274018 goat cheese potato cakes with smoked salmon Recipes
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whole milk, olive oil and15 Morewhole milk, olive oil, cubes sourdough bread, crusts trimmed, whipping cream, eggs, chopped garlic, salt, black pepper, ground nutmeg, soft fresh goat cheese (such as montrachet), crumbled (about 3 cups), chopped fresh sage, chopped fresh thyme, herbes de provence, smoked ham, chopped, marinated artichoke hearts, drained , halved lengthwise (about 2 1/2 cups), grated fontina cheese, grated parmesan17 ingredients
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low-fat milk, divided, carton egg substitute, goat cheese and10 Morelow-fat milk, divided, carton egg substitute, goat cheese, freshly ground black pepper, chopped fresh thyme, ground nutmeg, garlic cloves, minced, sourdough bread, cut into 1/2-inch cubes, grated fresh parmesan cheese, less-sodium smoked ham, coarsely chopped, artichoke hearts, drained, rinsed, and coarsely chopped, shredded fontina cheese13 ingredients
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two 1/2-lb russet (baking) potatoes and6 Moretwo 1/2-lb russet (baking) potatoes, shallots, sliced (about 1 cup), garlic cloves, sliced, fine dry bread crumbs, a 3 1/2-oz log of soft mild goat cheese such as montrachet, at room temperature, minced fresh chives or scallion greens, unsalted butter7 ingredients
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Goat Cheese, Artichoke, and Smoked Ham Stratalow-fat milk, divided, carton egg substitute, goat cheese and10 Morelow-fat milk, divided, carton egg substitute, goat cheese, fresh ground black pepper, chopped fresh thyme, ground nutmeg, garlic cloves, minced, sourdough bread, cut into 1/2-inch cubes, grated fresh parmesan cheese, less-sodium smoked ham, coarsely chopped, artichoke hearts, drained, rinsed, and coarsely chopped, shredded fontina cheese55 min, 13 ingredients
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Salmon in Phyllo with Peperoncini and Smoked Salmon Stuffing (Sara Moulton)cream cheese, softened, chopped smoked salmon , about 1 oz and10 Morecream cheese, softened, chopped smoked salmon , about 1 oz, peperoncini (tuscan pickled peppers), stemmed, seeded, and finely chopped, shallot, minced, freshly grated lemon zest, chopped fresh dill, kosher salt and freshly ground black pepper, center-cut salmon fillet, skin removed, by 16-inch) sheets phyllo dough, thawed, unsalted butter, melted, extra-virgin olive oil, plus more for brushing, fresh lemon juice1 hour , 12 ingredients
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Goat Cheese, Avocado and Smoked Turkey Sandwich on Sourdough Bread (David Rosengarten)tomato, finely minced (about 1 cup), minced scallion and6 Moretomato, finely minced (about 1 cup), minced scallion, heaping tbsp finely minced cilantro, salt and pepper, nut bread, each about 1/3 thick, 3 wide , 6 long (this is easiest to achieve if you cut the bread from a round loaf), goat cheese, smoked turkey breast , about 1/2 lb, avocados, peeled, pitted , and cut into thin slices15 min, 8 ingredients
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Smoked Salmon, BBQ Asparagus and Halloumi With Salsa Verdeasparagus spears, blanched and9 Moreasparagus spears, blanched, halloumi cheese, 8 thick slices, smoked salmon, flat leaf parsley, lemons , juice of, grated parmesan cheese, capers, olive oil, salt and pepper, arugula leaf10 min, 10 ingredients
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Smoked Salmon & Cream Cheese Omeletegg white, fat free cream cheese, canola oil and2 Moreegg white, fat free cream cheese, canola oil, smoked salmon, salt & pepper5 min, 5 ingredients
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Smoked Salmon & Dill Palmierssheet puff pastry, thawed and5 Moresheet puff pastry, thawed, cream cheese with chives, softened, smoked salmon, fresh dill, chopped, capers, chopped, eggs, beaten55 min, 6 ingredients
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Smoked Salmon Omelet (Sandra Lee)sour cream, dijon mustard, dried dill and5 Moresour cream, dijon mustard, dried dill, chives and onion light cream cheese, softened, chopped smoked salmon, eggs, lightly beaten, black lumpfish caviar, minced chives , optional10 min, 8 ingredients
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Smoked Salmon Wrapped White Asparagus (Robert Irvine)white asparagus, vegetable oil and9 Morewhite asparagus, vegetable oil, cream cheese, room temperature, smoked salmon, chopped, kosher salt and freshly ground black pepper blend, lemon , zested, panko bread crumbs, minced thyme leaves, minced parsley leaves, truffle oil, chopped herbs of choice, for garnish25 min, 11 ingredients
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Smoked Salmon with Black Olives and Alfalfa Sproutsdark pumpernickel bread, crusts removed and4 Moredark pumpernickel bread, crusts removed, herbed cream cheese, softened, sliced smoked salmon, alfalfa sprouts, pitted kalamata olives, cut in half5 ingredients
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Smoked-Salmon Quesadillastub-style light cream cheese with chives and onions (abou... and3 Moretub-style light cream cheese with chives and onions (about 6 oz), fat-free flour tortillas, smoked salmon, coarsely chopped, freshly ground black pepper4 ingredients
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Mashed Potatoes With Garlic, Sage & Goat Cheesegoat cheese , chavrie original pyramid and4 Moregoat cheese , chavrie original pyramid, potatoes , medium size baking (peeled and cut in 1 inch pieces), olive oil, garlic (minced ), sage30 min, 5 ingredients
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Goat Cheese Potato Galetteyukon gold potatoes, peeled and thinly sliced and4 Moreyukon gold potatoes, peeled and thinly sliced, extra-virgin olive oil, sea salt and freshly ground pepper, mild goat cheese (6 tbsp), crumbled, fennel pollen5 ingredients
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Goat Cheese Crab Cakescombine, goat cheese, egg whites, lightly beaten and17 Morecombine, goat cheese, egg whites, lightly beaten, red bell pepper, finely diced, jalapeno pepper , seeds removed, finely diced (you can, substitute half a poblano pepper for a whole jalapeno. it s a sweeter pepper with less heat.), green onions, green part only, finely diced, tony chachere s or other cajun seasoning, teriyaki sauce, turns of freshly ground black pepper, add for crumb mixture, dry mustard powder (you can substitute 1, prepared mustard...i like horseradish mustard , myself.), bread crumbs, crab meat, breading, bread crumbs, garlic powder, parmigiano cheese, tony chachere s or other cajun seasoning10 min, 20 ingredients
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