweet onion , such as spanish sweets, thinly sliced, garlic clove, smashed, all-purpose flour, rich turkey stock ( ) or 1 quart chicken stock or 1 quart low sodium chicken broth

bacon, chopped, onion, chopped, goat cheese, softened, phyllo pastry sheets , defrosted, butter, melted, eggs, half-and-half cream, dijon mustard, chives, salt, tomatoes, cut in half, mushroom (optional)

bacon, cut into 1/2 in . pieces, lean stewing beef, onion, chopped, seasoning salt, pepper, diced tomatoes with mild green chilies, undrained, home style beef gravy, chili sauce, unpeeled small red potatoes, diced, carrots, sliced, corn

bacon, chopped onions, diced plum tomatoes seeded and chopped, balsamic vinegar, red pepper flakes, salt, flour tortillas, goat cheese, watercress steamed cleaned and dried, olive oil

bacon strips, chopped, onions, finely chopped, shallots, thinly sliced, sugar, white wine, minced fresh thyme or 1/2 tsp dried thyme, garlic cloves, minced, pepper, sheet frozen puff pastry, thawed, egg white, beaten, log (4 oz) fresh goat cheese, cut into 12 slices

goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving