4670 goat cheese cheese Recipes

  • Pear and Goat Cheese Salad
    pecans (about 1 oz), salad greens , torn, bartlett pears and
    4 More
    pecans (about 1 oz), salad greens , torn, bartlett pears, goat cheese or 2 oz chevre cheese, balsamic vinegar, sugar, olive oil
    5 min, 7 ingredients
  • Za'atar and Goat Cheese Tartines
    tomatoes, finely diced (2 medium tomatoes) and
    7 More
    tomatoes, finely diced (2 medium tomatoes), wild arugula (look for very small leaves), shallot, minced (1 large shallot), olive oil, lemon juice, spice mix , see dukka - egyptian # 479862, chevre cheese or 8 oz fresh goat cheese, ciabatta or 1 lb country french bread, cut into 16 slices
    9 min, 8 ingredients
  • Goat Cheese-Pecan Finger Sandwiches
    goat cheese, softened, cream cheese, softened and
    4 More
    goat cheese, softened, cream cheese, softened, chopped toasted pecans, chopped fresh parsley, bread slices, divided, red pepper jelly
    6 ingredients
  • Lemon Crostata With Plums And Goat Cheese
    fresh ripe figs or 8 fresh , ripe plums - stemmed/pitted/... and
    7 More
    fresh ripe figs or 8 fresh , ripe plums - stemmed/pitted/sliced thin, dough : 1 cup all purpose flour, plus extra for dusting, sugar, fresh lemon zest, cold, unsalted butter, cut into small pieces, egg yolk, lightly beaten, topping: 4 oz fresh mild goat cheese or cream cheese, honey
    30 min, 8 ingredients
  • Tomatoes Broiled with Goat Cheese and Basil
    tomatoes, soft goat cheese or 3 oz fresh mozzarella cheese and
    2 More
    tomatoes, soft goat cheese or 3 oz fresh mozzarella cheese, fresh ground pepper, chopped fresh basil
    8 min, 4 ingredients
  • Endive Stuffed with Goat Cheese and Walnuts
    coarsely chopped walnuts, honey, divided, balsamic vinegar and
    6 More
    coarsely chopped walnuts, honey, divided, balsamic vinegar, orange juice, belgian endive leaves (about 2 heads ), crumbled goat cheese or blue cheese, orange sections (about 2 navel oranges), minced fresh chives, cracked black pepper
    10 ingredients
  • Asparagus Bundles With Prosciutto & Goat Cheese
    fresh asparagus spear , tough ends trimmed off and
    6 More
    fresh asparagus spear , tough ends trimmed off, prosciutto, cut in 1-inch wide strips, olive oil, salt, black pepper, chopped roasted red peppers, crumbled goat cheese or 1/4 cup feta cheese
    30 min, 7 ingredients
  • Goat Cheese Chutney Spread Goat Cheese Chutney Spread
    goat cheese, cream cheese (can be light) and
    1 More
    goat cheese, cream cheese (can be light), apple/cranberry chutney (can also use a red pepper jelly...needs to have a kick)
    10 min, 3 ingredients
  • Goat Cheese With Mojo Verde Goat Cheese With Mojo Verde
    goat cheese logs, fresh thyme, fresh flat-leaf parsley and
    17 More
    goat cheese logs, fresh thyme, fresh flat-leaf parsley, fresh rosemary, fresh chives, two 8-oz logs goat cheese, cream cheese, garlic, minced, kosher salt and freshly ground black pepper, mojo verde, green bell pepper, seeded, cored, and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice (about 1/4 cup), fresh cilantro, stems removed and leaves thinly sliced, garlic, minced, jalapeno pepper, cut into 1/4-inch dice (for less heat , scrape out the seeds and membranes first), sherry vinegar, extra-virgin olive oil, juice of 1/2 lime, kosher salt and freshly ground black pepper, baguette slices, flat bread, or endive spears, for serving
    20 ingredients
  • Goat Cheese And Olive Skillet Goat Cheese And Olive Skillet
    goat cheese, fontina cheese cubed, herbes de province and
    3 More
    goat cheese, fontina cheese cubed, herbes de province, tomato sauce, greek olives pitted and roughly chopped, extra virgin olive oil
    10 min, 6 ingredients
  • Beet Tartare With Goat Cheese Beet Tartare With Goat Cheese
    ruby beets with the skin on , scrubbed and rinsed and
    9 More
    ruby beets with the skin on , scrubbed and rinsed, extra virgin olive oil, kosher salt, freshly squeezed lemon juice, dijon mustard, diced shallots, sliced chives, cayenne, crumbled goat cheese (from about 1 oz of cheese), chervil sprigs for garnish
    10 ingredients
  • Goat Cheese And Anchovy Spread Goat Cheese And Anchovy Spread
    goat cheese, softened, minced red onion and
    4 More
    goat cheese, softened, minced red onion, fat-free sour cream, anchovy paste, pepper, fat-free cream cheese, softened
    6 ingredients
  • Ratatouille Soup With Goat Cheese Toasts Ratatouille Soup With Goat Cheese Toasts
    olive oil, onion, chopped, garlic cloves, chopped and
    9 More
    olive oil, onion, chopped, garlic cloves, chopped, best mediterranean diced delight frozen vegetables, frozen, vegetable stock or 4 cups chicken stock, tomato paste, herbes de france or 3/4 tsp dried thyme, salt, pepper, nuggets europe s best chef s spinach, frozen, baguette, slices 1/2-inch thick, toasted, softened goat cheese or 3 oz herbed cream cheese
    40 min, 12 ingredients
  • Rice Crackers With Goat Cheese and Edamame Rice Crackers With Goat Cheese and Edamame
    shelled frozen edamame (about 1 3/4 cups) and
    4 More
    shelled frozen edamame (about 1 3/4 cups), rice crackers , such as ka-me brand, chevre cheese (fresh goat cheese), scallions, very thinly sliced, hot chili oil
    10 min, 5 ingredients
  • Goat Cheese-Coated Grapes (Emeril Lagasse) Goat Cheese-Coated Grapes (Emeril Lagasse)
    goat cheese, at room temperature and
    5 More
    goat cheese, at room temperature, cream cheese, at room temperature, mascarpone or sour cream, orange-flavored liqueur (recommended : grand marnier), red seedless grapes, stems removed and wiped clean, chopped lightly toasted pecans
    25 min, 6 ingredients
  • Goat Cheese, Sun-Dried Tomato, and Pesto Torta Goat Cheese, Sun-Dried Tomato, and Pesto Torta
    goat cheese, at room temp, cream cheese, at room temp and
    8 More
    goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving
    16 min, 10 ingredients
  • Goat Cheese and Guava Quesadillas (Sandra Lee) Goat Cheese and Guava Quesadillas (Sandra Lee)
    goat cheese, at room temperature and
    4 More
    goat cheese, at room temperature, guava jelly (recommended : knott s), taco size flour tortillas, cotija cheese, for garnish, lime and cilantro salsa
    20 min, 5 ingredients
  • Goat Cheese Quesadillas With Green-Chile Salsa Goat Cheese Quesadillas With Green-Chile Salsa
    goat cheese, grated reduced-fat monterey jack cheese and
    7 More
    goat cheese, grated reduced-fat monterey jack cheese, chopped fresh cilantro, chili powder, red beans, rinsed and drained, fat-free flour tortillas, green-chile salsa, cilantro sprigs (optional)
    9 ingredients




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