68 goat bruschetta Recipes

  • Apple Goat Cheese Bruschetta
    crumbled goat cheese and
    5 More
    crumbled goat cheese, fuji apple - peeled, cored, and chopped, chopped fresh thyme, chopped fresh oregano, coarse ground black pepper, french bread
    2 min, 6 ingredients
  • Olive-Goat Cheese Bruschetta
    diced seeded plum tomato, chopped pitted olives and
    7 More
    diced seeded plum tomato, chopped pitted olives, chopped fresh basil, sherry vinegar, salt, freshly ground black pepper, thick) slices french bread baguette (about 4 oz), garlic clove, peeled, mild goat cheese, at room temperature
    9 ingredients
  • Fig and Goat Cheese Bruschetta
    chopped dried mission figs (about 9 oz), sugar and
    8 More
    chopped dried mission figs (about 9 oz), sugar, coarsely chopped orange sections, grated orange rind, fresh orange juice (about 1 orange), chopped fresh rosemary, freshly ground black pepper, thick) slices french bread baguette, toasted (about 8 oz), crumbled goat cheese, chopped walnuts
    10 ingredients
  • Strawberry Goat Cheese Bruschetta
    balsamic vinegar, italian bread, olive oil and
    4 More
    balsamic vinegar, italian bread, olive oil, strawberries, washed and diced, fresh thyme leaves, plus more for serving, goat cheese, room temperature, salt and freshly ground pepper to taste
    25 min, 7 ingredients
  • Asparagus Goat Cheese Bruschetta with Porcini Vinaigrette
    dried porcini mushrooms, boiling water, sherry vinegar and
    6 More
    dried porcini mushrooms, boiling water, sherry vinegar, minced shallots, sugar, extra-virgin olive oil, plus additional for brushing, green asparagus (not pencil), ends trimmed to 6 inches, fresh goat cheese, softened, thick) slices good quality bread , such as pain de mie, pullman or sourdough, crusts trimmed
    45 min, 9 ingredients
  • Potato Bruschetta
    potatoes, tomatoes, onion, garlic cloves, olive oil and
    6 More
    potatoes, tomatoes, onion, garlic cloves, olive oil, pickled capers, sliced olives, feta or 100 g goat cheese, fennel seed, sliced cheddar cheese, salt and pepper
    55 min, 11 ingredients
  • Garden Bruschetta
    garlic scapes, finely minced and
    10 More
    garlic scapes, finely minced, heirloom yellow tomatoes, seeded and chopped, fresh basil, minced, lemon juice, olive oil, sea salt, fresh ground pepper, sugar, goat cheese, crumbled, baguette, sliced into 24 rounds
    25 min, 11 ingredients
  • Olive-goat Cheese Bruschetta Olive-goat Cheese Bruschetta
    diced seeded plum tomato, chopped pitted olives and
    7 More
    diced seeded plum tomato, chopped pitted olives, chopped fresh basil, sherry vinegar, salt, freshly ground black pepper, thick) slices french bread baguette (about 4 oz), garlic clove, peeled, mild goat cheese, at room temperature
    10 min, 9 ingredients
  • Fig And Goat Cheese Bruschetta Fig And Goat Cheese Bruschetta
    chopped dried mission figs, sugar and
    8 More
    chopped dried mission figs, sugar, coarsely chopped orange sections, orange zest, fresh orange juice, chopped fresh rosemary, freshly ground black pepper, thick) slices french bread baguette, toasted, crumbled goat cheese, chopped walnuts
    2 min, 10 ingredients
  • Fig and Goat Cheese Bruschetta Fig and Goat Cheese Bruschetta
    chopped, dried mission figs (abt. 9 oz), sugar and
    8 More
    chopped, dried mission figs (abt. 9 oz), sugar, coarsely chopped orange sections, grated orange rind, fresh orange juice (abt. 1 orange), chopped fresh rosemary, freshly ground black pepper, french bread baguette, toasted cut 1/2 thick , abt. 8 oz, crumbled goat cheese (abt. 10 oz), chopped walnuts
    10 ingredients
  • Artichoke and Goat Cheese Bruschetta Artichoke and Goat Cheese Bruschetta
    extra virgin olive oil, plus more and
    10 More
    extra virgin olive oil, plus more, extra virgin olive oil, for brushing, garlic cloves, thinly sliced, bay leaf, fresh thyme sprigs, frozen artichoke hearts, thawed and squeezed dry, grated lemon zest, mild fresh goat cheese, softened (1/2 cup), fresh lemon juice, salt & freshly ground black pepper, a baguette
    30 min, 11 ingredients
  • Roasted Beet and Goat Cheese Bruschetta Roasted Beet and Goat Cheese Bruschetta
    white wine vinegar, red wine vinegar, lemon juice and
    8 More
    white wine vinegar, red wine vinegar, lemon juice, balsamic vinegar, walnut oil (optional), caraway seed (optional), parsley, beets (about baseball sized), dandelion greens, goat cheese, french bread
    21 min, 11 ingredients
  • Chicken, Goat Cheese and Green Bean Roll Ups Chicken, Goat Cheese and Green Bean Roll Ups
    boneless skinless chicken breast halves, goat cheese and
    6 More
    boneless skinless chicken breast halves, goat cheese, swiss cheese (or whatever sliced deli cheese you have in the fridge), fresh green beans, garlic powder, ready-made bruschetta (in produce section), olive oil
    45 min, 8 ingredients
  • Spinach Strawberry Salad With Goat Cheese Bruschetta Spinach Strawberry Salad With Goat Cheese Bruschetta
    torn spinach, strawberries (halved ), poppy seed dressing and
    3 More
    torn spinach, strawberries (halved ), poppy seed dressing, almonds, toasted, goat cheese , cut into 6 slices, french bread, toasted
    20 min, 6 ingredients
  • Spinach Strawberry Salad With Goat Cheese Bruschetta Spinach Strawberry Salad With Goat Cheese Bruschetta
    spinach, strawberries (halved ) and
    4 More
    spinach, strawberries (halved ), poppy seed dressing (in sidebar), almonds, toasted, goat cheese , cut into 6 slices, french bread, toasted
    20 min, 6 ingredients
  • Spinach-Strawberry Salad with Goat-Cheese Bruschetta Spinach-Strawberry Salad with Goat-Cheese Bruschetta
    sugar, sherry or white wine vinegar, sesame seeds, toasted and
    10 More
    sugar, sherry or white wine vinegar, sesame seeds, toasted, olive oil, minced red onion, poppy seeds, hungarian sweet paprika, salt, torn spinach (about 1 lb), halved strawberries, almonds, toasted, log goat cheese , cut into 6 slices, french bread, toasted
    13 ingredients
  • Prosciutto and Goat Cheese Bruschetta with Black Lentils (Tyler Florence) Prosciutto and Goat Cheese Bruschetta with Black Lentils (Tyler Florence)
    country bread, cut into 1-inch slices and the slices halv... and
    15 More
    country bread, cut into 1-inch slices and the slices halved, extra-virgin olive oil, garlic, peeled, medallions goat cheese, prosciutto, thinly sliced, black lentils (you can substitute with other varieties if you can tsp find black lentils), garlic, thyme, divided, kosher salt, balsamic vinegar, honey, extra-virgin olive oil, plus more for drizzling, garlic clove, minced, red onion, baby spinach, kosher salt and freshly ground black pepper
    35 min, 16 ingredients
  • Garlic Bruschetta Garlic Bruschetta
    heads garlic, extra-virgin olive oil, tomatoes and
    6 More
    heads garlic, extra-virgin olive oil, tomatoes, fresh basil, fresh oregano, baguette, salt and pepper, goat cheese, fresh basil sprigs
    28 min, 9 ingredients




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