137788 goat carrot salad marjoram honey vinaigrette Recipes

shallot, halved and thinly sliced, pomegranate molasses, sherry wine or 2 tbsp apple cider vinegar, kosher salt, black pepper, extra virgin olive oil, arugula, lightly packed, romaine lettuce , torn into bite-sized pieces, ripe pears, cored and cut into 1/2-inch cubes, pomegranate seeds , seeding a pomegranate - step by step, fresh goat cheese, crumbled, pistachios, toasted and coarsely chopped

orange blossom or other mild honey, champagne vinegar or white wine vinegar, grape-seed oil or mild olive oil, heads red or white belgian endive (about 11 oz. total), rinsed, ends trimmed , and cut lengthwise into 1/4-inch-wide slivers, sweet apple , such as fuji (about 8 oz.), rinsed, cored, and thinly sliced lengthwise, pecan halves, toasted (see notes) and coarsely chopped, blue cheese, crumbled, salt

chopped pecans, sugar, ground red pepper, gourmet salad greens, citrus vinaigrette, navel oranges, peeled and sectioned, sweetened dried cranberries (such as craisins)

carrots, shredded, apple - peeled, cored and shredded, lemon juice, honey, blanched slivered almonds, salt and pepper to taste

carrots, shredded, apple, shredded, honey, almonds , slivered, lemon juice

carrots, peeled , cut on diagonal into 1/4-inch-thick slices, extra-virgin olive oil, fresh lemon juice, grated orange peel, ground coriander, drizzle of honey (optional), drained chopped pitted brine-cured green olives, chopped green onions, orange slices, fresh italian parsley sprigs

carrots, sunflower seeds, raisins, an orange, a lemon, honey, olive oil, dijon mustard, salt & pepper

fresh basil leaves, minced garlic, minced shallot, freshly grated parmesan, pine nuts, toasted golden, white-wine vinegar, olive oil, narrow japanese eggplant, zucchini, yellow squash, red bell pepper, green bell pepper, olive oil, red onion, chopped fine, vine-ripened tomato, seeded and pureed (about 1/2 cup), minced garlic, chopped fresh parsley leaves, chopped fresh basil leaves, chopped fresh thyme leaves, soft mild goat cheese at room temperature, mesclun (mixed baby greens ), garnish: red and yellow cherry tomatoes, halved

log goat cheese, toasted pecans (chopped fine ), assorted spring greens (approximately 2 cups per serving), granny smith apple (cut into matchstick size), maple syrup, balsamic vinegar, extra virgin olive oil, kosher salt, ground black pepper

mixed salad greens, washed and ready to use, yellow peaches, slightly firm to the touch, toasted hazelnuts, roughly chopped, cooked rotisserie chicken breast, chopped, fresh goat cheese, olive oil, white balsamic vinegar, honey, tiny pinch sea salt

golden beets, julienne-cut firm ripe white peaches (about 8 oz), sliced red onion, chopped fresh basil, chopped shallots, champagne vinegar, extravirgin olive oil, sugar, salt, freshly ground black pepper, crumbled reduced-fat goat cheese

grated lemon rind, fresh lemon juice, extravirgin olive oil, kosher salt, honey, freshly ground black pepper, shrimp, peeled and deveined (about 1 lb), champagne vinegar, honey, extravirgin olive oil, chopped shallots, sea salt, freshly ground black pepper, prewashed baby spinach, head belgian endive (about 4 oz), crumbled blue cheese

water, sea salt , preferably gray salt, couscous, olive oil, summer squash, cut in 1/2-inch cubes, freshly ground black pepper, chopped fresh lemon thyme leaves, honey, cider vinegar, extra-virgin olive oil, white raisins, english cucumber, peeled, seeded, and cut into 1/2-inch cubes, fresh arugula , chiffonade, sliced almonds , toasted in 350 degree f oven for 10 minutes

fresh broccoli cut up, carrots sliced, vegetable oil, wine vinegar, chopped chives, chopped fresh parsley, garlic minced, paprika, salt, freshly ground black pepper

carrots , finely julienned, red chile, seeded and finely chopped, chopped fresh coriander, kalamata olives, pitted, sea salt, fresh ground black pepper, extra virgin olive oil, lemon juice, runny honey, ground cumin

carrots, thinly sliced, clear honey, lemon , juice of, olive oil, head chicory lettuce , leaves roughly torn, rocket, pine nuts, toasted

carrots (about 1 lb), shredded on a box grater or mandolin, golden raisins, minced flat-leaf parsley, rice wine vinegar, vegetable oil, honey, kosher salt, ground cardamom (optional)

carrots, peeled and shredded, raspberry vinegar, olive oil, honey , or to taste, salt to taste, dried fruits of your choice (i like golden raisins and cranberries)